181 related articles for article (PubMed ID: 25532710)
1. Towards the fecal metabolome derived from moderate red wine intake.
Jiménez-Girón A; Muñoz-González I; Martínlvarez PJ; Moreno-Arribas MV; Bartolomé B
Metabolites; 2014 Dec; 4(4):1101-18. PubMed ID: 25532710
[TBL] [Abstract][Full Text] [Related]
2. Faecal metabolomic fingerprint after moderate consumption of red wine by healthy subjects.
Jiménez-Girón A; Ibáñez C; Cifuentes A; Simó C; Muñoz-González I; Martín-Álvarez PJ; Bartolomé B; Moreno-Arribas MV
J Proteome Res; 2015 Feb; 14(2):897-905. PubMed ID: 25496753
[TBL] [Abstract][Full Text] [Related]
3. An Ultrahigh-Performance Liquid Chromatography-Time-of-Flight Mass Spectrometry Metabolomic Approach to Studying the Impact of Moderate Red-Wine Consumption on Urinary Metabolome.
Esteban-Fernández A; Ibañez C; Simó C; Bartolomé B; Moreno-Arribas MV
J Proteome Res; 2018 Apr; 17(4):1624-1635. PubMed ID: 29485285
[TBL] [Abstract][Full Text] [Related]
4. Comparative study of microbial-derived phenolic metabolites in human feces after intake of gin, red wine, and dealcoholized red wine.
Jiménez-Girón A; Queipo-Ortuño MI; Boto-Ordóñez M; Muñoz-González I; Sánchez-Patán F; Monagas M; Martín-Álvarez PJ; Murri M; Tinahones FJ; Andrés-Lacueva C; Bartolomé B; Moreno-Arribas MV
J Agric Food Chem; 2013 Apr; 61(16):3909-15. PubMed ID: 23578197
[TBL] [Abstract][Full Text] [Related]
5. Phylogenetic profile of gut microbiota in healthy adults after moderate intake of red wine.
Barroso E; Muñoz-González I; Jiménez E; Bartolomé B; Moreno-Arribas MV; Peláez C; Del Carmen Martínez-Cuesta M; Requena T
Mol Nutr Food Res; 2017 Mar; 61(3):. PubMed ID: 27794201
[TBL] [Abstract][Full Text] [Related]
6. An Integrated View of the Effects of Wine Polyphenols and Their Relevant Metabolites on Gut and Host Health.
Cueva C; Gil-Sánchez I; Ayuda-Durán B; González-Manzano S; González-Paramás AM; Santos-Buelga C; Bartolomé B; Moreno-Arribas MV
Molecules; 2017 Jan; 22(1):. PubMed ID: 28067835
[TBL] [Abstract][Full Text] [Related]
7. The effects of grape and red wine polyphenols on gut microbiota - A systematic review.
Nash V; Ranadheera CS; Georgousopoulou EN; Mellor DD; Panagiotakos DB; McKune AJ; Kellett J; Naumovski N
Food Res Int; 2018 Nov; 113():277-287. PubMed ID: 30195522
[TBL] [Abstract][Full Text] [Related]
8. Studies on Modulation of Gut Microbiota by Wine Polyphenols: From Isolated Cultures to Omic Approaches.
Dueñas M; Cueva C; Muñoz-González I; Jiménez-Girón A; Sánchez-Patán F; Santos-Buelga C; Moreno-Arribas MV; Bartolomé B
Antioxidants (Basel); 2015 Jan; 4(1):1-21. PubMed ID: 26785335
[TBL] [Abstract][Full Text] [Related]
9. In vitro fermentation of a red wine extract by human gut microbiota: changes in microbial groups and formation of phenolic metabolites.
Sánchez-Patán F; Cueva C; Monagas M; Walton GE; Gibson GR; Quintanilla-López JE; Lebrón-Aguilar R; Martín-Álvarez PJ; Moreno-Arribas MV; Bartolomé B
J Agric Food Chem; 2012 Mar; 60(9):2136-47. PubMed ID: 22313337
[TBL] [Abstract][Full Text] [Related]
10. Red wine polyphenols modulate fecal microbiota and reduce markers of the metabolic syndrome in obese patients.
Moreno-Indias I; Sánchez-Alcoholado L; Pérez-Martínez P; Andrés-Lacueva C; Cardona F; Tinahones F; Queipo-Ortuño MI
Food Funct; 2016 Apr; 7(4):1775-87. PubMed ID: 26599039
[TBL] [Abstract][Full Text] [Related]
11. (1)H-NMR-based metabolomic analysis of the effect of moderate wine consumption on subjects with cardiovascular risk factors.
Vázquez-Fresno R; Llorach R; Alcaro F; Rodríguez MÁ; Vinaixa M; Chiva-Blanch G; Estruch R; Correig X; Andrés-Lacueva C
Electrophoresis; 2012 Aug; 33(15):2345-54. PubMed ID: 22887155
[TBL] [Abstract][Full Text] [Related]
12. Profiling of microbial-derived phenolic metabolites in human feces after moderate red wine intake.
Muñoz-González I; Jiménez-Girón A; Martín-Álvarez PJ; Bartolomé B; Moreno-Arribas MV
J Agric Food Chem; 2013 Oct; 61(39):9470-9. PubMed ID: 24010549
[TBL] [Abstract][Full Text] [Related]
13. Adherence to a Mediterranean Diet Influences the Fecal Metabolic Profile of Microbial-Derived Phenolics in a Spanish Cohort of Middle-Age and Older People.
Gutiérrez-Díaz I; Fernández-Navarro T; Salazar N; Bartolomé B; Moreno-Arribas MV; de Andres-Galiana EJ; Fernández-Martínez JL; de Los Reyes-Gavilán CG; Gueimonde M; González S
J Agric Food Chem; 2017 Jan; 65(3):586-595. PubMed ID: 28029051
[TBL] [Abstract][Full Text] [Related]
14. High levels of Bifidobacteria are associated with increased levels of anthocyanin microbial metabolites: a randomized clinical trial.
Boto-Ordóñez M; Urpi-Sarda M; Queipo-Ortuño MI; Tulipani S; Tinahones FJ; Andres-Lacueva C
Food Funct; 2014 Aug; 5(8):1932-8. PubMed ID: 24958563
[TBL] [Abstract][Full Text] [Related]
15. Susceptibility and tolerance of human gut culturable aerobic microbiota to wine polyphenols.
Cueva C; Bartolomé B; Moreno-Arribas MV; Bustos I; Requena T; González-Manzano S; Santos-Buelga C; Turrientes MC; del Campo R
Microb Drug Resist; 2015 Feb; 21(1):17-24. PubMed ID: 25191749
[TBL] [Abstract][Full Text] [Related]
16. Exploring Human Metabolome after Wine Intake-A Review.
Lekka P; Fragopoulou E; Terpou A; Dasenaki M
Molecules; 2023 Nov; 28(22):. PubMed ID: 38005338
[TBL] [Abstract][Full Text] [Related]
17. Microbial aromatic acid metabolites formed in the gut account for a major fraction of the polyphenols excreted in urine of rats fed red wine polyphenols.
Gonthier MP; Cheynier V; Donovan JL; Manach C; Morand C; Mila I; Lapierre C; Rémésy C; Scalbert A
J Nutr; 2003 Feb; 133(2):461-7. PubMed ID: 12566484
[TBL] [Abstract][Full Text] [Related]
18. Phenolic and microbial-targeted metabolomics to discovering and evaluating wine intake biomarkers in human urine and plasma.
Urpi-Sarda M; Boto-Ordóñez M; Queipo-Ortuño MI; Tulipani S; Corella D; Estruch R; Tinahones FJ; Andres-Lacueva C
Electrophoresis; 2015 Sep; 36(18):2259-2268. PubMed ID: 25929678
[TBL] [Abstract][Full Text] [Related]
19. Pharmacokinetics of resveratrol metabolic profile in healthy humans after moderate consumption of red wine and grape extract tablets.
Rotches-Ribalta M; Andres-Lacueva C; Estruch R; Escribano E; Urpi-Sarda M
Pharmacol Res; 2012 Nov; 66(5):375-82. PubMed ID: 22906730
[TBL] [Abstract][Full Text] [Related]
20.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
[Next] [New Search]