609 related articles for article (PubMed ID: 25880146)
21. Polarity of extracts and fractions of four Combretum (Combretaceae) species used to treat infections and gastrointestinal disorders in southern African traditional medicine has a major effect on different relevant in vitro activities.
Ahmed AS; McGaw LJ; Elgorashi EE; Naidoo V; Eloff JN
J Ethnopharmacol; 2014 Jun; 154(2):339-50. PubMed ID: 24681040
[TBL] [Abstract][Full Text] [Related]
22. Potential anti-inflammatory, antioxidant and antimicrobial activities of Sambucus australis.
Benevides Bahiense J; Marques FM; Figueira MM; Vargas TS; Kondratyuk TP; Endringer DC; Scherer R; Fronza M
Pharm Biol; 2017 Dec; 55(1):991-997. PubMed ID: 28166708
[TBL] [Abstract][Full Text] [Related]
23.
Zhang X; Guo Y; Guo L; Jiang H; Ji Q
Biomed Res Int; 2018; 2018():2396109. PubMed ID: 29854733
[TBL] [Abstract][Full Text] [Related]
24. Chemical composition and antimicrobial and antioxidant activities of essential oils and various extracts of Juniperus phoenicea L. (Cupressacees).
Ennajar M; Bouajila J; Lebrihi A; Mathieu F; Abderraba M; Raies A; Romdhane M
J Food Sci; 2009 Sep; 74(7):M364-71. PubMed ID: 19895482
[TBL] [Abstract][Full Text] [Related]
25. Chemical compositions, antioxidant and antimicrobial activity of the essential oils of Piper officinarum (Piperaceae).
Salleh WM; Ahmad F; Yen KH; Sirat HM
Nat Prod Commun; 2012 Dec; 7(12):1659-62. PubMed ID: 23413576
[TBL] [Abstract][Full Text] [Related]
26. Chemical composition, antibacterial and antioxidant activities of leaf essential oil and extracts of Metasequioa glyptostroboides Miki ex Hu.
Bajpai VK; Al-Reza SM; Choi UK; Lee JH; Kang SC
Food Chem Toxicol; 2009 Aug; 47(8):1876-83. PubMed ID: 19426779
[TBL] [Abstract][Full Text] [Related]
27. Chemical composition, and antioxidant and antimicrobial activities of three hazelnut (Corylus avellana L.) cultivars.
Oliveira I; Sousa A; Morais JS; Ferreira IC; Bento A; Estevinho L; Pereira JA
Food Chem Toxicol; 2008 May; 46(5):1801-7. PubMed ID: 18316150
[TBL] [Abstract][Full Text] [Related]
28. Chemical Composition, Antioxidant and Biological Activities of the Essential Oil and Extract of the Seeds of Glycine max (Soybean) from North Iran.
Ghahari S; Alinezhad H; Nematzadeh GA; Tajbakhsh M; Baharfar R
Curr Microbiol; 2017 Apr; 74(4):522-531. PubMed ID: 28255785
[TBL] [Abstract][Full Text] [Related]
29. Antioxidant and antibacterial activities of the leaf essential oils of Himalayan Lauraceae species.
Joshi SC; Verma AR; Mathela CS
Food Chem Toxicol; 2010 Jan; 48(1):37-40. PubMed ID: 19766161
[TBL] [Abstract][Full Text] [Related]
30. Chemical composition and antioxidative activity of Echinophora platyloba DC. essential oil, and its interaction with natural antimicrobials against food-borne pathogens and spoilage organisms.
Saei-Dehkordi SS; Fallah AA; Saei-Dehkordi SS; Kousha S
J Food Sci; 2012 Nov; 77(11):M631-7. PubMed ID: 23106123
[TBL] [Abstract][Full Text] [Related]
31. Antioxidant, Volatile Compounds; Antimicrobial, Anti-Inflammatory, and Dermatoprotective Properties of
El Hachlafi N; Mrabti HN; Al-Mijalli SH; Jeddi M; Abdallah EM; Benkhaira N; Hadni H; Assaggaf H; Qasem A; Goh KW; Al-Farga A; Bouyahya A; Fikri-Benbrahim K
Molecules; 2023 Aug; 28(15):. PubMed ID: 37570883
[No Abstract] [Full Text] [Related]
32. Chemical composition, antimicrobial and antioxidant activities of essential oil from Ampelopsis megalophylla.
Xie XF; Wang JW; Zhang HP; Li QX; Chen BY
Nat Prod Res; 2014; 28(12):853-60. PubMed ID: 24524337
[TBL] [Abstract][Full Text] [Related]
33. Composition, in vitro Anti-inflammatory, Antioxidant and Antimicrobial Activities of the Leaf Essential Oil of Machilus konishii from Taiwan.
Su YC; Hsu KP; Ho CL
Nat Prod Commun; 2016 Sep; 11(9):1363-1366. PubMed ID: 30807043
[TBL] [Abstract][Full Text] [Related]
34. Compounds from Sedum caeruleum with antioxidant, anticholinesterase, and antibacterial activities.
Bensouici C; Kabouche A; Karioti A; Öztürk M; Duru ME; Bilia AR; Kabouche Z
Pharm Biol; 2016; 54(1):174-9. PubMed ID: 25845643
[TBL] [Abstract][Full Text] [Related]
35. Seagrass as a potential source of natural antioxidant and anti-inflammatory agents.
Yuvaraj N; Kanmani P; Satishkumar R; Paari A; Pattukumar V; Arul V
Pharm Biol; 2012 Apr; 50(4):458-67. PubMed ID: 22129224
[TBL] [Abstract][Full Text] [Related]
36. Antioxidant, Antimicrobial and Cytotoxic Properties as Well as the Phenolic Content of the Extract from Hancornia speciosa Gomes.
Santos UP; Campos JF; Torquato HF; Paredes-Gamero EJ; Carollo CA; Estevinho LM; de Picoli Souza K; Dos Santos EL
PLoS One; 2016; 11(12):e0167531. PubMed ID: 27907185
[TBL] [Abstract][Full Text] [Related]
37. Chemical composition of the essential oil and hexane extract of Salvia chionantha and their antioxidant and anticholinesterase activities.
Tel G; Oztürk M; Duru ME; Harmandar M; Topçu G
Food Chem Toxicol; 2010 Nov; 48(11):3189-93. PubMed ID: 20732375
[TBL] [Abstract][Full Text] [Related]
38. Essential oil composition and antioxidant and antimicrobial properties of the aerial parts of Salvia eremophila Boiss. from Iran.
Ebrahimabadi AH; Mazoochi A; Kashi FJ; Djafari-Bidgoli Z; Batooli H
Food Chem Toxicol; 2010 May; 48(5):1371-6. PubMed ID: 20211675
[TBL] [Abstract][Full Text] [Related]
39. Evaluation of Phytochemical Compositions and Biological Properties of Achillea gypsicola at Different Phenological Stages.
Akif Açıkgöz M
Chem Biodivers; 2019 Dec; 16(12):e1900373. PubMed ID: 31654549
[TBL] [Abstract][Full Text] [Related]
40. Antioxidant and Anti-inflammatory Activities of Essential Oils of Actinodaphne macrophylla and A. pruinosa (Lauraceae).
Salleh WM; Ahmad F
Nat Prod Commun; 2016 Jun; 11(6):853-5. PubMed ID: 27534134
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]