These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

182 related articles for article (PubMed ID: 25790991)

  • 1. Enhancing the antibacterial effect of 461 and 521 nm light emitting diodes on selected foodborne pathogens in trypticase soy broth by acidic and alkaline pH conditions.
    Ghate V; Leong AL; Kumar A; Bang WS; Zhou W; Yuk HG
    Food Microbiol; 2015 Jun; 48():49-57. PubMed ID: 25790991
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Antibacterial effect of light emitting diodes of visible wavelengths on selected foodborne pathogens at different illumination temperatures.
    Ghate VS; Ng KS; Zhou W; Yang H; Khoo GH; Yoon WB; Yuk HG
    Int J Food Microbiol; 2013 Sep; 166(3):399-406. PubMed ID: 24026011
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Fundamental Characteristics of Deep-UV Light-Emitting Diodes and Their Application To Control Foodborne Pathogens.
    Shin JY; Kim SJ; Kim DK; Kang DH
    Appl Environ Microbiol; 2016 Jan; 82(1):2-10. PubMed ID: 26162872
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Inactivation of Nonpathogenic Escherichia coli, Escherichia coli O157:H7, Salmonella enterica Typhimurium, and Listeria monocytogenes in Ice Using a UVC Light-Emitting Diode.
    Murashita S; Kawamura S; Koseki S
    J Food Prot; 2017 Jul; 80(7):1198-1203. PubMed ID: 28621585
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antibacterial effect of 405±5nm light emitting diode illumination against Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella on the surface of fresh-cut mango and its influence on fruit quality.
    Kim MJ; Tang CH; Bang WS; Yuk HG
    Int J Food Microbiol; 2017 Mar; 244():82-89. PubMed ID: 28073081
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Viability of multi-strain mixtures of Listeria monocytogenes, Salmonella typhimurium, or Escherichia coli O157:H7 inoculated into the batter or onto the surface of a soudjouk-style fermented semi-dry sausage.
    Porto-Fett AC; Hwang CA; Call JE; Juneja VK; Ingham SC; Ingham BH; Luchansky JB
    Food Microbiol; 2008 Sep; 25(6):793-801. PubMed ID: 18620971
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Inactivation of Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes in ready-to-bake cookie dough by gamma and electron beam irradiation.
    Jeong SG; Kang DH
    Food Microbiol; 2017 Jun; 64():172-178. PubMed ID: 28213023
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Modeling the survival of Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella Typhimurium during fermentation, drying, and storage of soudjouk-style fermented sausage.
    Hwang CA; Porto-Fett AC; Juneja VK; Ingham SC; Ingham BH; Luchansky JB
    Int J Food Microbiol; 2009 Feb; 129(3):244-52. PubMed ID: 19157610
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Using UVC Light-Emitting Diodes at Wavelengths of 266 to 279 Nanometers To Inactivate Foodborne Pathogens and Pasteurize Sliced Cheese.
    Kim SJ; Kim DK; Kang DH
    Appl Environ Microbiol; 2016 Jan; 82(1):11-7. PubMed ID: 26386061
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Inactivation of Listeria monocytogenes and Salmonella spp. on cantaloupe rinds by blue light emitting diodes (LEDs).
    Josewin SW; Kim MJ; Yuk HG
    Food Microbiol; 2018 Dec; 76():219-225. PubMed ID: 30166145
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Elevated Inactivation Efficacy of a Pulsed UVC Light-Emitting Diode System for Foodborne Pathogens on Selective Media and Food Surfaces.
    Kim DK; Kang DH
    Appl Environ Microbiol; 2018 Oct; 84(20):. PubMed ID: 30097449
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effect of gamma irradiation on inactivation of Escherichia coli O157:H7, Salmonella Typhimurium and Listeria monocytogenes on pistachios.
    Song WJ; Kim YH; Kang DH
    Lett Appl Microbiol; 2019 Jan; 68(1):96-102. PubMed ID: 30412302
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Antibacterial Activity of Caffeic Acid Combined with UV-A Light against Escherichia coli O157:H7, Salmonella enterica Serovar Typhimurium, and Listeria monocytogenes.
    Park MY; Kang DH
    Appl Environ Microbiol; 2021 Jul; 87(15):e0063121. PubMed ID: 33990307
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Comparative acid stress response of Listeria monocytogenes, Escherichia coli O157:H7 and Salmonella Typhimurium after habituation at different pH conditions.
    Koutsoumanis KP; Sofos JN
    Lett Appl Microbiol; 2004; 38(4):321-6. PubMed ID: 15214733
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Inactivation of Salmonella spp., pathogenic Escherichia coli, Staphylococcus spp., or Listeria monocytogenes in chicken purge or skin using a 405-nm LED array.
    Sommers C; Gunther NW; Sheen S
    Food Microbiol; 2017 Jun; 64():135-138. PubMed ID: 28213017
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of organic acids and plant extracts on Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella Typhimurium in broth culture model and chicken meat systems.
    Over KF; Hettiarachchy N; Johnson MG; Davis B
    J Food Sci; 2009; 74(9):M515-21. PubMed ID: 20492123
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Investigation of optimum ohmic heating conditions for inactivation of Escherichia coli O157:H7, Salmonella enterica serovar Typhimurium, and Listeria monocytogenes in apple juice.
    Park IK; Ha JW; Kang DH
    BMC Microbiol; 2017 May; 17(1):117. PubMed ID: 28525985
    [TBL] [Abstract][Full Text] [Related]  

  • 18. High-intensity 405 nm light inactivation of Listeria monocytogenes.
    Endarko E; Maclean M; Timoshkin IV; MacGregor SJ; Anderson JG
    Photochem Photobiol; 2012; 88(5):1280-6. PubMed ID: 22582879
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Antimicrobial activity of epsilon-polylysine against Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes in various food extracts.
    Geornaras I; Yoon Y; Belk KE; Smith GC; Sofos JN
    J Food Sci; 2007 Oct; 72(8):M330-4. PubMed ID: 17995614
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effect of various conditions on inactivation of Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes in fresh-cut lettuce using ultraviolet radiation.
    Kim YH; Jeong SG; Back KH; Park KH; Chung MS; Kang DH
    Int J Food Microbiol; 2013 Sep; 166(3):349-55. PubMed ID: 24021819
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.