These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

658 related articles for article (PubMed ID: 25698361)

  • 41. Isothiocyanates, Nitriles, and Epithionitriles from Glucosinolates Are Affected by Genotype and Developmental Stage in
    Hanschen FS; Schreiner M
    Front Plant Sci; 2017; 8():1095. PubMed ID: 28690627
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Effect of NaCl treatments on glucosinolate metabolism in broccoli sprouts.
    Guo RF; Yuan GF; Wang QM
    J Zhejiang Univ Sci B; 2013 Feb; 14(2):124-31. PubMed ID: 23365011
    [TBL] [Abstract][Full Text] [Related]  

  • 43. A liquid chromatography-mass spectrometry approach to study "glucosinoloma" in broccoli sprouts.
    Maldini M; Baima S; Morelli G; Scaccini C; Natella F
    J Mass Spectrom; 2012 Sep; 47(9):1198-206. PubMed ID: 22972788
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Glucosinolates and myrosinase activity in red cabbage (Brassica oleracea L. var. Capitata f. rubra DC.) after various microwave treatments.
    Verkerk R; Dekker M
    J Agric Food Chem; 2004 Dec; 52(24):7318-23. PubMed ID: 15563214
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Effect of NaCl stress on health-promoting compounds and antioxidant activity in the sprouts of three broccoli cultivars.
    Guo L; Yang R; Wang Z; Guo Q; Gu Z
    Int J Food Sci Nutr; 2014 Jun; 65(4):476-81. PubMed ID: 24320244
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Sinigrin and Its Therapeutic Benefits.
    Mazumder A; Dwivedi A; du Plessis J
    Molecules; 2016 Mar; 21(4):416. PubMed ID: 27043505
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Quantitative determination of glucoraphanin in Brassica vegetables by micellar electrokinetic capillary chromatography.
    Lee I; Boyce MC; Breadmore MC
    Anal Chim Acta; 2010 Mar; 663(1):105-8. PubMed ID: 20172104
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Effect of storage, processing and cooking on glucosinolate content of Brassica vegetables.
    Song L; Thornalley PJ
    Food Chem Toxicol; 2007 Feb; 45(2):216-24. PubMed ID: 17011103
    [TBL] [Abstract][Full Text] [Related]  

  • 49. Influence of different light conditions and time of sprouting on harmful and beneficial aspects of rutabaga sprouts in comparison to their roots and seeds.
    Paśko P; Galanty A; Żmudzki P; Gdula-Argasińska J; Zagrodzki P
    J Sci Food Agric; 2019 Jan; 99(1):302-308. PubMed ID: 29876936
    [TBL] [Abstract][Full Text] [Related]  

  • 50. The influence of selenium addition during germination of Brassica seeds on health-promoting potential of sprouts.
    Piekarska A; Kołodziejski D; Pilipczuk T; Bodnar M; Konieczka P; Kusznierewicz B; Hanschen FS; Schreiner M; Cyprys J; Groszewska M; Namieśnik J; Bartoszek A
    Int J Food Sci Nutr; 2014 Sep; 65(6):692-702. PubMed ID: 24827602
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Comparison of Glucosinolate Profiles in Different Tissues of Nine Brassica Crops.
    Bhandari SR; Jo JS; Lee JG
    Molecules; 2015 Aug; 20(9):15827-41. PubMed ID: 26334264
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Sulforaphane Bioavailability from Glucoraphanin-Rich Broccoli: Control by Active Endogenous Myrosinase.
    Fahey JW; Holtzclaw WD; Wehage SL; Wade KL; Stephenson KK; Talalay P
    PLoS One; 2015; 10(11):e0140963. PubMed ID: 26524341
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Stir-Frying of Chinese Cabbage and Pakchoi Retains Health-Promoting Glucosinolates.
    Nugrahedi PY; Oliviero T; Heising JK; Dekker M; Verkerk R
    Plant Foods Hum Nutr; 2017 Dec; 72(4):439-444. PubMed ID: 29134463
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Quantitative determination of intact glucosinolates in broccoli, broccoli sprouts, Brussels sprouts, and cauliflower by high-performance liquid chromatography-electrospray ionization-tandem mass spectrometry.
    Tian Q; Rosselot RA; Schwartz SJ
    Anal Biochem; 2005 Aug; 343(1):93-9. PubMed ID: 15963940
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Glucosinolates in the subantarctic crucifer Kerguelen cabbage (Pringlea antiscorbutica).
    Barillari J; Iori R; Rollin P; Hennion F
    J Nat Prod; 2005 Feb; 68(2):234-6. PubMed ID: 15730250
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Optimization of pulsed electric field pre-treatments to enhance health-promoting glucosinolates in broccoli flowers and stalk.
    Aguiló-Aguayo I; Suarez M; Plaza L; Hossain MB; Brunton N; Lyng JG; Rai DK
    J Sci Food Agric; 2015 Jul; 95(9):1868-75. PubMed ID: 25171771
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Effects of seed priming, salinity and methyl jasmonate treatment on bioactive composition of Brassica oleracea var. capitata (white and red varieties) sprouts.
    Hassini I; Baenas N; Moreno DA; Carvajal M; Boughanmi N; Martinez Ballesta MDC
    J Sci Food Agric; 2017 Jun; 97(8):2291-2299. PubMed ID: 27625158
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Bioactive organosulfur phytochemicals in Brassica oleracea vegetables--a review.
    Stoewsand GS
    Food Chem Toxicol; 1995 Jun; 33(6):537-43. PubMed ID: 7797181
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Disposition of glucosinolates and sulforaphane in humans after ingestion of steamed and fresh broccoli.
    Conaway CC; Getahun SM; Liebes LL; Pusateri DJ; Topham DK; Botero-Omary M; Chung FL
    Nutr Cancer; 2000; 38(2):168-78. PubMed ID: 11525594
    [TBL] [Abstract][Full Text] [Related]  

  • 60. Glucosinolates in broccoli sprouts (Brassica oleracea var. italica) as conditioned by sulphate supply during germination.
    Pérez-Balibrea S; Moreno DA; García-Viguera C
    J Food Sci; 2010 Oct; 75(8):C673-7. PubMed ID: 21535484
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 33.