BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

90 related articles for article (PubMed ID: 26040027)

  • 1. Production of 4-ipomeanol, an anticancer agent from the root tubers and rhizogenic callus of Ipomoea batatas Lam.: a comparative study.
    Mohanraj R; Subha S
    Indian J Exp Biol; 2015 May; 53(5):297-304. PubMed ID: 26040027
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Optimization of process parameters for bioproduction, isolation and purification of 4-Ipomeanol from cell suspension cultures of Ipomoea batatas (L.) Lam.
    Mohanraj R; Subha S
    Indian J Exp Biol; 2017 Mar; 55(3):191-96. PubMed ID: 30184421
    [TBL] [Abstract][Full Text] [Related]  

  • 3. [Alkaloids of the hairy roots of Ipomoea batatas Lam].
    Yuan SQ; Zhao YM; You Y
    Yao Xue Xue Bao; 2004 Oct; 39(10):818-20. PubMed ID: 15700823
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Sweet potato (Ipomoea batatas [L.] Lam)--a valuable medicinal food: a review.
    Mohanraj R; Sivasankar S
    J Med Food; 2014 Jul; 17(7):733-41. PubMed ID: 24921903
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Quantity and potential biological activity of caffeic acid in sweet potato [Ipomoea batatas (L.) Lam.] storage root periderm.
    Harrison HF; Peterson JK; Snook ME; Bohac JR; Jackson DM
    J Agric Food Chem; 2003 May; 51(10):2943-8. PubMed ID: 12720375
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Synthesis of new lipophilic ipomeanol analogues and their cytotoxic activities.
    Krauss J; Unterreitmeier D
    Arch Pharm (Weinheim); 2005 Jan; 338(1):44-8. PubMed ID: 15674804
    [TBL] [Abstract][Full Text] [Related]  

  • 7. [Study on antitumor effect and its toxicity of Ipomoea Batatas Poir Cv anthocyanins].
    Liu N; Wang H; Wang C
    Wei Sheng Yan Jiu; 2008 Jul; 37(4):489-91. PubMed ID: 18839539
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Natural antifungal compounds from the peels of Ipomoea batatas Lam.
    Oluyori AP; Shaw AK; Preeti R; Reddy S; Atolani O; Olatunji GA; Fabiyi OA
    Nat Prod Res; 2016 Sep; 30(18):2125-9. PubMed ID: 26595108
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Analysis of sphingolipids in potatoes (Solanum tuberosum L.) and sweet potatoes (Ipomoea batatas (L.) Lam.) by reversed phase high-performance liquid chromatography electrospray ionization tandem mass spectrometry (HPLC-ESI-MS/MS).
    Bartke N; Fischbeck A; Humpf HU
    Mol Nutr Food Res; 2006 Dec; 50(12):1201-11. PubMed ID: 17103377
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Ipomoea batatas (L.) Lam.: a rich source of lipophilic phytochemicals.
    Cordeiro N; Freitas N; Faria M; Gouveia M
    J Agric Food Chem; 2013 Dec; 61(50):12380-4. PubMed ID: 24345069
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Probing anthocyanin profiles in purple sweet potato cell line (Ipomoea batatas L. Cv. Ayamurasaki) by high-performance liquid chromatography and electrospray ionization tandem mass spectrometry.
    Tian Q; Konczak I; Schwartz SJ
    J Agric Food Chem; 2005 Aug; 53(16):6503-9. PubMed ID: 16076141
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Batatins III-VI, glycolipid ester-type dimers from Ipomoea batatas.
    Rosas-Ramírez D; Escalante-Sánchez E; Pereda-Miranda R
    Phytochemistry; 2011 Jun; 72(8):773-80. PubMed ID: 21453944
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Anti-Inflammatory and Anticancer Activities of Taiwanese Purple-Fleshed Sweet Potatoes (Ipomoea batatas L. Lam) Extracts.
    Sugata M; Lin CY; Shih YC
    Biomed Res Int; 2015; 2015():768093. PubMed ID: 26509161
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Four new resin glycosides, murasakimasarins I-IV, from the tuber of Ipomoea batatas.
    Ono M; Teramoto S; Naito S; Takahashi A; Yoneda A; Shinkai M; Taga N; Yasuda S; Tsuchihasi R; Okawa M; Kinjo J; Yoshimitsu H; Nohara T
    J Nat Med; 2018 Jun; 72(3):784-792. PubMed ID: 29508254
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Callus culture of Echium italicum L. towards production of a shikonin derivative.
    Zare Kh; Khosrowshahli M; Nazemiyeh H; Movafeghi A; Azar AM; Omidi Y
    Nat Prod Res; 2011 Sep; 25(16):1480-7. PubMed ID: 20635302
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Batatins VIII-XI, glycolipid ester-type dimers from Ipomoea batatas.
    Rosas-Ramírez D; Pereda-Miranda R
    J Nat Prod; 2015 Jan; 78(1):26-33. PubMed ID: 25531152
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Antimicrobial, dehydroascorbate reductase, and monodehydroascorbate reductase activities of defensin from sweet potato [Ipomoea batatas (L.) Lam. 'Tainong 57'] storage roots.
    Huang GJ; Lai HC; Chang YS; Sheu MJ; Lu TL; Huang SS; Lin YH
    J Agric Food Chem; 2008 May; 56(9):2989-95. PubMed ID: 18393437
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Novel acylated lipo-oligosaccharides from the tubers of Ipomoea batatas.
    Yin YQ; Wang JS; Luo JG; Kong LY
    Carbohydr Res; 2009 Mar; 344(4):466-73. PubMed ID: 19159869
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Calf thymus DNA-binding ability study of anthocyanins from purple sweet potatoes ( Ipomoea batatas L.).
    Wang D; Wang X; Zhang C; Ma Y; Zhao X
    J Agric Food Chem; 2011 Jul; 59(13):7405-9. PubMed ID: 21678894
    [TBL] [Abstract][Full Text] [Related]  

  • 20. [Characterization of Ipomoea batatas extract to be used as nutrient basis for culture media].
    Lobaina Rodríguez T; Rodríguez Martínez C; Zhurbenko R
    Rev Cubana Med Trop; 2007; 59(3):218-26. PubMed ID: 23427460
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.