These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

168 related articles for article (PubMed ID: 25863340)

  • 1. Antifungal modes of action of Saccharomyces and other biocontrol yeasts against fungi isolated from sour and grey rots.
    Nally MC; Pesce VM; Maturano YP; Rodriguez Assaf LA; Toro ME; Castellanos de Figueroa LI; Vazquez F
    Int J Food Microbiol; 2015 Jul; 204():91-100. PubMed ID: 25863340
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Alternative control of grape rots by essential oils of two Eucalyptus species.
    Pedrotti C; Marcon ÂR; Delamare APL; Echeverrigaray S; da Silva Ribeiro RT; Schwambach J
    J Sci Food Agric; 2019 Nov; 99(14):6552-6561. PubMed ID: 31321781
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Biocontrol ability and action mechanism of food-isolated yeast strains against Botrytis cinerea causing post-harvest bunch rot of table grape.
    Parafati L; Vitale A; Restuccia C; Cirvilleri G
    Food Microbiol; 2015 May; 47():85-92. PubMed ID: 25583341
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Inhibitory activity of tea polyphenol and Hanseniaspora uvarum against Botrytis cinerea infections.
    Liu HM; Guo JH; Cheng YJ; Liu P; Long CA; Deng BX
    Lett Appl Microbiol; 2010 Sep; 51(3):258-63. PubMed ID: 20633212
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Oligomycin-producing
    Louviot F; Abdelrahman O; Abou-Mansour E; L'Haridon F; Allard P-M; Falquet L; Weisskopf L
    mSphere; 2024 Jul; 9(7):e0066723. PubMed ID: 38864637
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Biocontrol ability and putative mode of action of yeasts against Geotrichum citri-aurantii in citrus fruit.
    Ferraz LP; Cunha TD; da Silva AC; Kupper KC
    Microbiol Res; 2016; 188-189():72-79. PubMed ID: 27296964
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Formulation of biofungicides based on Streptomyces caeruleatus strain ZL-2 spores and efficacy against Rhizoctonia solani damping-off of tomato seedlings.
    Zamoum M; Allali K; Benadjila A; Zitouni A; Goudjal Y
    Arch Microbiol; 2022 Sep; 204(10):629. PubMed ID: 36115881
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Biological Control of Botrytis cinerea: Interactions with Native Vineyard Yeasts from Washington State.
    Wang X; Glawe DA; Kramer E; Weller D; Okubara PA
    Phytopathology; 2018 Jun; 108(6):691-701. PubMed ID: 29334476
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Biocontrol ability of killer yeasts (Saccharomyces cerevisiae) isolated from wine against Colletotrichum gloeosporioides on grape.
    Liu Z; Du S; Ren Y; Liu Y
    J Basic Microbiol; 2018 Jan; 58(1):60-67. PubMed ID: 29105800
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Control of postharvest Botrytis fruit rot of strawberry by volatile organic compounds of Candida intermedia.
    Huang R; Li GQ; Zhang J; Yang L; Che HJ; Jiang DH; Huang HC
    Phytopathology; 2011 Jul; 101(7):859-69. PubMed ID: 21323467
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Characterization of siderophore produced by Pseudomonas syringae BAF.1 and its inhibitory effects on spore germination and mycelium morphology of Fusarium oxysporum.
    Yu S; Teng C; Liang J; Song T; Dong L; Bai X; Jin Y; Qu J
    J Microbiol; 2017 Nov; 55(11):877-884. PubMed ID: 29076072
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Isolation and characteristics of protocatechuic acid from Paenibacillus elgii HOA73 against Botrytis cinerea on strawberry fruits.
    Nguyen XH; Naing KW; Lee YS; Moon JH; Lee JH; Kim KY
    J Basic Microbiol; 2015 May; 55(5):625-34. PubMed ID: 25081931
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Chlorogenic acid is a fungicide active against phytopathogenic fungi.
    Martínez G; Regente M; Jacobi S; Del Rio M; Pinedo M; de la Canal L
    Pestic Biochem Physiol; 2017 Aug; 140():30-35. PubMed ID: 28755691
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Synergistic Effects of Resveratrol and Pyrimethanil against
    Xu D; Yu G; Xi P; Kong X; Wang Q; Gao L; Jiang Z
    Molecules; 2018 Jun; 23(6):. PubMed ID: 29914082
    [No Abstract]   [Full Text] [Related]  

  • 15. Antifungal effect of gaseous nitric oxide on mycelium growth, sporulation and spore germination of the postharvest horticulture pathogens, Aspergillus niger, Monilinia fructicola and Penicillium italicum.
    Lazar EE; Wills RB; Ho BT; Harris AM; Spohr LJ
    Lett Appl Microbiol; 2008 Jun; 46(6):688-92. PubMed ID: 18444976
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of pseudolaric acid B on biochemical and physiologic characteristics in Colletotrichum gloeosporioides.
    Zhang J; Han RY; Ye HC; Zhou Y; Zhang ZK; Yuan EL; Li Y; Yan C; Liu X; Feng G; Guo YX
    Pestic Biochem Physiol; 2018 May; 147():75-82. PubMed ID: 29933996
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Biocontrol ability and volatile organic compounds production as a putative mode of action of yeast strains isolated from organic grapes and rye grains.
    Choińska R; Piasecka-Jóźwiak K; Chabłowska B; Dumka J; Łukaszewicz A
    Antonie Van Leeuwenhoek; 2020 Aug; 113(8):1135-1146. PubMed ID: 32372375
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Biocontrol potential of wine yeasts against four grape phytopathogenic fungi disclosed by time-course monitoring of inhibitory activities.
    Esteves M; Lage P; Sousa J; Centeno F; de Fátima Teixeira M; Tenreiro R; Mendes-Ferreira A
    Front Microbiol; 2023; 14():1146065. PubMed ID: 36960294
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Antifungal activities of secondary metabolites isolated from liquid fermentations of Stereum hirsutum (Sh134-11) against Botrytis cinerea (grey mould agent).
    Aqueveque P; Céspedes CL; Becerra J; Aranda M; Sterner O
    Food Chem Toxicol; 2017 Nov; 109(Pt 2):1048-1054. PubMed ID: 28528973
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Candida sake CPA-1 and other biologically based products as potential control strategies to reduce sour rot of grapes.
    Calvo-Garrido C; Viñas I; Elmer P; Usall J; Teixidó N
    Lett Appl Microbiol; 2013 Oct; 57(4):356-61. PubMed ID: 23789778
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.