134 related articles for article (PubMed ID: 26212597)
1. Predictors for Reporting of Dietary Assessment Methods in Food-based Randomized Controlled Trials over a Ten-year Period.
Probst Y; Zammit G
Crit Rev Food Sci Nutr; 2016 Sep; 56(12):2069-90. PubMed ID: 26212597
[TBL] [Abstract][Full Text] [Related]
2. The effect of weight management interventions that include a diet component on weight-related outcomes in pregnant and postpartum women: a systematic review protocol.
Spencer L; Rollo M; Hauck Y; MacDonald-Wicks L; Wood L; Hutchesson M; Giglia R; Smith R; Collins C
JBI Database System Rev Implement Rep; 2015 Jan; 13(1):88-98. PubMed ID: 26447010
[TBL] [Abstract][Full Text] [Related]
3. The Development, Validation, and User Evaluation of Foodbook24: A Web-Based Dietary Assessment Tool Developed for the Irish Adult Population.
Timon CM; Blain RJ; McNulty B; Kehoe L; Evans K; Walton J; Flynn A; Gibney ER
J Med Internet Res; 2017 May; 19(5):e158. PubMed ID: 28495662
[TBL] [Abstract][Full Text] [Related]
4. Measuring dietary change in a diet intervention trial: comparing food frequency questionnaire and dietary recalls.
Thomson CA; Giuliano A; Rock CL; Ritenbaugh CK; Flatt SW; Faerber S; Newman V; Caan B; Graver E; Hartz V; Whitacre R; Parker F; Pierce JP; Marshall JR
Am J Epidemiol; 2003 Apr; 157(8):754-62. PubMed ID: 12697580
[TBL] [Abstract][Full Text] [Related]
5. Use of dietary assessment tools in randomized trials evaluating diet-based interventions in pregnancy: a systematic review of literature.
Al Wattar BH; Mylrea-Lowndes B; Morgan C; Moore AP; Thangaratinam S
Curr Opin Obstet Gynecol; 2016 Dec; 28(6):455-463. PubMed ID: 27755129
[TBL] [Abstract][Full Text] [Related]
6. The quality of dietary intake methodology and reporting in child and adolescent obesity intervention trials: a systematic review.
Burrows T; Golley RK; Khambalia A; McNaughton SA; Magarey A; Rosenkranz RR; Alllman-Farinelli M; Rangan AM; Truby H; Collins C
Obes Rev; 2012 Dec; 13(12):1125-38. PubMed ID: 22891692
[TBL] [Abstract][Full Text] [Related]
7. How dietary intake has been assessed in African countries? A systematic review.
Vila-Real C; Pimenta-Martins A; Gomes AM; Pinto E; Maina NH
Crit Rev Food Sci Nutr; 2018 Apr; 58(6):1002-1022. PubMed ID: 27996293
[TBL] [Abstract][Full Text] [Related]
8. A systematic review of the validity of dietary assessment methods in children when compared with the method of doubly labeled water.
Burrows TL; Martin RJ; Collins CE
J Am Diet Assoc; 2010 Oct; 110(10):1501-10. PubMed ID: 20869489
[TBL] [Abstract][Full Text] [Related]
9. Use of a three-day estimated food record, a 72-hour recall and a food-frequency questionnaire for dietary assessment in a Mediterranean Spanish population.
Schröder H; Covas MI; Marrugat J; Vila J; Pena A; Alcántara M; Masiá R
Clin Nutr; 2001 Oct; 20(5):429-37. PubMed ID: 11534938
[TBL] [Abstract][Full Text] [Related]
10. Assessing change in diet-intervention research.
Kristal AR; Beresford SA; Lazovich D
Am J Clin Nutr; 1994 Jan; 59(1 Suppl):185S-189S. PubMed ID: 8279421
[TBL] [Abstract][Full Text] [Related]
11. Diet assessment methods: a guide for oncology nurses.
Ralph JL; Von Ah D; Scheett AJ; Hoverson BS; Anderson CM
Clin J Oncol Nurs; 2011 Dec; 15(6):E114-21. PubMed ID: 22119986
[TBL] [Abstract][Full Text] [Related]
12. Relative Validity and Reliability of a 1-Week, Semiquantitative Food Frequency Questionnaire for Women Participating in the Supplemental Nutrition Assistance Program.
Sanjeevi N; Freeland-Graves J; George GC
J Acad Nutr Diet; 2017 Dec; 117(12):1972-1982.e2. PubMed ID: 28669810
[TBL] [Abstract][Full Text] [Related]
13. Validation of a food frequency questionnaire to assess food group intake by pregnant women.
Barbieri P; Crivellenti LC; Nishimura RY; Sartorelli DS
J Hum Nutr Diet; 2015 Jan; 28 Suppl 1():38-44. PubMed ID: 24580747
[TBL] [Abstract][Full Text] [Related]
14. Validity and systematic error in measuring carotenoid consumption with dietary self-report instruments.
Natarajan L; Flatt SW; Sun X; Gamst AC; Major JM; Rock CL; Al-Delaimy W; Thomson CA; Newman VA; Pierce JP;
Am J Epidemiol; 2006 Apr; 163(8):770-8. PubMed ID: 16524958
[TBL] [Abstract][Full Text] [Related]
15. Development and validation of a food frequency questionnaire to assess omega-3 long chain polyunsaturated fatty acid intake in Australian children aged 9-13 years.
Rahmawaty S; Charlton K; Lyons-Wall P; Meyer BJ
J Hum Nutr Diet; 2017 Aug; 30(4):429-438. PubMed ID: 28009068
[TBL] [Abstract][Full Text] [Related]
16. Underreporting of energy intake in Brazilian women varies according to dietary assessment: a cross-sectional study using doubly labeled water.
Scagliusi FB; Ferriolli E; Pfrimer K; Laureano C; Cunha CS; Gualano B; Lourenço BH; Lancha AH
J Am Diet Assoc; 2008 Dec; 108(12):2031-40. PubMed ID: 19027406
[TBL] [Abstract][Full Text] [Related]
17. Do Overweight Adolescents Adhere to Dietary Intervention Messages? Twelve-Month Detailed Dietary Outcomes from Curtin University's Activity, Food and Attitudes Program.
Smith KL; Kerr DA; Howie EK; Straker LM
Nutrients; 2015 Jun; 7(6):4363-82. PubMed ID: 26043035
[TBL] [Abstract][Full Text] [Related]
18. Validation of a food-frequency questionnaire assessment of carotenoid and vitamin E intake using weighed food records and plasma biomarkers: the method of triads model.
McNaughton SA; Marks GC; Gaffney P; Williams G; Green A
Eur J Clin Nutr; 2005 Feb; 59(2):211-8. PubMed ID: 15483635
[TBL] [Abstract][Full Text] [Related]
19. The effect of prosthetic rehabilitation and simple dietary counseling on food intake and oral health related quality of life among the edentulous individuals: A randomized controlled trial.
Amagai N; Komagamine Y; Kanazawa M; Iwaki M; Jo A; Suzuki H; Minakuchi S
J Dent; 2017 Oct; 65():89-94. PubMed ID: 28739319
[TBL] [Abstract][Full Text] [Related]
20.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
[Next] [New Search]
