BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

158 related articles for article (PubMed ID: 25536068)

  • 1. Participants' perceptions of a group based program incorporating hands-on meal preparation and pedometer-based self-monitoring in type 2 diabetes.
    Dasgupta K; Jarvandi S; De Civita M; Pillay S; Hajna S; Gougeon R; Bader A; Da Costa D
    PLoS One; 2014; 9(12):e114620. PubMed ID: 25536068
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effects of meal preparation training on body weight, glycemia, and blood pressure: results of a phase 2 trial in type 2 diabetes.
    Dasgupta K; Hajna S; Joseph L; Da Costa D; Christopoulos S; Gougeon R
    Int J Behav Nutr Phys Act; 2012 Oct; 9():125. PubMed ID: 23075398
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Behavioural interventions to promote physical activity in a multiethnic population at high risk of diabetes: PROPELS three-arm RCT.
    Khunti K; Griffin S; Brennan A; Dallosso H; Davies M; Eborall H; Edwardson C; Gray L; Hardeman W; Heathcote L; Henson J; Morton K; Pollard D; Sharp S; Sutton S; Troughton J; Yates T
    Health Technol Assess; 2021 Dec; 25(77):1-190. PubMed ID: 34995176
    [TBL] [Abstract][Full Text] [Related]  

  • 4. A Culturally Appropriate Self-Management Program for Hispanic Adults With Type 2 Diabetes and Low Health Literacy Skills.
    Brunk DR; Taylor AG; Clark ML; Williams IC; Cox DJ
    J Transcult Nurs; 2017 Mar; 28(2):187-194. PubMed ID: 26525585
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Food-related behavior and intake of adult main meal preparers of 9-10 year-old children participating in iCook 4-H: A five-state childhood obesity prevention pilot study.
    Miller A; Franzen-Castle L; Aguirre T; Krehbiel M; Colby S; Kattelmann K; Olfert MD; Mathews D; White A
    Appetite; 2016 Jun; 101():163-70. PubMed ID: 26970294
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Feasibility of Implementing a Food Skills Intervention.
    Fultz AK; Baker S; Anderson Steeves E; Trabulsi J; Alvarado AV; Robson SM
    J Acad Nutr Diet; 2022 Aug; 122(8):1525-1533.e4. PubMed ID: 35231662
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Wider impacts of a 10-week community cooking skills program--Jamie's Ministry of Food, Australia.
    Herbert J; Flego A; Gibbs L; Waters E; Swinburn B; Reynolds J; Moodie M
    BMC Public Health; 2014 Dec; 14():1161. PubMed ID: 25496263
    [TBL] [Abstract][Full Text] [Related]  

  • 8. 'We're all in the same boat': A qualitative study on how groups work in a diabetes prevention and management programme.
    Borek AJ; Abraham C; Greaves CJ; Tarrant M; Garner N; Pascale M
    Br J Health Psychol; 2019 Nov; 24(4):787-805. PubMed ID: 31273908
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Structured, intensive education maximising engagement, motivation and long-term change for children and young people with diabetes: a cluster randomised controlled trial with integral process and economic evaluation - the CASCADE study.
    Christie D; Thompson R; Sawtell M; Allen E; Cairns J; Smith F; Jamieson E; Hargreaves K; Ingold A; Brooks L; Wiggins M; Oliver S; Jones R; Elbourne D; Santos A; Wong IC; O'Neill S; Strange V; Hindmarsh P; Annan F; Viner R
    Health Technol Assess; 2014 Mar; 18(20):1-202. PubMed ID: 24690402
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Family support, medication adherence, and glycemic control among adults with type 2 diabetes.
    Mayberry LS; Osborn CY
    Diabetes Care; 2012 Jun; 35(6):1239-45. PubMed ID: 22538012
    [TBL] [Abstract][Full Text] [Related]  

  • 11. "I was able to eat what I am supposed to eat"-- patient reflections on a medically-tailored meal intervention: a qualitative analysis.
    Berkowitz SA; Shahid NN; Terranova J; Steiner B; Ruazol MP; Singh R; Delahanty LM; Wexler DJ
    BMC Endocr Disord; 2020 Jan; 20(1):10. PubMed ID: 31959176
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Cooking behaviours after Diabetes Prevention Program (DPP) participation among DPP participants in Baltimore, MD.
    Russell LE; Tse J; Bowie J; Richardson CR; Trubek A; Maruthur N; Wolfson JA
    Public Health Nutr; 2023 Nov; 26(11):2492-2497. PubMed ID: 37271725
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Sustaining a creative community-based diabetes education program: motivating Texans with type 2 diabetes to do well with diabetes control.
    Bielamowicz MK; Pope P; Rice CA
    Diabetes Educ; 2013; 39(1):119-27. PubMed ID: 23269198
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Strategies to optimize participation in diabetes prevention programs following gestational diabetes: a focus group study.
    Dasgupta K; Da Costa D; Pillay S; De Civita M; Gougeon R; Leong A; Bacon S; Stotland S; Chetty VT; Garfield N; Majdan A; Meltzer S
    PLoS One; 2013; 8(7):e67878. PubMed ID: 23861824
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Cooking Matters for Adults Improves Food Resource Management Skills and Self-confidence Among Low-Income Participants.
    Pooler JA; Morgan RE; Wong K; Wilkin MK; Blitstein JL
    J Nutr Educ Behav; 2017; 49(7):545-553.e1. PubMed ID: 28689608
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Behavioural interventions for type 2 diabetes: an evidence-based analysis.
    Medical Advisory Secretariat
    Ont Health Technol Assess Ser; 2009; 9(21):1-45. PubMed ID: 23074526
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Perceptions of barriers in managing diabetes: perspectives of Hispanic immigrant patients and family members.
    Hu J; Amirehsani K; Wallace DC; Letvak S
    Diabetes Educ; 2013; 39(4):494-503. PubMed ID: 23640301
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Technology-Assisted Self-Monitoring of Lifestyle Behaviors and Health Indicators in Diabetes: Qualitative Study.
    Du Y; Dennis B; Rhodes SL; Sia M; Ko J; Jiwani R; Wang J
    JMIR Diabetes; 2020 Aug; 5(3):e21183. PubMed ID: 32857056
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Designing the Healthy Eating and Active Lifestyles for Diabetes (HEAL-D) self-management and support programme for UK African and Caribbean communities: a culturally tailored, complex intervention under-pinned by behaviour change theory.
    Moore AP; Rivas CA; Stanton-Fay S; Harding S; Goff LM
    BMC Public Health; 2019 Aug; 19(1):1146. PubMed ID: 31429735
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Home-prepared meals among college students at-risk for food insecurity: A mixed-methods study.
    Miller LMS; Falbe J; Chodur GM; Chesnut SK
    Appetite; 2023 Sep; 188():106632. PubMed ID: 37307953
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.