These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

366 related articles for article (PubMed ID: 26186866)

  • 1. Optimization of ultrasound-assisted extraction of anthocyanins from haskap berries (Lonicera caerulea L.) using Response Surface Methodology.
    Celli GB; Ghanem A; Brooks MS
    Ultrason Sonochem; 2015 Nov; 27():449-455. PubMed ID: 26186866
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Comparison of polyphenol, anthocyanin and antioxidant capacity in four varieties of Lonicera caerulea berry extracts.
    Wang Y; Zhu J; Meng X; Liu S; Mu J; Ning C
    Food Chem; 2016 Apr; 197(Pt A):522-9. PubMed ID: 26616984
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Ultrasound-Assisted Extraction of Anthocyanins from Haskap (
    MacLean AMG; Silva YPA; Jiao G; Brooks MS
    Food Technol Biotechnol; 2021 Mar; 59(1):56-62. PubMed ID: 34084080
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Comparison of anthocyanin distribution in berries of Haskap (Lonicera caerulea subsp. edulis (Turcz. ex. Herder) Hultén), Miyama-uguisukagura (Lonicera gracilipes Miq.), and their interspecific hybrid using imaging mass spectrometry.
    Fujita R; Hayasaka T; Jin S; Hui SP; Hoshino Y
    Plant Sci; 2020 Nov; 300():110633. PubMed ID: 33180712
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Characterization and quantification of anthocyanins and polyphenolics in bluehHoneysuckle (Lonicera caerulea L.).
    Chaovanalikit A; Thompson MM; Wrolstad RE
    J Agric Food Chem; 2004 Feb; 52(4):848-52. PubMed ID: 14969540
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Extraction of anthocyanins from haskap using cold plasma-assisted enzyme.
    Zhou Y; Li J; Li Z; Ma Q; Wang L
    J Sci Food Agric; 2023 Mar; 103(4):2186-2195. PubMed ID: 36418203
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Processing method and corn cultivar affected anthocyanin concentration from dried distillers grains with solubles.
    Dia VP; Wang Z; West M; Singh V; West L; de Mejia EG
    J Agric Food Chem; 2015 Apr; 63(12):3205-18. PubMed ID: 25760759
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Analysis of anthocyanin pigments in Lonicera (Caerulea) extracts using chromatographic fractionation followed by microcolumn liquid chromatography-mass spectrometry.
    Myjavcová R; Marhol P; Křen V; Simánek V; Ulrichová J; Palíková I; Papoušková B; Lemr K; Bednář P
    J Chromatogr A; 2010 Dec; 1217(51):7932-41. PubMed ID: 21111888
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Optimized extraction of anthocyanins from Reid Fruits' Prunus avium 'Lapins' cherries.
    Blackhall ML; Berry R; Davies NW; Walls JT
    Food Chem; 2018 Aug; 256():280-285. PubMed ID: 29606449
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Critical review on anthocyanins in blue honeysuckle (Lonicera caerulea L.) and their function.
    Guo L; Qiao J; Zhang L; Yan W; Zhang M; Lu Y; Wang Y; Ma H; Liu Y; Zhang Y; Li J; Qin D; Huo J
    Plant Physiol Biochem; 2023 Nov; 204():108090. PubMed ID: 37847973
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Optimization of ultrasound-assisted extraction of anthocyanins in red raspberries and identification of anthocyanins in extract using high-performance liquid chromatography-mass spectrometry.
    Chen F; Sun Y; Zhao G; Liao X; Hu X; Wu J; Wang Z
    Ultrason Sonochem; 2007 Sep; 14(6):767-78. PubMed ID: 17321780
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Dietary anthocyanin-rich Haskap phytochemicals inhibit postprandial hyperlipidemia and hyperglycemia in rats.
    Takahashi A; Okazaki Y; Nakamoto A; Watanabe S; Sakaguchi H; Tagashira Y; Kagii A; Nakagawara S; Higuchi O; Suzuki T; Chiji H
    J Oleo Sci; 2014; 63(3):201-9. PubMed ID: 24521846
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Recovery of bioactive anthocyanin pigments from Ficus carica L. peel by heat, microwave, and ultrasound based extraction techniques.
    Backes E; Pereira C; Barros L; Prieto MA; Genena AK; Barreiro MF; Ferreira ICFR
    Food Res Int; 2018 Nov; 113():197-209. PubMed ID: 30195514
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Alternative Ultrasound-Assisted Method for the Extraction of the Bioactive Compounds Present in Myrtle (
    V González de Peredo A; Vázquez-Espinosa M; Espada-Bellido E; Ferreiro-González M; Amores-Arrocha A; Palma M; F Barbero G; Jiménez-Cantizano A
    Molecules; 2019 Mar; 24(5):. PubMed ID: 30832328
    [TBL] [Abstract][Full Text] [Related]  

  • 15. A comparison study between ultrasound-assisted and enzyme-assisted extraction of anthocyanins from blackcurrant (
    José Aliaño González M; Carrera C; Barbero GF; Palma M
    Food Chem X; 2022 Mar; 13():100192. PubMed ID: 35498970
    [TBL] [Abstract][Full Text] [Related]  

  • 16. A pilot dose-response study of the acute effects of haskap berry extract (Lonicera caerulea L.) on cognition, mood, and blood pressure in older adults.
    Bell L; Williams CM
    Eur J Nutr; 2019 Dec; 58(8):3325-3334. PubMed ID: 30535796
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Antioxidant capacities and anthocyanin characteristics of the black-red wild berries obtained in Northeast China.
    Feng C; Su S; Wang L; Wu J; Tang Z; Xu Y; Shu Q; Wang L
    Food Chem; 2016 Aug; 204():150-158. PubMed ID: 26988488
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Simultaneous optimization of the acidified water extraction for total anthocyanin content, total phenolic content, and antioxidant activity of blue honeysuckle berries (
    Li F; Zhao H; Xu R; Zhang X; Zhang W; Du M; Liu X; Fan L
    Food Sci Nutr; 2019 Sep; 7(9):2968-2976. PubMed ID: 31572590
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Promising Antioxidant and Antimicrobial Food Colourants from
    Molina AK; Vega EN; Pereira C; Dias MI; Heleno SA; Rodrigues P; Fernandes IP; Barreiro MF; Kostić M; Soković M; Barreira JCM; Barros L; Ferreira ICFR
    Antioxidants (Basel); 2019 Sep; 8(9):. PubMed ID: 31547323
    [No Abstract]   [Full Text] [Related]  

  • 20. An effective method for extracting anthocyanins from blueberry based on freeze-ultrasonic thawing technology.
    Yuan J; Li H; Tao W; Han Q; Dong H; Zhang J; Jing Y; Wang Y; Xiong Q; Xu T
    Ultrason Sonochem; 2020 Nov; 68():105192. PubMed ID: 32485626
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 19.