These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

134 related articles for article (PubMed ID: 26036146)

  • 21. Encapsulation in alginate and alginate coated-chitosan improved the survival of newly probiotic in oxgall and gastric juice.
    Trabelsi I; Bejar W; Ayadi D; Chouayekh H; Kammoun R; Bejar S; Ben Salah R
    Int J Biol Macromol; 2013 Oct; 61():36-42. PubMed ID: 23817092
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Enhancement of survival of alginate-encapsulated Lactobacillus casei NCDC 298.
    Mandal S; Hati S; Puniya AK; Khamrui K; Singh K
    J Sci Food Agric; 2014 Aug; 94(10):1994-2001. PubMed ID: 24307185
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Cellulose Derivatives Enhanced Stability of Alginate-Based Beads Loaded with Lactobacillus plantarum LAB12 against Low pH, High Temperature and Prolonged Storage.
    Fareez IM; Lim SM; Zulkefli NAA; Mishra RK; Ramasamy K
    Probiotics Antimicrob Proteins; 2018 Sep; 10(3):543-557. PubMed ID: 28493103
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Stability of free and encapsulated Lactobacillus acidophilus ATCC 4356 in yogurt and in an artificial human gastric digestion system.
    Ortakci F; Sert S
    J Dairy Sci; 2012 Dec; 95(12):6918-25. PubMed ID: 23021757
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Evaluation of yogurt and various beverages as carriers of lactic acid bacteria producing 2-branched (1,3)-β-D-glucan.
    Elizaquível P; Sánchez G; Salvador A; Fiszman S; Dueñas MT; López P; Fernández de Palencia P; Aznar R
    J Dairy Sci; 2011 Jul; 94(7):3271-8. PubMed ID: 21700011
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Microencapsulation of Lactobacillus plantarum spp in an alginate matrix coated with whey proteins.
    Gbassi GK; Vandamme T; Ennahar S; Marchioni E
    Int J Food Microbiol; 2009 Jan; 129(1):103-5. PubMed ID: 19059666
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Cholesterol-lowering efficacy of a microencapsulated bile salt hydrolase-active Lactobacillus reuteri NCIMB 30242 yoghurt formulation in hypercholesterolaemic adults.
    Jones ML; Martoni CJ; Parent M; Prakash S
    Br J Nutr; 2012 May; 107(10):1505-13. PubMed ID: 22067612
    [TBL] [Abstract][Full Text] [Related]  

  • 28. The effect of alginate and chitosan concentrations on some properties of chitosan-coated alginate beads and survivability of encapsulated Lactobacillus rhamnosus in simulated gastrointestinal conditions and during heat processing.
    Abbaszadeh S; Gandomi H; Misaghi A; Bokaei S; Noori N
    J Sci Food Agric; 2014 Aug; 94(11):2210-6. PubMed ID: 24343670
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Direct spray drying and microencapsulation of probiotic Lactobacillus reuteri from slurry fermentation with whey.
    Jantzen M; Göpel A; Beermann C
    J Appl Microbiol; 2013 Oct; 115(4):1029-36. PubMed ID: 23795825
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Probiotic viability and storage stability of yogurts and fermented milks prepared with several mixtures of lactic acid bacteria.
    Mani-López E; Palou E; López-Malo A
    J Dairy Sci; 2014 May; 97(5):2578-90. PubMed ID: 24745665
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Microencapsulation of Bacterial Cells by Emulsion Technique for Probiotic Application.
    Mandal S; Hati S
    Methods Mol Biol; 2017; 1479():273-279. PubMed ID: 27738944
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Preparation of Acid-Resistant Microcapsules with Shell-Matrix Structure to Enhance Stability of Streptococcus Thermophilus IFFI 6038.
    Zhou HB; Chen J; Li S; Zhang J; Zhu CE; Ran H; Luo M; Pan X; Hu H; Wu C
    J Food Sci; 2017 Aug; 82(8):1978-1984. PubMed ID: 28696506
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Enhanced viability of Lactobacillus reuteri for probiotics production in mixed solid-state fermentation in the presence of Bacillus subtilis.
    Zhang YR; Xiong HR; Guo XH
    Folia Microbiol (Praha); 2014 Jan; 59(1):31-6. PubMed ID: 23775321
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Characterization of potential probiotic strain, L. reuteri B2, and its microencapsulation using alginate-based biopolymers.
    Popović M; Stojanović M; Veličković Z; Kovačević A; Miljković R; Mirković N; Marinković A
    Int J Biol Macromol; 2021 Jul; 183():423-434. PubMed ID: 33932415
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Microencapsulation of functional strains by high pressure homogenization for a potential use in fermented milk.
    Patrignani F; Siroli L; Serrazanetti DI; Braschi G; Betoret E; Reinheimer JA; Lanciotti R
    Food Res Int; 2017 Jul; 97():250-257. PubMed ID: 28578048
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Yogurt containing probiotic Lactobacillus rhamnosus GR-1 and L. reuteri RC-14 helps resolve moderate diarrhea and increases CD4 count in HIV/AIDS patients.
    Anukam KC; Osazuwa EO; Osadolor HB; Bruce AW; Reid G
    J Clin Gastroenterol; 2008 Mar; 42(3):239-43. PubMed ID: 18223503
    [TBL] [Abstract][Full Text] [Related]  

  • 37. A prebiotic matrix for encapsulation of probiotics: physicochemical and microbiological study.
    Atia A; Gomaa A; Fliss I; Beyssac E; Garrait G; Subirade M
    J Microencapsul; 2016 Feb; 33(1):89-101. PubMed ID: 26805512
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Survival of freeze-dried Lactobacillus bulgaricus KFRI 673 in chitosan-coated calcium alginate microparticles.
    Lee JS; Cha DS; Park HJ
    J Agric Food Chem; 2004 Dec; 52(24):7300-5. PubMed ID: 15563211
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Effect of acidification on the protection of alginate-encapsulated probiotic based on emulsification/internal gelation.
    Qu F; Zhao M; Fang Y; Nishinari K; Phillips GO; Wu Z; Chen C
    J Sci Food Agric; 2016 Oct; 96(13):4358-66. PubMed ID: 26804612
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Microencapsulated cells of Lactobacillus paracasei subsp. paracasei in biopolymer complex coacervates and their function in a yogurt matrix.
    Bosnea LA; Moschakis T; Biliaderis CG
    Food Funct; 2017 Feb; 8(2):554-562. PubMed ID: 27935607
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 7.