These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

210 related articles for article (PubMed ID: 25850898)

  • 1. Human exposure to methylmercury from crayfish (Procambarus clarkii) in China.
    Peng Q; Greenfield BK; Dang F; Zhong H
    Environ Geochem Health; 2016 Feb; 38(1):169-81. PubMed ID: 25850898
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Are Chinese consumers at risk due to exposure to metals in crayfish? A bioaccessibility-adjusted probabilistic risk assessment.
    Peng Q; Nunes LM; Greenfield BK; Dang F; Zhong H
    Environ Int; 2016 Mar; 88():261-268. PubMed ID: 26773397
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Mechanistic understanding of low methylmercury bioaccessibility from crayfish (Procambarus clarkii) muscle tissue.
    Peng Q; Greenfield BK; Dang F; Gong Y; Bu W; Zhong H
    Sci Total Environ; 2017 Dec; 603-604():453-460. PubMed ID: 28641185
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Risk assessment of total mercury and methylmercury in aquatic products from offshore farms in China.
    Zhang W; Zhang X; Tian Y; Zhu Y; Tong Y; Li Y; Wang X
    J Hazard Mater; 2018 Jul; 354():198-205. PubMed ID: 29753188
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Bioaccessibility-corrected risk assessment of urban dietary methylmercury exposure via fish and rice consumption in China.
    Gong Y; Nunes LM; Greenfield BK; Qin Z; Yang Q; Huang L; Bu W; Zhong H
    Sci Total Environ; 2018 Jul; 630():222-230. PubMed ID: 29477821
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Mercury levels and estimated total daily intakes for children and adults from an electronic waste recycling area in Taizhou, China: Key role of rice and fish consumption.
    Tang W; Cheng J; Zhao W; Wang W
    J Environ Sci (China); 2015 Aug; 34():107-15. PubMed ID: 26257353
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Mercury and trace elements in crayfish from northern california.
    Hothem RL; Bergen DR; Bauer ML; Crayon JJ; Meckstroth AM
    Bull Environ Contam Toxicol; 2007 Dec; 79(6):628-32. PubMed ID: 18046498
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Modeled methylmercury exposure and risk from rice consumption for vulnerable populations in a traditional fish-eating area in China.
    Tong YD; Ou LB; Chen L; Wang HH; Chen C; Wang XJ; Zhang W; Wang QG
    Environ Toxicol Chem; 2015 May; 34(5):1161-8. PubMed ID: 25639888
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Impacts of farmed fish consumption and food trade on methylmercury exposure in China.
    Liu M; Chen L; He Y; Baumann Z; Mason RP; Shen H; Yu C; Zhang W; Zhang Q; Wang X
    Environ Int; 2018 Nov; 120():333-344. PubMed ID: 30114623
    [TBL] [Abstract][Full Text] [Related]  

  • 10. In vitro estimation of exposure of Hong Kong residents to mercury and methylmercury via consumption of market fishes.
    Wang HS; Xu WF; Chen ZJ; Cheng Z; Ge LC; Man YB; Giesy JP; Du J; Wong CK; Wong MH
    J Hazard Mater; 2013 Mar; 248-249():387-93. PubMed ID: 23416482
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Mercury speciation, distribution, and bioaccumulation in a river catchment impacted by compact fluorescent lamp manufactures.
    Liang P; Feng X; You Q; Zhang J; Cao Y; Leung AOW; Wu S
    Environ Sci Pollut Res Int; 2016 Jun; 23(11):10903-10910. PubMed ID: 26898928
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Fish consumption patterns and hair mercury levels in children and their mothers in 17 EU countries.
    Castaño A; Cutanda F; Esteban M; Pärt P; Navarro C; Gómez S; Rosado M; López A; López E; Exley K; Schindler BK; Govarts E; Casteleyn L; Kolossa-Gehring M; Fiddicke U; Koch H; Angerer J; Den Hond E; Schoeters G; Sepai O; Horvat M; Knudsen LE; Aerts D; Joas A; Biot P; Joas R; Jiménez-Guerrero JA; Diaz G; Pirard C; Katsonouri A; Cerna M; Gutleb AC; Ligocka D; Reis FM; Berglund M; Lupsa IR; Halzlová K; Charlier C; Cullen E; Hadjipanayis A; Krsková A; Jensen JF; Nielsen JK; Schwedler G; Wilhelm M; Rudnai P; Középesy S; Davidson F; Fischer ME; Janasik B; Namorado S; Gurzau AE; Jajcaj M; Mazej D; Tratnik JS; Larsson K; Lehmann A; Crettaz P; Lavranos G; Posada M
    Environ Res; 2015 Aug; 141():58-68. PubMed ID: 25667172
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Rice consumption contributes to low level methylmercury exposure in southern China.
    Li P; Feng X; Yuan X; Chan HM; Qiu G; Sun GX; Zhu YG
    Environ Int; 2012 Nov; 49():18-23. PubMed ID: 22944358
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Methyl mercury exposure in Swedish women with high fish consumption.
    Björnberg KA; Vahter M; Grawé KP; Berglund M
    Sci Total Environ; 2005 Apr; 341(1-3):45-52. PubMed ID: 15833240
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Public health risk of mercury in China through consumption of vegetables, a modelling study.
    Wai KM; Dai J; Yu PKN; Zhou X; Wong CMS
    Environ Res; 2017 Nov; 159():152-157. PubMed ID: 28800473
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Mercury levels in fisherman and their household members in Zhoushan, China: impact of public health.
    Cheng J; Gao L; Zhao W; Liu X; Sakamoto M; Wang W
    Sci Total Environ; 2009 Apr; 407(8):2625-30. PubMed ID: 19201452
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Necrophagy by a benthic omnivore influences biomagnification of methylmercury in fish.
    Bowling AM; Hammerschmidt CR; Oris JT
    Aquat Toxicol; 2011 Apr; 102(3-4):134-41. PubMed ID: 21356175
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Occurrence of Methylmercury in Rice-Based Infant Cereals and Estimation of Daily Dietary Intake of Methylmercury for Infants.
    Cui W; Liu G; Bezerra M; Lagos DA; Li Y; Cai Y
    J Agric Food Chem; 2017 Nov; 65(44):9569-9578. PubMed ID: 29067797
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Health Risk Assessment for Local Residents from the South China Sea Based on Mercury Concentrations in Marine Fish.
    Chen SW; Chen ZH; Wang P; Huang R; Huo WL; Huang WX; Yang XF; Peng JW
    Bull Environ Contam Toxicol; 2018 Sep; 101(3):398-402. PubMed ID: 29971607
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Nutritional and toxicological aspects of seafood consumption--an integrated exposure and risk assessment of methylmercury and polyunsaturated fatty acids.
    Ström S; Helmfrid I; Glynn A; Berglund M
    Environ Res; 2011 Feb; 111(2):274-80. PubMed ID: 21211794
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.