135 related articles for article (PubMed ID: 25842316)
1. Ethylene-dependent regulation of an α-L-arabinofuranosidase is associated to firmness loss in 'Gala' apples under long term cold storage.
Storch TT; Finatto T; Pegoraro C; Dal Cero J; Laurens F; Rombaldi CV; Quecini V; Girardi CL
Food Chem; 2015 Sep; 182():111-9. PubMed ID: 25842316
[TBL] [Abstract][Full Text] [Related]
2. Effects of cold storage and 1-methylcyclopropene treatments on ripening and cell wall degrading in rabbiteye blueberry (Vaccinium ashei) fruit.
Deng J; Shi Z; Li X; Liu H
Food Sci Technol Int; 2014 Jun; 20(4):287-98. PubMed ID: 23751545
[TBL] [Abstract][Full Text] [Related]
3. Physicochemical properties and transcriptional changes underlying the quality of 'Gala' apples (Malus × domestica Borkh.) under atmosphere manipulation in long-term storage.
Dambros JI; Storch TT; Pegoraro C; Crizel GR; Gonçalves BX; Quecini V; Fialho FB; Rombaldi CV; Girardi CL
J Sci Food Agric; 2023 Jan; 103(2):576-589. PubMed ID: 36063445
[TBL] [Abstract][Full Text] [Related]
4. Pectin modifications and the role of pectin-degrading enzymes during postharvest softening of Jonagold apples.
Gwanpua SG; Van Buggenhout S; Verlinden BE; Christiaens S; Shpigelman A; Vicent V; Kermani ZJ; Nicolai BM; Hendrickx M; Geeraerd A
Food Chem; 2014 Sep; 158():283-91. PubMed ID: 24731343
[TBL] [Abstract][Full Text] [Related]
5. Slow softening of Kanzi apples (Malus×domestica L.) is associated with preservation of pectin integrity in middle lamella.
Gwanpua SG; Verlinden BE; Hertog ML; Nicolai BM; Hendrickx M; Geeraerd A
Food Chem; 2016 Nov; 211():883-91. PubMed ID: 27283709
[TBL] [Abstract][Full Text] [Related]
6. The role of ethylene and cold temperature in the regulation of the apple POLYGALACTURONASE1 gene and fruit softening.
Tacken E; Ireland H; Gunaseelan K; Karunairetnam S; Wang D; Schultz K; Bowen J; Atkinson RG; Johnston JW; Putterill J; Hellens RP; Schaffer RJ
Plant Physiol; 2010 May; 153(1):294-305. PubMed ID: 20237022
[TBL] [Abstract][Full Text] [Related]
7. The effects of sous-vide cooking parameters on texture and cell wall modifications in two apple cultivars: A response surface methodology approach.
Ortiz A; Le Meurlay D; Lara I; Symoneaux R; Madieta E; Mehinagic E
Food Sci Technol Int; 2017 Mar; 23(2):99-109. PubMed ID: 27413015
[TBL] [Abstract][Full Text] [Related]
8. Cell wall structures leading to cultivar differences in softening rates develop early during apple (Malus x domestica) fruit growth.
Ng JK; Schröder R; Sutherland PW; Hallett IC; Hall MI; Prakash R; Smith BG; Melton LD; Johnston JW
BMC Plant Biol; 2013 Nov; 13():183. PubMed ID: 24252512
[TBL] [Abstract][Full Text] [Related]
9. Down-regulation of POLYGALACTURONASE1 alters firmness, tensile strength and water loss in apple (Malus x domestica) fruit.
Atkinson RG; Sutherland PW; Johnston SL; Gunaseelan K; Hallett IC; Mitra D; Brummell DA; Schröder R; Johnston JW; Schaffer RJ
BMC Plant Biol; 2012 Aug; 12():129. PubMed ID: 22856470
[TBL] [Abstract][Full Text] [Related]
10. Contrasting Transcriptional Programs Control Postharvest Development of Apples (Malus x domestica Borkh.) Submitted to Cold Storage and Ethylene Blockage.
Storch TT; Finatto T; Bruneau M; Orsel-Baldwin M; Renou JP; Rombaldi CV; Quecini V; Laurens F; Girardi CL
J Agric Food Chem; 2017 Sep; 65(35):7813-7826. PubMed ID: 28771353
[TBL] [Abstract][Full Text] [Related]
11. QTL dynamics for fruit firmness and softening around an ethylene-dependent polygalacturonase gene in apple (Malus x domestica Borkh.).
Costa F; Peace CP; Stella S; Serra S; Musacchi S; Bazzani M; Sansavini S; Van de Weg WE
J Exp Bot; 2010 Jun; 61(11):3029-39. PubMed ID: 20462945
[TBL] [Abstract][Full Text] [Related]
12. An Atomic Force Microscopy Study on the Effect of β-Galactosidase, α-L-Rhamnosidase and α-L-Arabinofuranosidase on the Structure of Pectin Extracted from Apple Fruit Using Sodium Carbonate.
Pieczywek PM; Cybulska J; Zdunek A
Int J Mol Sci; 2020 Jun; 21(11):. PubMed ID: 32517129
[TBL] [Abstract][Full Text] [Related]
13. Ethylene-regulation of fruit softening and softening-related genes in peach.
Hayama H; Shimada T; Fujii H; Ito A; Kashimura Y
J Exp Bot; 2006; 57(15):4071-7. PubMed ID: 17077183
[TBL] [Abstract][Full Text] [Related]
14. Effects of dynamic controlled atmosphere by respiratory quotient on some quality parameters and volatile profile of 'Royal Gala' apple after long-term storage.
Both V; Thewes FR; Brackmann A; de Oliveira Anese R; de Freitas Ferreira D; Wagner R
Food Chem; 2017 Jan; 215():483-92. PubMed ID: 27542502
[TBL] [Abstract][Full Text] [Related]
15. Characterization of Fruit Quality Attributes and Cell Wall Metabolism in 1-Methylcyclopropene (1-MCP)-Treated 'Summer King' and 'Green Ball' Apples During Cold Storage.
Win NM; Yoo J; Kwon SI; Watkins CB; Kang IK
Front Plant Sci; 2019; 10():1513. PubMed ID: 31824539
[TBL] [Abstract][Full Text] [Related]
16. Dynamic controlled atmosphere and ultralow oxygen storage on 'Gala' mutants quality maintenance.
Thewes FR; Both V; Brackmann A; Weber A; de Oliveira Anese R
Food Chem; 2015 Dec; 188():62-70. PubMed ID: 26041165
[TBL] [Abstract][Full Text] [Related]
17. Response of Pink Lady® apples to post-harvest application of 1-methylcyclopropene as a function of applied dose, maturity at harvest, storage time and controlled atmosphere storage.
Cocci E; Sacchetti G; Rocculi P; Dalla Rosa M
J Sci Food Agric; 2014 Oct; 94(13):2691-8. PubMed ID: 24515399
[TBL] [Abstract][Full Text] [Related]
18. Raman imaging of changes in the polysaccharides distribution in the cell wall during apple fruit development and senescence.
Szymańska-Chargot M; Chylińska M; Pieczywek PM; Rösch P; Schmitt M; Popp J; Zdunek A
Planta; 2016 Apr; 243(4):935-45. PubMed ID: 26733465
[TBL] [Abstract][Full Text] [Related]
19. Changes in alpha-L-arabinofuranosidase activity in peel and pulp of banana (Musa sp.) fruits during ripening and softening.
Zhuang JP; Su J; Li XP; Chen WX
Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao; 2007 Apr; 33(2):131-6. PubMed ID: 17452798
[TBL] [Abstract][Full Text] [Related]
20. Effect of storage under extremely low oxygen on the volatile composition of 'Royal Gala' apples.
Both V; Brackmann A; Thewes FR; Ferreira Dde F; Wagner R
Food Chem; 2014 Aug; 156():50-7. PubMed ID: 24629937
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
