736 related articles for article (PubMed ID: 26201847)
1. Whole-grain products and whole-grain types are associated with lower all-cause and cause-specific mortality in the Scandinavian HELGA cohort.
Johnsen NF; Frederiksen K; Christensen J; Skeie G; Lund E; Landberg R; Johansson I; Nilsson LM; Halkjær J; Olsen A; Overvad K; Tjønneland A
Br J Nutr; 2015 Aug; 114(4):608-23. PubMed ID: 26201847
[TBL] [Abstract][Full Text] [Related]
2. Intake of whole grains from different cereal and food sources and incidence of colorectal cancer in the Scandinavian HELGA cohort.
Kyrø C; Skeie G; Loft S; Landberg R; Christensen J; Lund E; Nilsson LM; Palmqvist R; Tjønneland A; Olsen A
Cancer Causes Control; 2013 Jul; 24(7):1363-74. PubMed ID: 23624874
[TBL] [Abstract][Full Text] [Related]
3. Intake of whole grains is associated with lower risk of myocardial infarction: the Danish Diet, Cancer and Health Cohort.
Helnæs A; Kyrø C; Andersen I; Lacoppidan S; Overvad K; Christensen J; Tjønneland A; Olsen A
Am J Clin Nutr; 2016 Apr; 103(4):999-1007. PubMed ID: 26888710
[TBL] [Abstract][Full Text] [Related]
4. Intake of whole grains and incidence of oesophageal cancer in the HELGA Cohort.
Skeie G; Braaten T; Olsen A; Kyrø C; Tjønneland A; Landberg R; Nilsson LM; Wennberg M; Overvad K; Åsli LA; Weiderpass E; Lund E
Eur J Epidemiol; 2016 Apr; 31(4):405-14. PubMed ID: 26092139
[TBL] [Abstract][Full Text] [Related]
5. Is intake of breakfast cereals related to total and cause-specific mortality in men?
Liu S; Sesso HD; Manson JE; Willett WC; Buring JE
Am J Clin Nutr; 2003 Mar; 77(3):594-9. PubMed ID: 12600848
[TBL] [Abstract][Full Text] [Related]
6. Higher Whole-Grain Intake Is Associated with Lower Risk of Type 2 Diabetes among Middle-Aged Men and Women: The Danish Diet, Cancer, and Health Cohort.
Kyrø C; Tjønneland A; Overvad K; Olsen A; Landberg R
J Nutr; 2018 Sep; 148(9):1434-1444. PubMed ID: 30016529
[TBL] [Abstract][Full Text] [Related]
7. Intake of whole grain in Scandinavia: intake, sources and compliance with new national recommendations.
Kyrø C; Skeie G; Dragsted LO; Christensen J; Overvad K; Hallmans G; Johansson I; Lund E; Slimani N; Johnsen NF; Halkjær J; Tjønneland A; Olsen A
Scand J Public Health; 2012 Feb; 40(1):76-84. PubMed ID: 21976053
[TBL] [Abstract][Full Text] [Related]
8. Dietary patterns and whole grain cereals in the Scandinavian countries--differences and similarities. The HELGA project.
Engeset D; Hofoss D; Nilsson LM; Olsen A; Tjønneland A; Skeie G
Public Health Nutr; 2015 Apr; 18(5):905-15. PubMed ID: 24901310
[TBL] [Abstract][Full Text] [Related]
9. Whole-Grain Intake, Reflected by Dietary Records and Biomarkers, Is Inversely Associated with Circulating Insulin and Other Cardiometabolic Markers in 8- to 11-Year-Old Children.
Damsgaard CT; Biltoft-Jensen A; Tetens I; Michaelsen KF; Lind MV; Astrup A; Landberg R
J Nutr; 2017 May; 147(5):816-824. PubMed ID: 28356426
[No Abstract] [Full Text] [Related]
10. Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and risk of type 2 diabetes in Scandinavian men and women.
Biskup I; Kyrø C; Marklund M; Olsen A; van Dam RM; Tjønneland A; Overvad K; Lindahl B; Johansson I; Landberg R
Am J Clin Nutr; 2016 Jul; 104(1):88-96. PubMed ID: 27281306
[TBL] [Abstract][Full Text] [Related]
11. Adherence to the healthy Nordic food index and total and cause-specific mortality among Swedish women.
Roswall N; Sandin S; Löf M; Skeie G; Olsen A; Adami HO; Weiderpass E
Eur J Epidemiol; 2015 Jun; 30(6):509-17. PubMed ID: 25784368
[TBL] [Abstract][Full Text] [Related]
12. Intake of whole grains in Scandinavia is associated with healthy lifestyle, socio-economic and dietary factors.
Kyrø C; Skeie G; Dragsted LO; Christensen J; Overvad K; Hallmans G; Johansson I; Lund E; Slimani N; Johnsen NF; Halkjær J; Tjønneland A; Olsen A
Public Health Nutr; 2011 Oct; 14(10):1787-95. PubMed ID: 21338557
[TBL] [Abstract][Full Text] [Related]
13. Association between dietary whole grain intake and risk of mortality: two large prospective studies in US men and women.
Wu H; Flint AJ; Qi Q; van Dam RM; Sampson LA; Rimm EB; Holmes MD; Willett WC; Hu FB; Sun Q
JAMA Intern Med; 2015 Mar; 175(3):373-84. PubMed ID: 25559238
[TBL] [Abstract][Full Text] [Related]
14. Whole grain intake and survival among Scandinavian colorectal cancer patients.
Skeie G; Braaten T; Olsen A; Kyrø C; Tjønneland A; Nilsson LM; Landberg R; Lund E
Nutr Cancer; 2014; 66(1):6-13. PubMed ID: 24274588
[TBL] [Abstract][Full Text] [Related]
15. Pre- and post-diagnostic intake of whole grain and dairy products and breast cancer prognosis: the Danish Diet, Cancer and Health cohort.
Andersen JLM; Hansen L; Thomsen BLR; Christiansen LR; Dragsted LO; Olsen A
Breast Cancer Res Treat; 2020 Feb; 179(3):743-753. PubMed ID: 31773360
[TBL] [Abstract][Full Text] [Related]
16. Intake of whole-grain products and risk of prostate cancer among men in the Danish Diet, Cancer and Health cohort study.
Egeberg R; Olsen A; Christensen J; Johnsen NF; Loft S; Overvad K; Tjønneland A
Cancer Causes Control; 2011 Aug; 22(8):1133-9. PubMed ID: 21656162
[TBL] [Abstract][Full Text] [Related]
17. Total dietary fiber intakes in the US population are related to whole grain consumption: results from the National Health and Nutrition Examination Survey 2009 to 2010.
Reicks M; Jonnalagadda S; Albertson AM; Joshi N
Nutr Res; 2014 Mar; 34(3):226-34. PubMed ID: 24655489
[TBL] [Abstract][Full Text] [Related]
18. Consumption of whole grains and cereal fiber and total and cause-specific mortality: prospective analysis of 367,442 individuals.
Huang T; Xu M; Lee A; Cho S; Qi L
BMC Med; 2015 Mar; 13():59. PubMed ID: 25858689
[TBL] [Abstract][Full Text] [Related]
19. Evaluation of alkylresorcinols in adipose tissue biopsies as a long-term biomarker of whole-grain wheat and rye intake in free-living Swedish men and women.
Wu H; Mhd Omar NA; Håkansson N; Wolk A; Michaëlsson K; Landberg R
Public Health Nutr; 2018 Jul; 21(10):1933-1942. PubMed ID: 29547368
[TBL] [Abstract][Full Text] [Related]
20. Dietary intake of whole and refined grain breakfast cereals and weight gain in men.
Bazzano LA; Song Y; Bubes V; Good CK; Manson JE; Liu S
Obes Res; 2005 Nov; 13(11):1952-60. PubMed ID: 16339127
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
