These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

115 related articles for article (PubMed ID: 25970738)

  • 21. Effect of the Web-Based Intervention MyPlan 1.0 on Self-Reported Fruit and Vegetable Intake in Adults Who Visit General Practice: A Quasi-Experimental Trial.
    Plaete J; Crombez G; Van der Mispel C; Verloigne M; Van Stappen V; De Bourdeaudhuij I
    J Med Internet Res; 2016 Feb; 18(2):e47. PubMed ID: 26929095
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Evaluation of a school-based multicomponent nutrition education program to improve young children's fruit and vegetable consumption.
    Prelip M; Kinsler J; Thai CL; Erausquin JT; Slusser W
    J Nutr Educ Behav; 2012; 44(4):310-8. PubMed ID: 22578965
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Intentions and trait self-control predict fruit and vegetable consumption during the transition to first-year university.
    Tomasone JR; Meikle N; Bray SR
    J Am Coll Health; 2015; 63(3):172-9. PubMed ID: 25581783
    [TBL] [Abstract][Full Text] [Related]  

  • 24. The development and effectiveness of an ecological momentary intervention to increase daily fruit and vegetable consumption in low-consuming young adults.
    Brookie KL; Mainvil LA; Carr AC; Vissers MCM; Conner TS
    Appetite; 2017 Jan; 108():32-41. PubMed ID: 27642037
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Online Self-Tracking Groups to Increase Fruit and Vegetable Intake: A Small-Scale Study on Mechanisms of Group Effect on Behavior Change.
    Meng J; Peng W; Shin SY; Chung M
    J Med Internet Res; 2017 Mar; 19(3):e63. PubMed ID: 28264793
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Point-of-purchase messages framed in terms of cost, convenience, taste, and energy improve healthful snack selection in a college foodservice setting.
    Buscher LA; Martin KA; Crocker S
    J Am Diet Assoc; 2001 Aug; 101(8):909-13. PubMed ID: 11501865
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Fruit and vegetables on prescription: a brief intervention in primary care.
    Buyuktuncer Z; Kearney M; Ryan CL; Thurston M; Ellahi B
    J Hum Nutr Diet; 2014 Apr; 27 Suppl 2():186-93. PubMed ID: 23651065
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Increased Classroom Consumption of Home-Provided Fruits and Vegetables for Normal and Overweight Children: Results of the Food Dudes Program in Italy.
    Presti G; Cau S; Oppo A; Moderato P
    J Nutr Educ Behav; 2015; 47(4):338-44. PubMed ID: 26164131
    [TBL] [Abstract][Full Text] [Related]  

  • 29. [Fruit and vegetable consumption and related influencing factors among urban junior students in Hangzhou].
    Ren YJ; Liu QM; Cao CJ; Lü J; Li LM
    Zhonghua Liu Xing Bing Xue Za Zhi; 2013 Mar; 34(3):236-40. PubMed ID: 23759228
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Effect of Educational Intervention on the Fruit and Vegetables Consumption among the Students: Applying Theory of Planned Behavior.
    Taghdisi MH; Babazadeh T; Moradi F; Shariat F
    J Res Health Sci; 2016; 16(4):195-199. PubMed ID: 28087851
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Promoting children's fruit and vegetable consumption: interventions using the Theory of Planned Behaviour as a framework.
    Gratton L; Povey R; Clark-Carter D
    Br J Health Psychol; 2007 Nov; 12(Pt 4):639-50. PubMed ID: 17535489
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Effectiveness of a Parent Health Report in Increasing Fruit and Vegetable Consumption Among Preschoolers and Kindergarteners.
    Hunsaker SL; Jensen CD
    J Nutr Educ Behav; 2017 May; 49(5):380-386.e1. PubMed ID: 28258819
    [TBL] [Abstract][Full Text] [Related]  

  • 33. The impact on adolescents of a Transtheoretical Model-based programme on fruit and vegetable consumption.
    Gur K; Erol S; Kadioglu H; Ergun A; Boluktas R
    Public Health Nutr; 2019 Sep; 22(13):2500-2508. PubMed ID: 31171047
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Understanding adherence to 5 servings of fruits and vegetables per day: a theory of planned behavior perspective.
    Blanchard CM; Fisher J; Sparling PB; Shanks TH; Nehl E; Rhodes RE; Courneya KS; Baker F
    J Nutr Educ Behav; 2009; 41(1):3-10. PubMed ID: 19161914
    [TBL] [Abstract][Full Text] [Related]  

  • 35. The pattern of fruit and vegetable consumption among Saudi university students.
    Al-Otaibi HH
    Glob J Health Sci; 2013 Dec; 6(2):155-62. PubMed ID: 24576375
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Assessment of fruit and vegetable intake among the population of junior high school students from Oleśnica.
    Ilow R; Płonka K; Regulska-Ilow B; Biernat J
    Rocz Panstw Zakl Hig; 2007; 58(1):237-43. PubMed ID: 17711117
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Promoting fruit and vegetable consumption among students: a randomized controlled trial based on social cognitive theory.
    Najimi A; Ghaffari M
    J Pak Med Assoc; 2013 Oct; 63(10):1235-40. PubMed ID: 24392551
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Are University Students in Singapore Meeting the International and National Recommended Daily Servings of Fruits and Vegetables?
    Lim RBT; Tham DKT; Müller-Riemenschneider F; Wong ML
    Asia Pac J Public Health; 2017 Apr; 29(3):199-210. PubMed ID: 28434248
    [TBL] [Abstract][Full Text] [Related]  

  • 39. From perceived autonomy support to intentional behaviour: Testing an integrated model in three healthy-eating behaviours.
    Girelli L; Hagger M; Mallia L; Lucidi F
    Appetite; 2016 Jan; 96():280-292. PubMed ID: 26423363
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Increasing fruit and vegetable consumption and offerings to Somali children: the FAV-S pilot study.
    Hearst MO; Kehm R; Sherman S; Lechner KE
    J Prim Care Community Health; 2014 Apr; 5(2):139-43. PubMed ID: 24334726
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 6.