BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

195 related articles for article (PubMed ID: 26210113)

  • 1. Pentacyclic triterpene in Olea europaea L: A simultaneous determination by high-performance liquid chromatography coupled to mass spectrometry.
    Giménez E; Juan ME; Calvo-Melià S; Barbosa J; Sanz-Nebot V; Planas JM
    J Chromatogr A; 2015 Sep; 1410():68-75. PubMed ID: 26210113
    [TBL] [Abstract][Full Text] [Related]  

  • 2. A sensitive liquid chromatography-mass spectrometry method for the simultaneous determination in plasma of pentacyclic triterpenes of Olea europaea L.
    Giménez E; Juan ME; Calvo-Melià S; Planas JM
    Food Chem; 2017 Aug; 229():534-541. PubMed ID: 28372212
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Evaluating the potential of LC coupled to three alternative detection systems (ESI-IT, APCI-TOF and DAD) for the targeted determination of triterpenic acids and dialcohols in olive tissues.
    Olmo-García L; Bajoub A; Fernández-Gutiérrez A; Carrasco-Pancorbo A
    Talanta; 2016 Apr; 150():355-66. PubMed ID: 26838419
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Time course of pentacyclic triterpenoids from fruits and leaves of olive tree (Olea europaea L.) cv. Picual and cv. Cornezuelo during ripening.
    Peragón J
    J Agric Food Chem; 2013 Jul; 61(27):6671-8. PubMed ID: 23768136
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Fast and selective determination of triterpenic compounds in olive leaves by liquid chromatography-tandem mass spectrometry with multiple reaction monitoring after microwave-assisted extraction.
    Sánchez-Avila N; Priego-Capote F; Ruiz-Jiménez J; de Castro MD
    Talanta; 2009 Apr; 78(1):40-8. PubMed ID: 19174200
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Liquid chromatography-mass spectrometry determination in plasma of maslinic acid, a bioactive compound from Olea europaea L.
    Sánchez-González M; Lozano-Mena G; Juan ME; García-Granados A; Planas JM
    Food Chem; 2013 Dec; 141(4):4375-81. PubMed ID: 23993628
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Rapid simultaneous determination of pentacyclic triterpenoids by mixed-mode liquid chromatography-tandem mass spectrometry.
    Falev DI; Kosyakov DS; Ul'yanovskii NV; Ovchinnikov DV
    J Chromatogr A; 2020 Jan; 1609():460458. PubMed ID: 31443969
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Unravelling the Distribution of Secondary Metabolites in
    Olmo-García L; Kessler N; Neuweger H; Wendt K; Olmo-Peinado JM; Fernández-Gutiérrez A; Baessmann C; Carrasco-Pancorbo A
    Molecules; 2018 Sep; 23(10):. PubMed ID: 30241383
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Analysis of pentacyclic triterpenes by LC-MS. A comparative study between APCI and APPI.
    Rhourri-Frih B; Chaimbault P; Claude B; Lamy C; André P; Lafosse M
    J Mass Spectrom; 2009 Jan; 44(1):71-80. PubMed ID: 18946879
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effect of the solvent and the sample preparation on the determination of triterpene compounds in two-phase olive-mill-waste samples.
    Fernández-Hernández A; Martinez A; Rivas F; García-Mesa JA; Parra A
    J Agric Food Chem; 2015 May; 63(17):4269-75. PubMed ID: 25773914
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Triterpenic content and chemometric analysis of virgin olive oils from forty olive cultivars.
    Allouche Y; Jiménez A; Uceda M; Aguilera MP; Gaforio JJ; Beltrán G
    J Agric Food Chem; 2009 May; 57(9):3604-10. PubMed ID: 19326867
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Ultrasound-assisted extraction and silylation prior to gas chromatography-mass spectrometry for the characterization of the triterpenic fraction in olive leaves.
    Sánchez Avila N; Priego Capote F; Luque de Castro MD
    J Chromatogr A; 2007 Sep; 1165(1-2):158-65. PubMed ID: 17678936
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Simultaneous identification and quantification of pentacyclic triterpenoids and phenolic compounds from the leaves of Boswellia serrata using LC-MS/MS tandem mass spectrometry.
    Trivedi MK; Branton A; Trivedi D; Sharma T; Mondal S; Jana S
    Anal Sci; 2023 Oct; 39(10):1741-1756. PubMed ID: 37386278
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Fruit quality and olive leaf and stone addition affect Picual virgin olive oil triterpenic content.
    Allouche Y; Uceda M; Jiménez A; Aguilera MP; Gaforio JJ; Beltrán G
    J Agric Food Chem; 2009 Oct; 57(19):8998-9001. PubMed ID: 19702272
    [TBL] [Abstract][Full Text] [Related]  

  • 15. GC-QTOF-MS as valuable tool to evaluate the influence of cultivar and sample time on olive leaves triterpenic components.
    Martín-García B; Verardo V; León L; De la Rosa R; Arráez-Román D; Segura-Carretero A; Gómez-Caravaca AM
    Food Res Int; 2019 Jan; 115():219-226. PubMed ID: 30599934
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Triterpenes in the hexane extract of leaves of Olea europaea L.: analysis using 13C-NMR spectroscopy.
    Duquesnoy E; Castola V; Casanova J
    Phytochem Anal; 2007; 18(4):347-53. PubMed ID: 17623370
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Fast determination of isomeric triterpenic acids in Osmanthus fragrans (Thunb.) Lour. fruits by UHPLC coupled with triple quadrupole mass spectrometry.
    Hu F; Liao X; Guo Y; Yamaki S; Li X; Hamada N; Hashi Y; Chen Z
    Food Chem; 2020 Aug; 322():126781. PubMed ID: 32305878
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Determination of Pentacyclic Triterpenoids in Plant Biomass by Porous Graphitic Carbon Liquid Chromatography-Tandem Mass Spectrometry.
    Voronov IS; Falev DI; Faleva AV; Ul'yanovskii NV; Kosyakov DS
    Molecules; 2023 May; 28(9):. PubMed ID: 37175355
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Pentacyclic triterpenoids from olive fruit and leaf.
    Guinda A; Rada M; Delgado T; Gutiérrez-Adánez P; Castellano JM
    J Agric Food Chem; 2010 Sep; 58(17):9685-91. PubMed ID: 20712364
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Fragmentation of the main triterpene acids of apple by LC-APCI-MS
    Sut S; Poloniato G; Malagoli M; Dall'Acqua S
    J Mass Spectrom; 2018 Sep; 53(9):882-892. PubMed ID: 29992756
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.