BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

277 related articles for article (PubMed ID: 25599274)

  • 1. Tree nut consumption is associated with better nutrient adequacy and diet quality in adults: National Health and Nutrition Examination Survey 2005-2010.
    O'Neil CE; Nicklas TA; Fulgoni VL
    Nutrients; 2015 Jan; 7(1):595-607. PubMed ID: 25599274
    [TBL] [Abstract][Full Text] [Related]  

  • 2. 100% orange juice consumption is associated with better diet quality, improved nutrient adequacy, decreased risk for obesity, and improved biomarkers of health in adults: National Health and Nutrition Examination Survey, 2003-2006.
    O'Neil CE; Nicklas TA; Rampersaud GC; Fulgoni VL
    Nutr J; 2012 Dec; 11():107. PubMed ID: 23234248
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Nut Consumptions as a Marker of Higher Diet Quality in a Mediterranean Population at High Cardiovascular Risk.
    Bibiloni MDM; Julibert A; Bouzas C; Martínez-González MA; Corella D; Salas-Salvadó J; Zomeño MD; Vioque J; Romaguera D; Martínez JA; Wärnberg J; López-Miranda J; Estruch R; Bueno-Cavanillas A; Arós F; Tinahones F; Serra-Majem L; Martín V; Lapetra J; Vázquez C; Pintó X; Vidal J; Daimiel L; Delgado-Rodríguez M; Matía P; Ros E; Fernández-Carrión R; Garcia-Rios A; Zulet MA; Orozco-Beltrán D; Schröder H; Fitó M; Bulló M; Basora J; Cenoz JC; Diez-Espino J; Toledo E; Tur JA
    Nutrients; 2019 Mar; 11(4):. PubMed ID: 30935087
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Tree nut consumption improves nutrient intake and diet quality in US adults: an analysis of National Health and Nutrition Examination Survey (NHANES) 1999-2004.
    O'Neil CE; Keast DR; Fulgoni VL; Nicklas TA
    Asia Pac J Clin Nutr; 2010; 19(1):142-50. PubMed ID: 20200000
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Nutrient intake, diet quality, and weight/adiposity parameters in breakfast patterns compared with no breakfast in adults: National Health and Nutrition Examination Survey 2001-2008.
    O'Neil CE; Nicklas TA; Fulgoni VL
    J Acad Nutr Diet; 2014 Dec; 114(12 Suppl):S27-43. PubMed ID: 25458992
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Nut consumption is associated with better nutrient intakes: results from the 2008/09 New Zealand Adult Nutrition Survey.
    Brown RC; Tey SL; Gray AR; Chisholm A; Smith C; Fleming E; Parnell W
    Br J Nutr; 2016 Jan; 115(1):105-12. PubMed ID: 26481949
    [TBL] [Abstract][Full Text] [Related]  

  • 7. One hundred percent orange juice consumption is associated with better diet quality, improved nutrient adequacy, and no increased risk for overweight/obesity in children.
    O'Neil CE; Nicklas TA; Rampersaud GC; Fulgoni VL
    Nutr Res; 2011 Sep; 31(9):673-82. PubMed ID: 22024491
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Adding Walnuts to the Usual Diet Can Improve Diet Quality in the United States: Diet Modeling Study Based on NHANES 2015-2018.
    Spence LA; Henschel B; Li R; Tekwe CD; Thiagarajah K
    Nutrients; 2023 Jan; 15(2):. PubMed ID: 36678128
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Replacing American snacks with tree nuts increases consumption of key nutrients among US children and adults: results of an NHANES modeling study.
    Rehm CD; Drewnowski A
    Nutr J; 2017 Mar; 16(1):17. PubMed ID: 28270158
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Dried fruit consumption is associated with improved diet quality and reduced obesity in US adults: National Health and Nutrition Examination Survey, 1999-2004.
    Keast DR; O'Neil CE; Jones JM
    Nutr Res; 2011 Jun; 31(6):460-7. PubMed ID: 21745628
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Out-of-hand nut consumption is associated with improved nutrient intake and health risk markers in US children and adults: National Health and Nutrition Examination Survey 1999-2004.
    O'Neil CE; Keast DR; Nicklas TA; Fulgoni VL
    Nutr Res; 2012 Mar; 32(3):185-94. PubMed ID: 22464805
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Beef Intake Is Associated with Higher Nutrient Intake and Nutrient Adequacy in U.S. Adolescents, NHANES 2001-2018.
    Fulgoni K; Fulgoni VL
    Nutrients; 2023 Dec; 15(23):. PubMed ID: 38068854
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Canned Vegetable and Fruit Consumption Is Associated with Changes in Nutrient Intake and Higher Diet Quality in Children and Adults: National Health and Nutrition Examination Survey 2001-2010.
    Freedman MR; Fulgoni VL
    J Acad Nutr Diet; 2016 Jun; 116(6):940-8. PubMed ID: 26617186
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Nut consumption is associated with decreased health risk factors for cardiovascular disease and metabolic syndrome in U.S. adults: NHANES 1999-2004.
    O'Neil CE; Keast DR; Nicklas TA; Fulgoni VL
    J Am Coll Nutr; 2011 Dec; 30(6):502-10. PubMed ID: 22331685
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Intake of Potatoes Is Associated with Higher Diet Quality, and Improved Nutrient Intake and Adequacy among US Adolescents: NHANES 2001-2018 Analysis.
    Agarwal S; Fulgoni VL
    Nutrients; 2021 Jul; 13(8):. PubMed ID: 34444775
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Whole-grain consumption is associated with diet quality and nutrient intake in adults: the National Health and Nutrition Examination Survey, 1999-2004.
    O'Neil CE; Nicklas TA; Zanovec M; Cho S
    J Am Diet Assoc; 2010 Oct; 110(10):1461-8. PubMed ID: 20869484
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Salad and raw vegetable consumption and nutritional status in the adult US population: results from the Third National Health and Nutrition Examination Survey.
    Su LJ; Arab L
    J Am Diet Assoc; 2006 Sep; 106(9):1394-404. PubMed ID: 16963344
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Tree Nut consumption is associated with better adiposity measures and cardiovascular and metabolic syndrome health risk factors in U.S. Adults: NHANES 2005-2010.
    O'Neil CE; Fulgoni VL; Nicklas TA
    Nutr J; 2015 Jun; 14():64. PubMed ID: 26123047
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Healthy Eating Index scores are associated with blood nutrient concentrations in the third National Health And Nutrition Examination Survey.
    Weinstein SJ; Vogt TM; Gerrior SA
    J Am Diet Assoc; 2004 Apr; 104(4):576-84. PubMed ID: 15054343
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Fruit juice consumption is associated with improved nutrient adequacy in children and adolescents: the National Health and Nutrition Examination Survey (NHANES) 2003-2006.
    O'Neil CE; Nicklas TA; Zanovec M; Kleinman RE; Fulgoni VL
    Public Health Nutr; 2012 Oct; 15(10):1871-8. PubMed ID: 22443678
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 14.