These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
3. Do food quality and food quantity talk the same? Lesson from household food security study in Embo, South Africa. Msaki MM; Hendriks SL J Am Coll Nutr; 2013; 32(3):165-76. PubMed ID: 23885990 [TBL] [Abstract][Full Text] [Related]
4. Household food security status measured by the US-Household Food Security/Hunger Survey Module (US-FSSM) is in line with coping strategy indicators found in urban and rural Indonesia. Usfar AA; Fahmida U; Februhartanty J Asia Pac J Clin Nutr; 2007; 16(2):368-74. PubMed ID: 17468096 [TBL] [Abstract][Full Text] [Related]
6. Validity of food consumption indicators in the Lao context: moving toward cross-cultural standardization. Baumann SM; Webb P; Zeller M Food Nutr Bull; 2013 Mar; 34(1):105-19. PubMed ID: 23767286 [TBL] [Abstract][Full Text] [Related]
7. Verifying Validity of the Household Dietary Diversity Score: An Application of Rasch Modeling. Vellema W; Desiere S; D'Haese M Food Nutr Bull; 2016 Mar; 37(1):27-41. PubMed ID: 26683281 [TBL] [Abstract][Full Text] [Related]
8. Dietary diversity and adequacy of women caregivers in a peri-urban informal settlement in South Africa. Oldewage-Theron W; Kruger R Nutrition; 2011 Apr; 27(4):420-7. PubMed ID: 20688475 [TBL] [Abstract][Full Text] [Related]
9. Food-based strategies to meet the challenges of micronutrient malnutrition in the developing world. Tontisirin K; Nantel G; Bhattacharjee L Proc Nutr Soc; 2002 May; 61(2):243-50. PubMed ID: 12133206 [TBL] [Abstract][Full Text] [Related]
10. Tubaramure, a Food-Assisted Maternal and Child Health and Nutrition Program in Burundi, Increased Household Food Security and Energy and Micronutrient Consumption, and Maternal and Child Dietary Diversity: A Cluster-Randomized Controlled Trial. Leroy JL; K Olney D; Bliznashka L; Ruel M J Nutr; 2020 Apr; 150(4):945-957. PubMed ID: 31858128 [TBL] [Abstract][Full Text] [Related]
11. Methods of using household consumption and expenditures survey (HCES) data to estimate the potential nutritional impact of fortified staple foods. Imhoff-Kunsch B; Flores R; Dary O; Martorell R Food Nutr Bull; 2012 Sep; 33(3 Suppl):S185-9. PubMed ID: 23193769 [TBL] [Abstract][Full Text] [Related]
12. Food security in the context of HIV: towards harmonized definitions and indicators. Anema A; Fielden SJ; Castleman T; Grede N; Heap A; Bloem M AIDS Behav; 2014 Oct; 18 Suppl 5():S476-89. PubMed ID: 24292252 [TBL] [Abstract][Full Text] [Related]
13. A comparative evaluation of dietary indicators used in food consumption assessments of at-risk populations. Rose D; Chotard S; Oliveira L; Mock N; Libombo M Food Nutr Bull; 2008 Jun; 29(2):113-22. PubMed ID: 18693475 [TBL] [Abstract][Full Text] [Related]
14. Which dietary diversity indicator is best to assess micronutrient adequacy in children 1 to 9 y? Steyn NP; Nel J; Labadarios D; Maunder EM; Kruger HS Nutrition; 2014 Jan; 30(1):55-60. PubMed ID: 24290599 [TBL] [Abstract][Full Text] [Related]
15. What is the effect of physical activity level on food consumption, energy deficiency, and dietary diversity? Mathiassen A; Hollema S Food Nutr Bull; 2014 Sep; 35(3):351-60. PubMed ID: 25902594 [TBL] [Abstract][Full Text] [Related]
16. Comparison of a Household Consumption and Expenditures Survey with Nationally Representative Food Frequency Questionnaire and 24-hour Dietary Recall Data for Assessing Consumption of Fortifiable Foods by Women and Young Children in Cameroon. Engle-Stone R; Brown KH Food Nutr Bull; 2015 Jun; 36(2):211-30. PubMed ID: 26121703 [TBL] [Abstract][Full Text] [Related]
17. Perceived access and actual intake of healthy diets among households in vulnerable Salvadoran communities. Fuster M; Houser RF; Messer E; Palma de Fulladolsa P; Deman H; Bermudez OI J Nutr Educ Behav; 2013; 45(6):713-7. PubMed ID: 23877053 [TBL] [Abstract][Full Text] [Related]
18. Household food insecurity shows associations with food intake, social support utilization and dietary change among refugee adult caregivers resettled in the United States. Anderson L; Hadzibegovic DS; Moseley JM; Sellen DW Ecol Food Nutr; 2014; 53(3):312-32. PubMed ID: 24735211 [TBL] [Abstract][Full Text] [Related]
19. Food security status and produce intake and behaviors of Special Supplemental Nutrition Program for Women, Infants, and Children and Farmers' Market Nutrition Program participants. Kropf ML; Holben DH; Holcomb JP; Anderson H J Am Diet Assoc; 2007 Nov; 107(11):1903-8. PubMed ID: 17964309 [TBL] [Abstract][Full Text] [Related]
20. Measuring food and nutrition security: tools and considerations for use among people living with HIV. Fielden SJ; Anema A; Fergusson P; Muldoon K; Grede N; de Pee S AIDS Behav; 2014 Oct; 18 Suppl 5():S490-504. PubMed ID: 24297517 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]