141 related articles for article (PubMed ID: 25542584)
21. Simultaneous determination of sulphamethoxazole and trimethoprim in powder mixtures by attenuated total reflection-Fourier transform infrared and multivariate calibration.
Silva FE; Ferrão MF; Parisotto G; Müller EI; Flores EM
J Pharm Biomed Anal; 2009 Apr; 49(3):800-5. PubMed ID: 19179030
[TBL] [Abstract][Full Text] [Related]
22. Determination of origin and sugars of citrus fruits using genetic algorithm, correspondence analysis and partial least square combined with fiber optic NIR spectroscopy.
Tewari JC; Dixit V; Cho BK; Malik KA
Spectrochim Acta A Mol Biomol Spectrosc; 2008 Dec; 71(3):1119-27. PubMed ID: 18424176
[TBL] [Abstract][Full Text] [Related]
23. Determination of sugars in depilatory formulations: a green analytical method employing infrared detection and partial least squares regression.
Cascant M; Kuligowski J; Garrigues S; de la Guardia M
Talanta; 2011 Sep; 85(4):1721-9. PubMed ID: 21872009
[TBL] [Abstract][Full Text] [Related]
24. Engineering the β-Fructofuranosidase Fru6 with Promoted Transfructosylating Capacity for Fructooligosaccharide Production.
Chu J; Tian Y; Li Q; Liu G; Yu Q; Jiang T; He B
J Agric Food Chem; 2022 Aug; 70(31):9694-9702. PubMed ID: 35900332
[TBL] [Abstract][Full Text] [Related]
25. Rapid detection of melamine adulteration in dairy milk by SB-ATR-Fourier transform infrared spectroscopy.
Jawaid S; Talpur FN; Sherazi ST; Nizamani SM; Khaskheli AA
Food Chem; 2013 Dec; 141(3):3066-71. PubMed ID: 23871060
[TBL] [Abstract][Full Text] [Related]
26. Characterization of a beta-fructofuranosidase from Schwanniomyces occidentalis with transfructosylating activity yielding the prebiotic 6-kestose.
Alvaro-Benito M; de Abreu M; Fernández-Arrojo L; Plou FJ; Jiménez-Barbero J; Ballesteros A; Polaina J; Fernández-Lobato M
J Biotechnol; 2007 Oct; 132(1):75-81. PubMed ID: 17904238
[TBL] [Abstract][Full Text] [Related]
27. Identification of species' blood by attenuated total reflection (ATR) Fourier transform infrared (FT-IR) spectroscopy.
Mistek E; Lednev IK
Anal Bioanal Chem; 2015 Sep; 407(24):7435-42. PubMed ID: 26195028
[TBL] [Abstract][Full Text] [Related]
28. Production of short-chain fructooligosaccharides (scFOS) using extracellular β-D-fructofuranosidase produced by Aspergillus thermomutatus.
Tódero LM; Rechia CGV; Guimarães LHS
J Food Biochem; 2019 Aug; 43(8):e12937. PubMed ID: 31368547
[TBL] [Abstract][Full Text] [Related]
29. Biochemical characterization of a beta-fructofuranosidase from Rhodotorula dairenensis with transfructosylating activity.
Gutiérrez-Alonso P; Fernández-Arrojo L; Plou FJ; Fernández-Lobato M
FEMS Yeast Res; 2009 Aug; 9(5):768-73. PubMed ID: 19486164
[TBL] [Abstract][Full Text] [Related]
30. Application of multibounce attenuated total reflectance fourier transform infrared spectroscopy and chemometrics for determination of aspartame in soft drinks.
Khurana HK; Cho IK; Shim JY; Li QX; Jun S
J Agric Food Chem; 2008 Feb; 56(3):778-83. PubMed ID: 18181572
[TBL] [Abstract][Full Text] [Related]
31. Application of attenuated total reflectance Fourier transform infrared spectroscopy for determination of cefixime in oral pharmaceutical formulations.
Kandhro AA; Laghari AH; Mahesar SA; Saleem R; Nelofar A; Khan ST; Sherazi ST
Spectrochim Acta A Mol Biomol Spectrosc; 2013 Nov; 115():51-6. PubMed ID: 23831978
[TBL] [Abstract][Full Text] [Related]
32. Immobilization of beta-fructofuranosidases from Aspergillus on methacrylamide-based polymeric beads for production of fructooligosaccharides.
Chiang CJ; Lee WC; Sheu DC; Duan KJ
Biotechnol Prog; 1997; 13(5):577-82. PubMed ID: 9336977
[TBL] [Abstract][Full Text] [Related]
33. Total sulfur determination in residues of crude oil distillation using FT-IR/ATR and variable selection methods.
Müller AL; Picoloto RS; de Azevedo Mello P; Ferrão MF; de Fátima Pereira dos Santos M; Guimarães RC; Müller EI; Flores EM
Spectrochim Acta A Mol Biomol Spectrosc; 2012 Apr; 89():82-7. PubMed ID: 22257712
[TBL] [Abstract][Full Text] [Related]
34. Quantification of free sugars, fructan, pungency and sweetness indices in onion populations by FT-MIR spectroscopy.
Clark CJ; Shaw ML; Wright KM; McCallum JA
J Sci Food Agric; 2018 Nov; 98(14):5525-5533. PubMed ID: 29687887
[TBL] [Abstract][Full Text] [Related]
35. FT-NIR spectroscopy for rapid and simple determination of nimesulide in rabbit plasma for pharmacokinetic analysis.
Ajayakumar PV; Chanda D; Pal A; Singh MP; Samad A
J Pharm Biomed Anal; 2012 Jan; 58():157-62. PubMed ID: 21996063
[TBL] [Abstract][Full Text] [Related]
36. Monitoring a bioprocess for ethanol production using FT-MIR and FT-Raman spectroscopy.
Sivakesava S; Irudayaraj J; Demirci A
J Ind Microbiol Biotechnol; 2001 Apr; 26(4):185-90. PubMed ID: 11464265
[TBL] [Abstract][Full Text] [Related]
37. FT-MIR determination of taste-related compounds in tomato: a high throughput phenotyping analysis for selection programs.
Ibáñez G; Valcárcel M; Cebolla-Cornejo J; Roselló S
J Sci Food Agric; 2019 Aug; 99(11):5140-5148. PubMed ID: 31006865
[TBL] [Abstract][Full Text] [Related]
38. Improved sample treatment for the determination of fructooligosaccharides in milk related products by liquid chromatography with electrochemical and refractive index detection.
Rodríguez-Gómez R; Jiménez-Díaz I; Zafra-Gómez A; Morales JC
Talanta; 2015 Nov; 144():883-9. PubMed ID: 26452904
[TBL] [Abstract][Full Text] [Related]
39. Two types of beta-fructofuranosidases from Aspergillus oryzae KB.
Kurakake M; Ogawa K; Sugie M; Takemura A; Sugiura K; Komaki T
J Agric Food Chem; 2008 Jan; 56(2):591-6. PubMed ID: 18088091
[TBL] [Abstract][Full Text] [Related]
40. ATR-Fourier transform mid-infrared spectroscopy for determination of trans fatty acids in ground cereal products without oil extraction.
Kim Y; Himmelsbach DS; Kays SE
J Agric Food Chem; 2007 May; 55(11):4327-33. PubMed ID: 17472389
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]