186 related articles for article (PubMed ID: 25858107)
1. Screening of antimicrobial, antioxidant properties and bioactive compounds of some edible mushrooms cultivated in Bangladesh.
Chowdhury M; Kubra K; Ahmed S
Ann Clin Microbiol Antimicrob; 2015 Feb; 14():8. PubMed ID: 25858107
[TBL] [Abstract][Full Text] [Related]
2. Antimicrobial properties, antioxidant activity and bioactive compounds from six wild edible mushrooms of western ghats of Karnataka, India.
Ramesh Ch; Pattar MG
Pharmacognosy Res; 2010 Mar; 2(2):107-12. PubMed ID: 21808550
[TBL] [Abstract][Full Text] [Related]
3. Antioxidant activity via DPPH, gram-positive and gram-negative antimicrobial potential in edible mushrooms.
Ahmad N; Mahmood F; Khalil SA; Zamir R; Fazal H; Abbasi BH
Toxicol Ind Health; 2014 Oct; 30(9):826-34. PubMed ID: 23095488
[TBL] [Abstract][Full Text] [Related]
4. Proteome Analysis and In Vitro Antiviral, Anticancer and Antioxidant Capacities of the Aqueous Extracts of
Elhusseiny SM; El-Mahdy TS; Awad MF; Elleboudy NS; Farag MMS; Yassein MA; Aboshanab KM
Molecules; 2021 Jul; 26(15):. PubMed ID: 34361776
[TBL] [Abstract][Full Text] [Related]
5. Evaluation of antioxidant, total phenol and flavonoid content and antimicrobial activities of Artocarpus altilis (breadfruit) of underutilized tropical fruit extracts.
Jalal TK; Ahmed IA; Mikail M; Momand L; Draman S; Isa ML; Abdull Rasad MS; Nor Omar M; Ibrahim M; Abdul Wahab R
Appl Biochem Biotechnol; 2015 Apr; 175(7):3231-43. PubMed ID: 25649443
[TBL] [Abstract][Full Text] [Related]
6. Comparison of the Composition and Antioxidant Activities of Phenolics from the Fruiting Bodies of Cultivated Asian Culinary-Medicinal Mushrooms.
Lin S; Ching LT; Ke X; Cheung PC
Int J Med Mushrooms; 2016; 18(10):871-881. PubMed ID: 27910755
[TBL] [Abstract][Full Text] [Related]
7. Selected fungi of the genus
Stanković M; Mitić V; Stankov Jovanović V; Dimitrijević M; Nikolić J; Stojanović G
J Toxicol Environ Health A; 2022 Sep; 85(17):699-714. PubMed ID: 35591784
[TBL] [Abstract][Full Text] [Related]
8. Screening of antioxidant, antimicrobial activities and chemical contents of edible mushrooms wildly grown in the black sea region of Turkey.
Ozen T; Darcan C; Aktop O; Turkekul I
Comb Chem High Throughput Screen; 2011 Feb; 14(2):72-84. PubMed ID: 20958253
[TBL] [Abstract][Full Text] [Related]
9. Antimicrobial activity, toxicity and anti-inflammatory potential of methanolic extracts of four ethnomedicinal plant species from Punjab, Pakistan.
Naz R; Ayub H; Nawaz S; Islam ZU; Yasmin T; Bano A; Wakeel A; Zia S; Roberts TH
BMC Complement Altern Med; 2017 Jun; 17(1):302. PubMed ID: 28595608
[TBL] [Abstract][Full Text] [Related]
10. Phenolic compound concentration and antioxidant activities of edible and medicinal mushrooms from Korea.
Kim MY; Seguin P; Ahn JK; Kim JJ; Chun SC; Kim EH; Seo SH; Kang EY; Kim SL; Park YJ; Ro HM; Chung IM
J Agric Food Chem; 2008 Aug; 56(16):7265-70. PubMed ID: 18616260
[TBL] [Abstract][Full Text] [Related]
11. Phytochemical analysis, antimicrobial, antioxidant activities and total phenols of Ferulago carduchorum in two vegetative stages (flower and fruit).
Golfakhrabadi F; Shams Ardekani MR; Saeidnia S; Yousefbeyk F; Jamalifar H; Ramezani N; Akbarzadeh T; Khanavi M
Pak J Pharm Sci; 2016 Mar; 29(2):623-8. PubMed ID: 27087085
[TBL] [Abstract][Full Text] [Related]
12. Total phenolic and flavonoid contents, antioxidant and antimicrobial activities of Alnus glutinosa (L.) Gaertn., Alnus incana (L.) Moench and Alnus viridis (Chaix) DC. extracts.
Dahija S; Cakar J; Vidic D; Maksimović M; Parić A
Nat Prod Res; 2014; 28(24):2317-20. PubMed ID: 24969264
[TBL] [Abstract][Full Text] [Related]
13. Productivity and Antioxidant Activity of Wild, Reconstituted, and Hybrid Strains of the Pink Oyster Mushroom, Pleurotus djamor (Agaricomycetes), from Mexico.
Oropeza-Guerrero MP; Santos-Sánchez NF; Salas-Coronado R; Valadez-Blanco R; Hernández-Carlos B; Guadarrama-Mendoza PC
Int J Med Mushrooms; 2018; 20(7):607-621. PubMed ID: 30055553
[TBL] [Abstract][Full Text] [Related]
14. The antimicrobial, antioxidative, anti-inflammatory activity and cytotoxicity of different fractions of four South African Bauhinia species used traditionally to treat diarrhoea.
Ahmed AS; Elgorashi EE; Moodley N; McGaw LJ; Naidoo V; Eloff JN
J Ethnopharmacol; 2012 Oct; 143(3):826-39. PubMed ID: 22917809
[TBL] [Abstract][Full Text] [Related]
15. Characterization of anticancer, antimicrobial, antioxidant properties and chemical compositions of Peperomia pellucida leaf extract.
Wei LS; Wee W; Siong JY; Syamsumir DF
Acta Med Iran; 2011; 49(10):670-4. PubMed ID: 22071643
[TBL] [Abstract][Full Text] [Related]
16. Antibacterial and Antioxidant Activity of Different Extracts of Some Wild Medicinal Mushrooms from Nigeria.
Udeh AS; Ezebialu CU; Eze EA; Engwa GA
Int J Med Mushrooms; 2021; 23(10):83-95. PubMed ID: 34595894
[TBL] [Abstract][Full Text] [Related]
17. In vitro antioxidant and antimicrobial activities of two edible mushroom mycelia obtained in the presence of different nitrogen sources.
Vamanu E
J Med Food; 2013 Feb; 16(2):155-66. PubMed ID: 23289786
[TBL] [Abstract][Full Text] [Related]
18. Pharmacologically active flavonoids from the anticancer, antioxidant and antimicrobial extracts of Cassia angustifolia Vahl.
Ahmed SI; Hayat MQ; Tahir M; Mansoor Q; Ismail M; Keck K; Bates RB
BMC Complement Altern Med; 2016 Nov; 16(1):460. PubMed ID: 27835979
[TBL] [Abstract][Full Text] [Related]
19. Antioxidant properties of extracts of wild medicinal mushroom species from Croatia.
Piljac-Zegarac J; Samec D; Piljac A; Mesić A; Tkalcec Z
Int J Med Mushrooms; 2011; 13(3):257-63. PubMed ID: 22135877
[TBL] [Abstract][Full Text] [Related]
20. Determination of the volatile and polyphenol constituents and the antimicrobial, antioxidant, and tyrosinase inhibitory activities of the bioactive compounds from the by-product of Rosa rugosa Thunb. var. plena Regal tea.
Ren G; Xue P; Sun X; Zhao G
BMC Complement Altern Med; 2018 Nov; 18(1):307. PubMed ID: 30458808
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]