These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

115 related articles for article (PubMed ID: 26142511)

  • 1. Proximate and elemental analysis of five selected medicinal plants of family Solanaceae.
    Hameed I; Hussain F
    Pak J Pharm Sci; 2015 Jul; 28(4):1203-15. PubMed ID: 26142511
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Report: nutrient evaluation and elemental analysis of four selected medicinal plants of soon valley Khushab, Punjab, Pakistan.
    Ghani A; Ali Z; Islam T; Sanaullah S; Saeed S
    Pak J Pharm Sci; 2014 May; 27(3):597-600. PubMed ID: 24811823
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Report: Comprehensive nutrients analysis of rhizomes of Polygonatum verticillatum.
    Khan H; Saeed M; Muhammad N; Khan F; Ibrar M; Hassan S; Shah WA
    Pak J Pharm Sci; 2012 Oct; 25(4):871-5. PubMed ID: 23010008
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Proximate and mineral compositions of cooked and uncooked Solanum melongena.
    Asaolu MF; Asaolu SS
    Int J Food Sci Nutr; 2002 Mar; 53(2):103-7. PubMed ID: 11939104
    [TBL] [Abstract][Full Text] [Related]  

  • 5. [Determination of six mineral elements in roots, stems, leaves, flowers and seeds of Scutellaria baicalensis by FAAS].
    Sheng JP; Chen HR; Shen L
    Guang Pu Xue Yu Guang Pu Fen Xi; 2009 Feb; 29(2):519-21. PubMed ID: 19445242
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The composition of pigeon peas (Cajanus cajan (L.) Millsp.) grown in Botswana.
    Amarteifio JO; Munthali DC; Karikari SK; Morake TK
    Plant Foods Hum Nutr; 2002; 57(2):173-7. PubMed ID: 12049149
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Changes in chemical composition, minerals and amino acids during seed growth and development of four safflower cultivars.
    Rahamatalla AB; Babiker EE; Krishna AG; El Tinay AH
    Plant Foods Hum Nutr; 1998; 52(2):161-70. PubMed ID: 9839815
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Proximate and elemental composition of leaf, corm, root and peel of Hypoxis hemerocallidea: A Southern African multipurpose medicinal plant.
    Otunola GA; Afolayan AJ
    Pak J Pharm Sci; 2019 Mar; 32(2):535-539. PubMed ID: 31081763
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Biochemical and physical properties of some walnut genotypes (Juglans regia L.).
    Caglarirmak N
    Nahrung; 2003 Feb; 47(1):28-32. PubMed ID: 12653433
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effect of phenological stages on nutritional assessment of ten plant species in Tehsil Takht-e-Nasrati, District Karak, Pakistan.
    Khan M; Hussain F; Faridullah ; Musharaf S; Haider AS; Imdadullah
    Pak J Pharm Sci; 2014 Jul; 27(4):953-61. PubMed ID: 25015466
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Comparative analysis of total proteins, amino acids, carbohydrates, fibers, lipids, macro and micro minerals contents in different types of Egyptian bread.
    Dakroury AM; Abd el-Galil AM; el-Saadany SS; Darwish AH
    Nahrung; 1986; 30(1):3-9. PubMed ID: 3010118
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Comprehensive profiling of isoflavones, phytosterols, tocopherols, minerals, crude protein, lipid, and sugar during soybean (Glycine max) germination.
    Shi H; Nam PK; Ma Y
    J Agric Food Chem; 2010 Apr; 58(8):4970-6. PubMed ID: 20349962
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Chemical composition, plant secondary metabolites, and minerals of green and black teas and the effect of different tea-to-water ratios during their extraction on the composition of their spent leaves as potential additives for ruminants.
    Ramdani D; Chaudhry AS; Seal CJ
    J Agric Food Chem; 2013 May; 61(20):4961-7. PubMed ID: 23621359
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Proximate composition and functional properties of four cultivars of bambara groundnut (Voandezeia subterranea).
    Onimawo IA; Momoh AH; Usman A
    Plant Foods Hum Nutr; 1999; 53(2):153-8. PubMed ID: 10472792
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Nutritional quality of some wild leafy vegetables in South Africa.
    Afolayan AJ; Jimoh FO
    Int J Food Sci Nutr; 2009 Aug; 60(5):424-31. PubMed ID: 19037794
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of Boiling on the Nutrient Composition of
    Abraham JD; Sekyere EK; Gyamerah I
    Int J Food Sci; 2022; 2022():7539151. PubMed ID: 35340440
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Nutritive value of four wild leafy vegetables in Côte d'Ivoire.
    Herzog F; Farah Z; Amadò R
    Int J Vitam Nutr Res; 1993; 63(3):234-8. PubMed ID: 8300336
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of processing on the nutrients and anti-nutrients of lima bean (Phaseolus lunatus L.) flour.
    Adeparusi EO
    Nahrung; 2001 Apr; 45(2):94-6. PubMed ID: 11379294
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Mineral content of some medicinal plants used in the treatment of diabetes mellitus.
    Narendhirakannan RT; Subramanian S; Kandaswamy M
    Biol Trace Elem Res; 2005 Feb; 103(2):109-15. PubMed ID: 15772435
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Nutrient composition of the leaves and flowers of Colocasia esculenta and the fruits of Solanum melongena.
    Ejoh AR; Mbiapo FT; Fokou E
    Plant Foods Hum Nutr; 1996 Feb; 49(2):107-12. PubMed ID: 8811722
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.