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2. Clinical trial experience with fat-restricted vs. carbohydrate-restricted weight-loss diets. Klein S Obes Res; 2004 Nov; 12 Suppl 2():141S-4S. PubMed ID: 15601962 [TBL] [Abstract][Full Text] [Related]
3. A randomized trial comparing low-fat and low-carbohydrate diets matched for energy and protein. Segal-Isaacson CJ; Johnson S; Tomuta V; Cowell B; Stein DT Obes Res; 2004 Nov; 12 Suppl 2():130S-40S. PubMed ID: 15601961 [TBL] [Abstract][Full Text] [Related]
4. Beneficial effect of low carbohydrate in low calorie diets on visceral fat reduction in type 2 diabetic patients with obesity. Miyashita Y; Koide N; Ohtsuka M; Ozaki H; Itoh Y; Oyama T; Uetake T; Ariga K; Shirai K Diabetes Res Clin Pract; 2004 Sep; 65(3):235-41. PubMed ID: 15331203 [TBL] [Abstract][Full Text] [Related]
5. Balanced calorie-restricted diets and carbohydrate-restricted diets. Williamson B; Newmark SR J Okla State Med Assoc; 1984 Mar; 77(3):79-85. PubMed ID: 6371198 [No Abstract] [Full Text] [Related]
6. The effects of diet differing in fat, carbohydrate, and fiber on carbohydrate and lipid metabolism in type II diabetes. O'Dea K; Traianedes K; Ireland P; Niall M; Sadler J; Hopper J; De Luise M J Am Diet Assoc; 1989 Aug; 89(8):1076-86. PubMed ID: 2547860 [TBL] [Abstract][Full Text] [Related]
7. [Atkins and other low-carbohydrate diets: hoax or an effective tool for weight loss?--secondary publication]. Harper A; Larsen TM; Astrup AV Ugeskr Laeger; 2005 Mar; 167(10):1183-5. PubMed ID: 15810580 [No Abstract] [Full Text] [Related]
8. Energetics of obesity and weight control: does diet composition matter? Schoeller DA; Buchholz AC J Am Diet Assoc; 2005 May; 105(5 Suppl 1):S24-8. PubMed ID: 15867892 [TBL] [Abstract][Full Text] [Related]
9. [Diet in diabetes mellitus]. Sailer S Wien Med Wochenschr; 1985 Apr; 135(6-7):145-7. PubMed ID: 4002726 [No Abstract] [Full Text] [Related]
13. [Aspects of metabolic change in low-calorie ration nutrition]. D'iakonov MM; Nuriakhmetova ZIu; Andreeva LA Vopr Pitan; 1980; (1):27-32. PubMed ID: 7376549 [TBL] [Abstract][Full Text] [Related]
14. [The second generation of very low-calorie diets]. Galvão-Teles A Acta Med Port; 1985; 6(9-12):237-40. PubMed ID: 3832813 [No Abstract] [Full Text] [Related]
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17. A view on high-protein, low-carb diets. Berkowitz VJ J Am Diet Assoc; 2000 Nov; 100(11):1300, 1302-3. PubMed ID: 11103647 [No Abstract] [Full Text] [Related]
18. The effects of variations in carbohydrate, protein, and fat content of the diet upon weight loss, blood values, and nutrient intake of adult obese women. Alford BB; Blankenship AC; Hagen RD J Am Diet Assoc; 1990 Apr; 90(4):534-40. PubMed ID: 2319073 [TBL] [Abstract][Full Text] [Related]
19. Weight-reducing diets: are there any differences? Foreyt JP; Salas-Salvado J; Caballero B; Bulló M; Gifford KD; Bautista I; Serra-Majem L Nutr Rev; 2009 May; 67 Suppl 1():S99-101. PubMed ID: 19453689 [TBL] [Abstract][Full Text] [Related]
20. Higher carbohydrate intake is associated with decreased incidence of newborn macrosomia in women with gestational diabetes. Romon M; Nuttens MC; Vambergue A; Vérier-Mine O; Biausque S; Lemaire C; Fontaine P; Salomez JL; Beuscart R J Am Diet Assoc; 2001 Aug; 101(8):897-902. PubMed ID: 11501863 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]