645 related articles for article (PubMed ID: 25954899)
21. The assessment of dietary carotenoid intake of the Cardio-Med FFQ using food records and biomarkers in an Australian cardiology cohort: a pilot validation.
Kucianski T; Mayr HL; Tierney A; Vally H; Thomas CJ; Karimi L; Wood LG; Itsiopoulos C
J Nutr Sci; 2024; 13():e20. PubMed ID: 38618284
[TBL] [Abstract][Full Text] [Related]
22. Do smoking and fruit and vegetable intake mediate the association between socio-economic status and plasma carotenoids?
Kvaavik E; Totland TH; Bastani N; Kjøllesdal MK; Tell GS; Andersen LF
Eur J Public Health; 2014 Aug; 24(4):685-90. PubMed ID: 23813714
[TBL] [Abstract][Full Text] [Related]
23. Validity of a Short Food Frequency Questionnaire Assessing Macronutrient and Fiber Intakes in Patients of Han Chinese Descent with Type 2 Diabetes.
Huang MC; Lin KD; Chen HJ; Wu YJ; Chang CI; Shin SJ; Hung HC; Lee CH; Huang YF; Hsu CC
Int J Environ Res Public Health; 2018 Jun; 15(6):. PubMed ID: 29857595
[TBL] [Abstract][Full Text] [Related]
24. Individual carotenoid concentrations in adipose tissue and plasma as biomarkers of dietary intake.
El-Sohemy A; Baylin A; Kabagambe E; Ascherio A; Spiegelman D; Campos H
Am J Clin Nutr; 2002 Jul; 76(1):172-9. PubMed ID: 12081831
[TBL] [Abstract][Full Text] [Related]
25. Validity and Reproducibility of a Culture-Specific Food Frequency Questionnaire in Lebanon.
El Sayed Ahmad R; Baroudi M; Shatila H; Nasreddine L; Chokor FAZ; Chehab RF; Forman MR; Naja F
Nutrients; 2020 Oct; 12(11):. PubMed ID: 33137973
[TBL] [Abstract][Full Text] [Related]
26. Carotenoid intakes, assessed by food-frequency questionnaires (FFQs), are associated with serum carotenoid concentrations in the Jackson Heart Study: validation of the Jackson Heart Study Delta NIRI Adult FFQs.
Talegawkar SA; Johnson EJ; Carithers TC; Taylor HA; Bogle ML; Tucker KL
Public Health Nutr; 2008 Oct; 11(10):989-97. PubMed ID: 18053294
[TBL] [Abstract][Full Text] [Related]
27. Plasma Carotenoids, Tocopherols, and Retinol in the Age-Stratified (35-74 Years) General Population: A Cross-Sectional Study in Six European Countries.
Stuetz W; Weber D; Dollé ME; Jansen E; Grubeck-Loebenstein B; Fiegl S; Toussaint O; Bernhardt J; Gonos ES; Franceschi C; Sikora E; Moreno-Villanueva M; Breusing N; Grune T; Bürkle A
Nutrients; 2016 Sep; 8(10):. PubMed ID: 27706032
[TBL] [Abstract][Full Text] [Related]
28. Food predictors of plasma carotenoids.
Hendrickson SJ; Willett WC; Rosner BA; Eliassen AH
Nutrients; 2013 Oct; 5(10):4051-66. PubMed ID: 24152746
[TBL] [Abstract][Full Text] [Related]
29. Relationship of fruit and vegetable intake to dietary antioxidant capacity and markers of oxidative stress: A sex-related study.
Bacchetti T; Turco I; Urbano A; Morresi C; Ferretti G
Nutrition; 2019 May; 61():164-172. PubMed ID: 30716560
[TBL] [Abstract][Full Text] [Related]
30. Neighborhood Deprivation is associated with lower levels of serum carotenoids among adults participating in the Third National Health and Nutrition Examination Survey.
Stimpson JP; Nash AC; Ju H; Eschbach K
J Am Diet Assoc; 2007 Nov; 107(11):1895-902. PubMed ID: 17964308
[TBL] [Abstract][Full Text] [Related]
31. Serum carotenoids as biomarkers of fruit and vegetable consumption in the New York Women's Health Study.
van Kappel AL; Steghens JP; Zeleniuch-Jacquotte A; Chajès V; Toniolo P; Riboli E
Public Health Nutr; 2001 Jun; 4(3):829-35. PubMed ID: 11415491
[TBL] [Abstract][Full Text] [Related]
32. Relation between dietary intake, serum concentrations, and retinal concentrations of lutein and zeaxanthin in adults in a Midwest population.
Curran-Celentano J; Hammond BR; Ciulla TA; Cooper DA; Pratt LM; Danis RB
Am J Clin Nutr; 2001 Dec; 74(6):796-802. PubMed ID: 11722962
[TBL] [Abstract][Full Text] [Related]
33. Plasma concentrations of carotenoids and vitamin C are better correlated with dietary intake in normal weight than overweight and obese elderly subjects.
Vioque J; Weinbrenner T; Asensio L; Castelló A; Young IS; Fletcher A
Br J Nutr; 2007 May; 97(5):977-86. PubMed ID: 17408529
[TBL] [Abstract][Full Text] [Related]
34. Development and validation of a brief food frequency questionnaire for dietary lutein and zeaxanthin intake assessment in Italian women.
Cena H; Roggi C; Turconi G
Eur J Nutr; 2008 Feb; 47(1):1-9. PubMed ID: 18165856
[TBL] [Abstract][Full Text] [Related]
35. Plasma carotenoids are biomarkers of long-term high vegetable intake in women with breast cancer.
McEligot AJ; Rock CL; Flatt SW; Newman V; Faerber S; Pierce JP
J Nutr; 1999 Dec; 129(12):2258-63. PubMed ID: 10573560
[TBL] [Abstract][Full Text] [Related]
36. The intake of carotenoids in an older Australian population: The Blue Mountains Eye Study.
Manzi F; Flood V; Webb K; Mitchell P
Public Health Nutr; 2002 Apr; 5(2):347-52. PubMed ID: 12020387
[TBL] [Abstract][Full Text] [Related]
37. Comparison of Australian Recommended Food Score (ARFS) and Plasma Carotenoid Concentrations: A Validation Study in Adults.
Ashton L; Williams R; Wood L; Schumacher T; Burrows T; Rollo M; Pezdirc K; Callister R; Collins C
Nutrients; 2017 Aug; 9(8):. PubMed ID: 28817083
[TBL] [Abstract][Full Text] [Related]
38. Intakes of Lutein, Zeaxanthin, and Other Carotenoids and Age-Related Macular Degeneration During 2 Decades of Prospective Follow-up.
Wu J; Cho E; Willett WC; Sastry SM; Schaumberg DA
JAMA Ophthalmol; 2015 Dec; 133(12):1415-24. PubMed ID: 26447482
[TBL] [Abstract][Full Text] [Related]
39. Serum Carotenoids Reveal Poor Fruit and Vegetable Intake among Schoolchildren in Burkina Faso.
Bationo JF; Zeba AN; Abbeddou S; Coulibaly ND; Sombier OO; Sheftel J; Bassole IHN; Barro N; Ouedraogo JB; Tanumihardjo SA
Nutrients; 2018 Oct; 10(10):. PubMed ID: 30287727
[TBL] [Abstract][Full Text] [Related]
40. Consumption of canned citrus fruit meals increases human plasma β-cryptoxanthin concentration, whereas lycopene and β-carotene concentrations did not change in healthy adults.
Zhu CH; Gertz ER; Cai Y; Burri BJ
Nutr Res; 2016 Jul; 36(7):679-88. PubMed ID: 27333959
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
