237 related articles for article (PubMed ID: 26179282)
1. MicroRNAs and targets in senescent litchi fruit during ambient storage and post-cold storage shelf life.
Yao F; Zhu H; Yi C; Qu H; Jiang Y
BMC Plant Biol; 2015 Jul; 15():181. PubMed ID: 26179282
[TBL] [Abstract][Full Text] [Related]
2. Comparative transcriptome and metabolome provides new insights into the regulatory mechanisms of accelerated senescence in litchi fruit after cold storage.
Yun Z; Qu H; Wang H; Zhu F; Zhang Z; Duan X; Yang B; Cheng Y; Jiang Y
Sci Rep; 2016 Jan; 6():19356. PubMed ID: 26763309
[TBL] [Abstract][Full Text] [Related]
3. Transcriptome, degradome and physiological analysis provide new insights into the mechanism of inhibition of litchi fruit senescence by melatonin.
Zhang Z; Liu J; Huber DJ; Qu H; Yun Z; Li T; Jiang Y
Plant Sci; 2021 Jul; 308():110926. PubMed ID: 34034874
[TBL] [Abstract][Full Text] [Related]
4. Identification of miRNAs involved in pear fruit development and quality.
Wu J; Wang D; Liu Y; Wang L; Qiao X; Zhang S
BMC Genomics; 2014 Nov; 15(1):953. PubMed ID: 25366381
[TBL] [Abstract][Full Text] [Related]
5. Energy status of ripening and postharvest senescent fruit of litchi (Litchi chinensis Sonn.).
Wang H; Qian Z; Ma S; Zhou Y; Patrick JW; Duan X; Jiang Y; Qu H
BMC Plant Biol; 2013 Apr; 13():55. PubMed ID: 23547657
[TBL] [Abstract][Full Text] [Related]
6. Identification and characterization of microRNAs from Chinese pollination constant non-astringent persimmon using high-throughput sequencing.
Luo Y; Zhang X; Luo Z; Zhang Q; Liu J
BMC Plant Biol; 2015 Jan; 15():11. PubMed ID: 25604351
[TBL] [Abstract][Full Text] [Related]
7. Transcriptomic analysis of Litchi chinensis pericarp during maturation with a focus on chlorophyll degradation and flavonoid biosynthesis.
Lai B; Hu B; Qin YH; Zhao JT; Wang HC; Hu GB
BMC Genomics; 2015 Mar; 16(1):225. PubMed ID: 25887579
[TBL] [Abstract][Full Text] [Related]
8. Identification of MicroRNAs and Their Target Genes Related to the Accumulation of Anthocyanins in
Liu R; Lai B; Hu B; Qin Y; Hu G; Zhao J
Front Plant Sci; 2016; 7():2059. PubMed ID: 28119728
[TBL] [Abstract][Full Text] [Related]
9. Litchi Fruit LcNAC1 is a Target of LcMYC2 and Regulator of Fruit Senescence Through its Interaction with LcWRKY1.
Jiang G; Yan H; Wu F; Zhang D; Zeng W; Qu H; Chen F; Tan L; Duan X; Jiang Y
Plant Cell Physiol; 2017 Jun; 58(6):1075-1089. PubMed ID: 28419348
[TBL] [Abstract][Full Text] [Related]
10. Identification of browning-related microRNAs and their targets reveals complex miRNA-mediated browning regulatory networks in Luffa cylindrica.
Xu Y; Liu Z; Lou L; Su X
Sci Rep; 2018 Nov; 8(1):16242. PubMed ID: 30389964
[TBL] [Abstract][Full Text] [Related]
11. Identification of miRNAs involved in fruit ripening by deep sequencing of Olea europaea L. transcriptome.
Carbone F; Bruno L; Perrotta G; Bitonti MB; Muzzalupo I; Chiappetta A
PLoS One; 2019; 14(8):e0221460. PubMed ID: 31437230
[TBL] [Abstract][Full Text] [Related]
12. Analyses of a Glycine max degradome library identify microRNA targets and microRNAs that trigger secondary siRNA biogenesis.
Hu Z; Jiang Q; Ni Z; Chen R; Xu S; Zhang H
J Integr Plant Biol; 2013 Feb; 55(2):160-76. PubMed ID: 23131131
[TBL] [Abstract][Full Text] [Related]
13. Comparative Analysis of Fruit Ripening-Related miRNAs and Their Targets in Blueberry Using Small RNA and Degradome Sequencing.
Hou Y; Zhai L; Li X; Xue Y; Wang J; Yang P; Cao C; Li H; Cui Y; Bian S
Int J Mol Sci; 2017 Dec; 18(12):. PubMed ID: 29257112
[TBL] [Abstract][Full Text] [Related]
14. Identification of miRNAs and their targets through high-throughput sequencing and degradome analysis in male and female Asparagus officinalis.
Chen J; Zheng Y; Qin L; Wang Y; Chen L; He Y; Fei Z; Lu G
BMC Plant Biol; 2016 Apr; 16():80. PubMed ID: 27068118
[TBL] [Abstract][Full Text] [Related]
15. A transcriptome-wide study on the microRNA- and the Argonaute 1-enriched small RNA-mediated regulatory networks involved in plant leaf senescence.
Qin J; Ma X; Yi Z; Tang Z; Meng Y
Plant Biol (Stuttg); 2016 Mar; 18(2):197-205. PubMed ID: 26206233
[TBL] [Abstract][Full Text] [Related]
16. Cloning and expression analysis of litchi (Litchi Chinensis Sonn.) polyphenol oxidase gene and relationship with postharvest pericarp browning.
Wang J; Liu B; Xiao Q; Li H; Sun J
PLoS One; 2014; 9(4):e93982. PubMed ID: 24763257
[TBL] [Abstract][Full Text] [Related]
17. miRNAs play important roles in aroma weakening during the shelf life of 'Nanguo' pear after cold storage.
Shi F; Zhou X; Yao MM; Tan Z; Zhou Q; Zhang L; Ji SJ
Food Res Int; 2019 Feb; 116():942-952. PubMed ID: 30717027
[TBL] [Abstract][Full Text] [Related]
18. Cytokinin treatment modifies litchi fruit pericarp anatomy leading to reduced susceptibility to post-harvest pericarp browning.
Fahima A; Levinkron S; Maytal Y; Hugger A; Lax I; Huang X; Eyal Y; Lichter A; Goren M; Stern RA; Harpaz-Saad S
Plant Sci; 2019 Jun; 283():41-50. PubMed ID: 31128712
[TBL] [Abstract][Full Text] [Related]
19. Genome-wide identification of vegetative phase transition-associated microRNAs and target predictions using degradome sequencing in Malus hupehensis.
Xing L; Zhang D; Li Y; Zhao C; Zhang S; Shen Y; An N; Han M
BMC Genomics; 2014 Dec; 15(1):1125. PubMed ID: 25515958
[TBL] [Abstract][Full Text] [Related]
20. Three LcABFs are Involved in the Regulation of Chlorophyll Degradation and Anthocyanin Biosynthesis During Fruit Ripening in Litchi chinensis.
Hu B; Lai B; Wang D; Li J; Chen L; Qin Y; Wang H; Qin Y; Hu G; Zhao J
Plant Cell Physiol; 2019 Feb; 60(2):448-461. PubMed ID: 30407601
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
