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6. Removal of the majority of epidermal Langerhans cells by topical or systemic steroid application enhances the effector phase of murine contact hypersensitivity. Grabbe S; Steinbrink K; Steinert M; Luger TA; Schwarz T J Immunol; 1995 Nov; 155(9):4207-17. PubMed ID: 7594576 [TBL] [Abstract][Full Text] [Related]
8. Contact hypersensitivity reactions to dinitrofluorobenzene mediated by monoclonal IgE anti-DNP antibodies. Ray MC; Tharp MD; Sullivan TJ; Tigelaar RE J Immunol; 1983 Sep; 131(3):1096-102. PubMed ID: 6193174 [TBL] [Abstract][Full Text] [Related]
9. [Effect of cetirizine hydrochloride on the expression of substance P in IgE-mediated triphasic cutaneous reaction]. Liu JY; Hu JH; Zhu QG; Li FQ; Sun HJ Yao Xue Xue Bao; 2005 Jul; 40(7):649-53. PubMed ID: 16196274 [TBL] [Abstract][Full Text] [Related]
10. [Study of the allergic properties of household chemical substances as an element in their hygienic evaluation]. Sakharov IuI Gig Sanit; 1974 Mar; 39(3):80-4. PubMed ID: 4274886 [No Abstract] [Full Text] [Related]
11. Differential effect of high dietary iron on alpha-tocopherol and retinol levels in the liver and serum of mice fed olive oil- and corn oil-enriched diets. Domitrović R; Tota M; Milin C Nutr Res; 2008 Apr; 28(4):263-9. PubMed ID: 19083418 [TBL] [Abstract][Full Text] [Related]
12. Models of intestinal hypersensitivity. Ferguson A Clin Gastroenterol; 1976 May; 5(2):271-88. PubMed ID: 14800 [No Abstract] [Full Text] [Related]
13. Postprandial serum triacylglycerols and oxidative stress in mice after consumption of fish oil, soy oil or olive oil: possible role for paraoxonase-1 triacylglycerol lipase-like activity. Fuhrman B; Volkova N; Aviram M Nutrition; 2006 Sep; 22(9):922-30. PubMed ID: 16814984 [TBL] [Abstract][Full Text] [Related]
14. Induction of contact hypersensitivity in the mouse model. Martin SF Methods Mol Biol; 2013; 961():325-35. PubMed ID: 23325654 [TBL] [Abstract][Full Text] [Related]
15. Liver carcinogenesis and formation of 8-hydroxy-deoxyguanosine in C3H/HeN mice by oxidized dietary oils containing carcinogenic dicarbonyl compounds. Ichinose T; Nobuyuki S; Takano H; Abe M; Sadakane K; Yanagisawa R; Ochi H; Fujioka K; Lee KG; Shibamoto T Food Chem Toxicol; 2004 Nov; 42(11):1795-803. PubMed ID: 15350677 [TBL] [Abstract][Full Text] [Related]
16. Effects of Enterococcus sp. isolated from deep seawater on inhibition of allergic responses in mice. Kondoh M; Hayashi A; Okamori M; Motonaga C; Enomoto T; Cheng L; Shimada T Br J Nutr; 2009 Jul; 102(1):3-7. PubMed ID: 19079946 [TBL] [Abstract][Full Text] [Related]
17. Changes in the phenolic content of low density lipoprotein after olive oil consumption in men. A randomized crossover controlled trial. Gimeno E; de la Torre-Carbot K; Lamuela-Raventós RM; Castellote AI; Fitó M; de la Torre R; Covas MI; López-Sabater MC Br J Nutr; 2007 Dec; 98(6):1243-50. PubMed ID: 17617938 [TBL] [Abstract][Full Text] [Related]
18. Correlation between keratinocyte expression of Ia and the intensity and duration of contact hypersensitivity responses in mice. Roberts LK; Spangrude GJ; Daynes RA; Krueger GG J Immunol; 1985 Nov; 135(5):2929-36. PubMed ID: 3862711 [TBL] [Abstract][Full Text] [Related]
19. Essential role of MHC II-independent CD4+ T cells, IL-4 and STAT6 in contact hypersensitivity induced by fluorescein isothiocyanate in the mouse. Takeshita K; Yamasaki T; Akira S; Gantner F; Bacon KB Int Immunol; 2004 May; 16(5):685-95. PubMed ID: 15096484 [TBL] [Abstract][Full Text] [Related]
20. Isodon japonicus decreases immediate-type allergic reaction and tumor necrosis factor-alpha production. Shin TY; Kim SH; Choi CH; Shin HY; Kim HM Int Arch Allergy Immunol; 2004 Sep; 135(1):17-23. PubMed ID: 15286441 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]