BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

217 related articles for article (PubMed ID: 26213064)

  • 41. Complexation of bovine serum albumin and sugar beet pectin: stabilising oil-in-water emulsions.
    Li X; Fang Y; Al-Assaf S; Phillips GO; Jiang F
    J Colloid Interface Sci; 2012 Dec; 388(1):103-11. PubMed ID: 22975397
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Serum albumin forms a lactoferrin-like soluble iron-binding complex in presence of hydrogen carbonate ions.
    Ueno HM; Urazono H; Kobayashi T
    Food Chem; 2014 Feb; 145():90-4. PubMed ID: 24128453
    [TBL] [Abstract][Full Text] [Related]  

  • 43. Ultra-stable pickering emulsion stabilized by anisotropic pea protein isolate-fucoidan conjugate particles through Maillard reaction.
    Sun Y; Wang Y; Xie Y; Li T; Wang Y; Zhang X; Xia B; Huang J; Wang S; Dong W
    Int J Biol Macromol; 2024 Apr; 264(Pt 1):130589. PubMed ID: 38437935
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Calorimetric and structural investigation of the interaction between bovine serum albumin and high molecular weight dextran in water.
    Antonov YA; Wolf BA
    Biomacromolecules; 2005; 6(6):2980-9. PubMed ID: 16283717
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Protein glycosylation: a promising way to modify the functional properties and extend the application in food system.
    Zhang Q; Li L; Lan Q; Li M; Wu D; Chen H; Liu Y; Lin D; Qin W; Zhang Z; Liu J; Yang W
    Crit Rev Food Sci Nutr; 2019; 59(15):2506-2533. PubMed ID: 30582340
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Improving the functional properties of bovine serum albumin-glucose conjugates in natural deep eutectic solvents.
    Fu JJ; Sun C; Xu XB; Zhou DY; Song L; Zhu BW
    Food Chem; 2020 Oct; 328():127122. PubMed ID: 32480260
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Protection of bovine serum albumin from aggregation by Tween 80.
    Arakawa T; Kita Y
    J Pharm Sci; 2000 May; 89(5):646-51. PubMed ID: 10756330
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Conjugates of bovine serum albumin with chitin oligosaccharides prepared through the Maillard reaction.
    Ledesma-Osuna AI; Ramos-Clamont G; Guzman-Partida AM; Vazquez-Moreno L
    J Agric Food Chem; 2010 Nov; 58(22):12000-5. PubMed ID: 21043451
    [TBL] [Abstract][Full Text] [Related]  

  • 49. Differential scanning calorimetric studies on bovine serum albumin: III. Effect of sodium dodecyl sulphate.
    Yamasaki M; Yano H; Aoki K
    Int J Biol Macromol; 1992 Dec; 14(6):305-12. PubMed ID: 1476985
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Wheat bran arabinoxylan and bovine serum albumin conjugates: Enzymatic synthesis, characterization, and applications in O/W emulsions.
    Lv D; Zhang L; Chen F; Yin L; Zhu T; Jie Y
    Food Res Int; 2022 Aug; 158():111452. PubMed ID: 35840190
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Improved Low pH Emulsification Properties of Glycated Peanut Protein Isolate by Ultrasound Maillard Reaction.
    Chen L; Chen J; Wu K; Yu L
    J Agric Food Chem; 2016 Jul; 64(27):5531-8. PubMed ID: 27329355
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Studies on the conformational change of adsorbed BSA onto a moderately hydrophobic surface at different denaturant concentrations and surface coverages.
    Gao H; Geng XP; Wang BH; Zhou Y
    J Colloid Interface Sci; 2010 Apr; 344(2):468-74. PubMed ID: 20138631
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Peroxidase-mediated formation of corn fiber gum-bovine serum albumin conjugates: Molecular and structural characterization.
    Liu Y; Yadav MP; Chau HK; Qiu S; Zhang H; Yin L
    Carbohydr Polym; 2017 Jun; 166():114-122. PubMed ID: 28385213
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Thermostabilization mechanism of bovine serum albumin by trehalose.
    Hédoux A; Willart JF; Paccou L; Guinet Y; Affouard F; Lerbret A; Descamps M
    J Phys Chem B; 2009 Apr; 113(17):6119-26. PubMed ID: 19385694
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Structural and functional changes in ultrasonicated bovine serum albumin solutions.
    Gülseren I; Güzey D; Bruce BD; Weiss J
    Ultrason Sonochem; 2007 Feb; 14(2):173-83. PubMed ID: 16959528
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Stabilizing effects of caprylate and acetyltryptophanate on heat-induced aggregation of bovine serum albumin.
    Arakawa T; Kita Y
    Biochim Biophys Acta; 2000 Jun; 1479(1-2):32-6. PubMed ID: 10862953
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Structural characteristics and emulsifying properties of myofibrillar protein-dextran conjugates induced by ultrasound Maillard reaction.
    Li Z; Zheng Y; Sun Q; Wang J; Zheng B; Guo Z
    Ultrason Sonochem; 2021 Apr; 72():105458. PubMed ID: 33453682
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Effect of carbohydrate type on the structural and functional properties of Maillard-reacted black bean protein.
    Han L; Zhou S; Zhang X; Lu K; Qi B; Li Y
    J Food Sci; 2022 Jan; 87(1):165-177. PubMed ID: 34940976
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Formation of hydroxyfuranone and hydroxypyranone derivatives with DNA-breaking activity in the Maillard reaction of glucose and albumin under physiological conditions.
    Hiramoto K; Ishihara A; Sakui N; Daishima S; Kikugawa K
    Biol Pharm Bull; 1998 Feb; 21(2):102-4. PubMed ID: 9514600
    [TBL] [Abstract][Full Text] [Related]  

  • 60. Structure, stability, and orientation of BSA adsorbed to silica.
    Larsericsdotter H; Oscarsson S; Buijs J
    J Colloid Interface Sci; 2005 Sep; 289(1):26-35. PubMed ID: 16009213
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 11.