These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

144 related articles for article (PubMed ID: 25829606)

  • 1. Effects of different postharvest treatments on the physiology and quality of 'Xiaobai' apricots at room temperature.
    Wu B; Guo Q; Wang GX; Peng XY; Wang JD; Che FB
    J Food Sci Technol; 2015 Apr; 52(4):2247-55. PubMed ID: 25829606
    [TBL] [Abstract][Full Text] [Related]  

  • 2. 1-Methylcyclopropene and UV-C Treatment Effect on Storage Quality and Antioxidant Activity of 'Xiaobai' Apricot Fruit.
    Lv Y; Fu A; Song X; Wang Y; Chen G; Jiang Y
    Foods; 2023 Mar; 12(6):. PubMed ID: 36981222
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Influence of ethylene inhibition by 1-methylcyclopropene on apricot quality, volatile production, and glycosidase activity of low- and high-aroma varieties of apricots.
    Botondi R; DeSantis D; Bellincontro A; Vizovitis K; Mencarelli F
    J Agric Food Chem; 2003 Feb; 51(5):1189-200. PubMed ID: 12590455
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Impact of near freezing temperature storage on postharvest quality and antioxidant capacity of two apricot (Prunus armeniaca L.) cultivars.
    Cui K; Zhao H; Sun L; Yang L; Cao J; Jiang W
    J Food Biochem; 2019 Jul; 43(7):e12857. PubMed ID: 31353735
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Chlorine dioxide fumigation generated by a solid releasing agent enhanced the efficiency of 1-MCP treatment on the storage quality of strawberry.
    Yang X; Zhang X; Fu M; Chen Q; Muzammil JM
    J Food Sci Technol; 2018 Jun; 55(6):2003-2010. PubMed ID: 29892100
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Comparison of calcium and ultrasonic treatment on fruit firmness, pectin composition and cell wall-related enzymes of postharvest apricot during storage.
    Liu M; Li J; Zong W; Sun W; Mo W; Li S
    J Food Sci Technol; 2022 Apr; 59(4):1588-1597. PubMed ID: 35250082
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Tragacanth gum coating modulates oxidative stress and maintains quality of harvested apricot fruits.
    Ali S; Anjum MA; Nawaz A; Naz S; Ejaz S; Sardar H; Saddiq B
    Int J Biol Macromol; 2020 Nov; 163():2439-2447. PubMed ID: 32979449
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effect of One-methylcyclopropene (1-MCP) and chlorine dioxide (ClO2) on preservation of green walnut fruit and kernel traits.
    Jiang L; Feng W; Li F; Xu J; Ma Y; Ma H
    J Food Sci Technol; 2015 Jan; 52(1):267-75. PubMed ID: 25593369
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of ultrasonic treatment combined with 1-methylcyclopropene (1-MCP) on storage quality and ethylene receptors gene expression in harvested apple fruit.
    Xu F; Liu S; Xiao Z; Fu L
    J Food Biochem; 2019 Aug; 43(8):e12967. PubMed ID: 31368577
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Heat shock treatment maintains the quality attributes of postharvest jujube fruits and delays their senescence process during cold storage.
    Yang L; Wang X; He S; Luo Y; Chen S; Shan Y; Wang R; Ding S
    J Food Biochem; 2021 Oct; 45(10):e13937. PubMed ID: 34532870
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effects of Hot Air Treatments on Postharvest Storage of Newhall Navel Orange.
    Wan C; Kahramanoğlu İ; Chen J; Gan Z; Chen C
    Plants (Basel); 2020 Feb; 9(2):. PubMed ID: 32024051
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Transcriptome analysis of Chinese bayberry (Myrica rubra Sieb. et Zucc.) fruit treated with heat and 1-MCP.
    Shi T; Sun J; Wu X; Weng J; Wang P; Qie H; Huang Y; Wang H; Gao Z
    Plant Physiol Biochem; 2018 Dec; 133():40-49. PubMed ID: 30390430
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effects of calcium treatment and low temperature storage on cell wall polysaccharide nanostructures and quality of postharvest apricot (Prunus armeniaca).
    Liu H; Chen F; Lai S; Tao J; Yang H; Jiao Z
    Food Chem; 2017 Jun; 225():87-97. PubMed ID: 28193437
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of dips in a 1-methylcyclopropene-generating solution on 'Harrow Sun' plums stored under different temperature regimes.
    Manganaris GA; Vicente AR; Crisosto CH; Labavitch JM
    J Agric Food Chem; 2007 Aug; 55(17):7015-20. PubMed ID: 17663566
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Evaluation of 1-methylcyclopropene (1-MCP) treatment combined with nano-packaging on quality of pleurotus eryngii.
    Xu F; Liu Y; Shan X; Wang S
    J Food Sci Technol; 2018 Nov; 55(11):4424-4431. PubMed ID: 30333638
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Calcium chloride and 1-methylcyclopropene treatments delay postharvest and reduce decay of New Queen melon.
    Zhang Q; Dai W; Jin X; Li J
    Sci Rep; 2019 Sep; 9(1):13563. PubMed ID: 31537851
    [TBL] [Abstract][Full Text] [Related]  

  • 17. 1-MCP application suppresses ethylene biosynthesis and retards fruit softening during cold storage of 'Tegan Blue' Japanese plum.
    Khan AS; Singh Z
    Plant Sci; 2009 Apr; 176(4):539-44. PubMed ID: 26493144
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Retention of iceberg lettuce quality by low temperature storage and postharvest application of 1-methylcyclopropene or gibberellic acid.
    Tian W; Lv Y; Cao J; Jiang W
    J Food Sci Technol; 2014 May; 51(5):943-9. PubMed ID: 24803702
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Natamycin treatment reduces the quality changes of postharvest mulberry fruit during storage.
    Wen M; Lin X; Yu Y; Wu J; Xu Y; Xiao G
    J Food Biochem; 2019 Aug; 43(8):e12934. PubMed ID: 31368574
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Postharvest polyamine application alleviates chilling injury and affects apricot storage ability.
    Koushesh saba M; Arzani K; Barzegar M
    J Agric Food Chem; 2012 Sep; 60(36):8947-53. PubMed ID: 22867007
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.