BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

436 related articles for article (PubMed ID: 25914106)

  • 1. UPLC-PDA quantification of chemical constituents of two different varieties (golden and royal) of apple leaves and their antioxidant activity.
    Walia M; Kumar S; Agnihotri VK
    J Sci Food Agric; 2016 Mar; 96(5):1440-50. PubMed ID: 25914106
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Polyphenolic compounds and antioxidant activity of new and old apple varieties.
    Wojdyło A; Oszmiański J; Laskowski P
    J Agric Food Chem; 2008 Aug; 56(15):6520-30. PubMed ID: 18611028
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Phenolic composition and antioxidant activity of Malus domestica leaves.
    Liaudanskas M; Viškelis P; Raudonis R; Kviklys D; Uselis N; Janulis V
    ScientificWorldJournal; 2014; 2014():306217. PubMed ID: 25302319
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Phenolic Profiles and Contribution of Individual Compounds to Antioxidant Activity of Apple Powders.
    Raudone L; Raudonis R; Liaudanskas M; Viskelis J; Pukalskas A; Janulis V
    J Food Sci; 2016 May; 81(5):C1055-61. PubMed ID: 27002313
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antioxidant activity of apple peels.
    Wolfe K; Wu X; Liu RH
    J Agric Food Chem; 2003 Jan; 51(3):609-14. PubMed ID: 12537430
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Quantification of individual phenolic compounds' contribution to antioxidant capacity in apple: a novel analytical tool based on liquid chromatography with diode array, electrochemical, and charged aerosol detection.
    Plaza M; Kariuki J; Turner C
    J Agric Food Chem; 2014 Jan; 62(2):409-18. PubMed ID: 24345041
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Influence of variety and storage on the polyphenol composition of apple flesh.
    Napolitano A; Cascone A; Graziani G; Ferracane R; Scalfi L; Di Vaio C; Ritieni A; Fogliano V
    J Agric Food Chem; 2004 Oct; 52(21):6526-31. PubMed ID: 15479018
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Phenolic profile and antioxidant capacity of the principal apples produced in Brazil.
    Zardo DM; Silva KM; Guyot S; Nogueira A
    Int J Food Sci Nutr; 2013 Aug; 64(5):611-20. PubMed ID: 23360097
    [TBL] [Abstract][Full Text] [Related]  

  • 9. HRMS Characterization, Antioxidant and Cytotoxic Activities of Polyphenols in
    Navarro-Hoyos M; Arnáez-Serrano E; Quesada-Mora S; Azofeifa-Cordero G; Wilhelm-Romero K; Quirós-Fallas MI; Alvarado-Corella D; Vargas-Huertas F; Sánchez-Kopper A
    Molecules; 2021 Dec; 26(23):. PubMed ID: 34885949
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Valorization of Pomace Powder Obtained from Native Mexican Apple (Malus domestica var. rayada): Chemical, Techno-functional and Antioxidant Properties.
    Cerda-Tapia A; Pérez-Chabela Mde L; Pérez-Álvarez JÁ; Fernández-López J; Viuda-Martos M
    Plant Foods Hum Nutr; 2015 Sep; 70(3):310-6. PubMed ID: 26130115
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The amount of polyphenols and antioxidant activity of fruits of different varieties of apple tree--Malus domectica L.
    Gogia N; Bukia Z; Atamashvili Ts; Esaiashvili M; Chkhikvishvili I
    Georgian Med News; 2015 May; (242):84-8. PubMed ID: 26042453
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Variability in Catechin and Rutin Contents and Their Antioxidant Potential in Diverse Apple Genotypes.
    Shafi W; Mansoor S; Jan S; Singh DB; Kazi M; Raish M; Alwadei M; Mir JI; Ahmad P
    Molecules; 2019 Mar; 24(5):. PubMed ID: 30866542
    [TBL] [Abstract][Full Text] [Related]  

  • 13. The influence of organic/integrated production on the content of phenolic compounds in apple leaves and fruits in four different varieties over a 2-year period.
    Mikulic Petkovsek M; Slatnar A; Stampar F; Veberic R
    J Sci Food Agric; 2010 Nov; 90(14):2366-78. PubMed ID: 20662009
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Preliminary evaluation of quince (Cydonia oblonga Mill.) fruit as extraction source of antioxidant phytoconstituents for nutraceutical and functional food applications.
    Sut S; Dall'Acqua S; Poloniato G; Maggi F; Malagoli M
    J Sci Food Agric; 2019 Feb; 99(3):1046-1054. PubMed ID: 30014572
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Antioxidant activity of apples--an impact of maturity stage and fruit part.
    Duda-Chodak A; Tarko T; Tuszyński T
    Acta Sci Pol Technol Aliment; 2011; 10(4):443-54. PubMed ID: 22230926
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Activity and contents of polyphenolic antioxidants in the whole fruit, flesh and peel of three apple cultivars.
    Vieira FG; Borges Gda S; Copetti C; Gonzaga LV; Nunes Eda C; Fett R
    Arch Latinoam Nutr; 2009 Mar; 59(1):101-6. PubMed ID: 19480352
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The Qualitative and Quantitative Compositions of Phenolic Compounds in Fruits of Lithuanian Heirloom Apple Cultivars.
    Butkevičiūtė A; Liaudanskas M; Kviklys D; Gelvonauskienė D; Janulis V
    Molecules; 2020 Nov; 25(22):. PubMed ID: 33187387
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Dynamics of Phloridzin and Related Compounds in Four Cultivars of Apple Trees during the Vegetation Period.
    Táborský J; Sus J; Lachman J; Šebková B; Adamcová A; Šatínský D
    Molecules; 2021 Jun; 26(13):. PubMed ID: 34206687
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Solid-liquid extraction of bioactive compounds with antioxidant potential from Alternanthera sesillis (red) and identification of the polyphenols using UHPLC-QqQ-MS/MS.
    Mohd Hazli UHA; Abdul-Aziz A; Mat-Junit S; Chee CF; Kong KW
    Food Res Int; 2019 Jan; 115():241-250. PubMed ID: 30599938
    [TBL] [Abstract][Full Text] [Related]  

  • 20. [Simultaneous determination of quercitrin, phloridzin and 3-hydroxyl phloridzin in leaves of Malus halliana by ultrasound-assisted ionic liquid-reversed phase liquid chromatography].
    Lu CC; Zhao L; Huang YX; Shao X; Kang WY
    Zhongguo Zhong Yao Za Zhi; 2016 Jun; 41(11):2131-2136. PubMed ID: 28901112
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 22.