These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

197 related articles for article (PubMed ID: 25880122)

  • 21. The Draft Genome of Hop (Humulus lupulus), an Essence for Brewing.
    Natsume S; Takagi H; Shiraishi A; Murata J; Toyonaga H; Patzak J; Takagi M; Yaegashi H; Uemura A; Mitsuoka C; Yoshida K; Krofta K; Satake H; Terauchi R; Ono E
    Plant Cell Physiol; 2015 Mar; 56(3):428-41. PubMed ID: 25416290
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Metabolic strategies of beer spoilage lactic acid bacteria in beer.
    Geissler AJ; Behr J; von Kamp K; Vogel RF
    Int J Food Microbiol; 2016 Jan; 216():60-8. PubMed ID: 26398285
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Susceptibility of Pediococcus isolates to antimicrobial compounds in relation to hop-resistance and beer-spoilage.
    Haakensen M; Vickers DM; Ziola B
    BMC Microbiol; 2009 Sep; 9():190. PubMed ID: 19735560
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Pediococcus argentinicus sp. nov. from Argentinean fermented wheat flour and identification of Pediococcus species by pheS, rpoA and atpA sequence analysis.
    De Bruyne K; Franz CM; Vancanneyt M; Schillinger U; Mozzi F; de Valdez GF; De Vuyst L; Vandamme P
    Int J Syst Evol Microbiol; 2008 Dec; 58(Pt 12):2909-16. PubMed ID: 19060081
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Use of a species-specific multiplex PCR for the identification of pediococci.
    Pfannebecker J; Fröhlich J
    Int J Food Microbiol; 2008 Dec; 128(2):288-96. PubMed ID: 18835501
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Complete genome sequence and comparative analysis of Acetobacter pasteurianus 386B, a strain well-adapted to the cocoa bean fermentation ecosystem.
    Illeghems K; De Vuyst L; Weckx S
    BMC Genomics; 2013 Aug; 14():526. PubMed ID: 23902333
    [TBL] [Abstract][Full Text] [Related]  

  • 27. A Plasmid-Encoded Putative Glycosyltransferase Is Involved in Hop Tolerance and Beer Spoilage in Lactobacillus brevis.
    Feyereisen M; Mahony J; O'Sullivan T; Boer V; van Sinderen D
    Appl Environ Microbiol; 2020 Jan; 86(3):. PubMed ID: 31757821
    [No Abstract]   [Full Text] [Related]  

  • 28. Description of the temporal dynamics in microbial community composition and beer chemistry in sour beer production via barrel ageing of finished beers.
    Bossaert S; Winne V; Van Opstaele F; Buyse J; Verreth C; Herrera-Malaver B; Van Geel M; Verstrepen KJ; Crauwels S; De Rouck G; Lievens B
    Int J Food Microbiol; 2021 Feb; 339():109030. PubMed ID: 33387813
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Broth and agar hop-gradient plates used to evaluate the beer-spoilage potential of Lactobacillus and Pediococcus isolates.
    Haakensen M; Schubert A; Ziola B
    Int J Food Microbiol; 2009 Mar; 130(1):56-60. PubMed ID: 19187996
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Role of plasmids in Lactobacillus brevis BSO 464 hop tolerance and beer spoilage.
    Bergsveinson J; Baecker N; Pittet V; Ziola B
    Appl Environ Microbiol; 2015 Feb; 81(4):1234-41. PubMed ID: 25501474
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Identification of novel horA-harbouring bacteria capable of spoiling beer.
    Haakensen M; Ziola B
    Can J Microbiol; 2008 Apr; 54(4):321-5. PubMed ID: 18389005
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Inactivation kinetics of beer spoilage bacteria (Lactobacillus brevis, Lactobacillus casei, and Pediococcus damnosus) during acid washing of brewing yeast.
    Munford ARG; Chaves RD; Sant'Ana AS
    Food Microbiol; 2020 Oct; 91():103513. PubMed ID: 32539960
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Refermentation and maturation of lambic beer in bottles: a necessary step for gueuze production.
    Bongaerts D; Bouchez A; De Roos J; Cnockaert M; Wieme AD; Vandamme P; Weckx S; De Vuyst L
    Appl Environ Microbiol; 2024 Apr; 90(4):e0186923. PubMed ID: 38446583
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Hi-C metagenomics facilitate comparative genome analysis of bacteria and yeast from spontaneous beer and cider.
    Sonets IV; Solovyev MA; Ivanova VA; Vasiluev PA; Kachalkin AV; Ochkalova SD; Korobeynikov AI; Razin SV; Ulianov SV; Tyakht AV
    Food Microbiol; 2024 Aug; 121():104520. PubMed ID: 38637082
    [TBL] [Abstract][Full Text] [Related]  

  • 35. [Molecular structure of the locus for sucrose utilization by Lactobacillus plantarum: comparison with Pediococcus pentosaceus].
    Naumov DG; Livshits VA
    Mol Biol (Mosk); 2001; 35(1):19-27. PubMed ID: 11234378
    [TBL] [Abstract][Full Text] [Related]  

  • 36. The phylogeny of Aerococcus and Pediococcus as determined by 16S rRNA sequence analysis: description of Tetragenococcus gen. nov.
    Collins MD; Williams AM; Wallbanks S
    FEMS Microbiol Lett; 1990 Aug; 58(3):255-62. PubMed ID: 2227360
    [TBL] [Abstract][Full Text] [Related]  

  • 37. rpoB gene: a target for identification of LAB cocci by PCR-DGGE and melting curves analyses in real time PCR.
    Renouf V; Claisse O; Lonvaud-Funel A
    J Microbiol Methods; 2006 Oct; 67(1):162-70. PubMed ID: 16626824
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Molecular characterization of lactic acid populations associated with wine spoilage.
    Beneduce L; Spano G; Vernile A; Tarantino D; Massa S
    J Basic Microbiol; 2004; 44(1):10-6. PubMed ID: 14768022
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Genomic Analyses of Pediococcus pentosaceus ST65ACC, a Bacteriocinogenic Strain Isolated from Artisanal Raw-Milk Cheese.
    Oliveira FS; da Silva Rodrigues R; de Carvalho AF; Nero LA
    Probiotics Antimicrob Proteins; 2023 Jun; 15(3):630-645. PubMed ID: 34984631
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Importance of tetrahydroiso alpha-acids to the microbiological stability of beer.
    Caballero I; Agut M; Armentia A; Blanco CA
    J AOAC Int; 2009; 92(4):1160-4. PubMed ID: 19714985
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 10.