32 related articles for article (PubMed ID: 26221799)
1. Translation and cross cultural adaptation of the questionnaire "Quality of Alimentation" for brazilian portuguese.
Lomachinsky MDCQ; Silva SLD; Godoy CMA; Fernandes Júnior FAM
Codas; 2024; 36(4):e20230168. PubMed ID: 38836830
[TBL] [Abstract][Full Text] [Related]
2. Translation, adaptation and validation of the "Cultural and Psychosocial Influences on Disability (CUPID) Questionnaire" for use in Brazil.
Ferrari AL; Baptista PC; Felli VE; Coggon D
Rev Lat Am Enfermagem; 2010; 18(6):1092-8. PubMed ID: 21340273
[TBL] [Abstract][Full Text] [Related]
3. Translation and Cross-cultural Adaptation of the SOSG-OQ 2.0 Questionnaire into Brazilian Portuguese.
Batista M; Pokorny G; Bitencourt Júnior CAB; Bento MA; Soeira TP; Herrero CFPDS
Rev Bras Ortop (Sao Paulo); 2024 Feb; 59(1):e38-e45. PubMed ID: 38524712
[No Abstract] [Full Text] [Related]
4. Translation and cultural adaptation for Brazil of the Developing Nurses' Thinking model.
Jensen R; da Cruz Dde A; Tesoro MG; Lopes MH
Rev Lat Am Enfermagem; 2014; 22(2):197-203. PubMed ID: 26107825
[TBL] [Abstract][Full Text] [Related]
5. Food Preferences and Food Choice Determinants in a Polish Adolescents' COVID-19 Experience (PLACE-19) Study.
Głąbska D; Skolmowska D; Guzek D
Nutrients; 2021 Jul; 13(8):. PubMed ID: 34444648
[TBL] [Abstract][Full Text] [Related]
6. "I find it hard to change poor food habits": Measuring food choice motives in an emerging economy.
Dlamini NN; Ramkilawon G; Tuorila H; de Kock HL
Appetite; 2024 May; 200():107535. PubMed ID: 38821266
[TBL] [Abstract][Full Text] [Related]
7. Development of a measure of the motives underlying the selection of food: the food choice questionnaire.
Steptoe A; Pollard TM; Wardle J
Appetite; 1995 Dec; 25(3):267-84. PubMed ID: 8746966
[TBL] [Abstract][Full Text] [Related]
8. Psychometric Evaluation of the Food Life Questionnaire-Short Form among Brazilian Adult Women.
de Sousa EM; Resende TRO; Alvarenga MDS; Raposo A; Teixeira-Lemos E; Guiné R; Alturki HA; de Carvalho PHB
Nutrients; 2024 Mar; 16(7):. PubMed ID: 38612959
[TBL] [Abstract][Full Text] [Related]
9. A dataset of food choice motives among adults consumers in Brazil: The use of Food Choice Questionnaire.
Marsola CM; Cunha LM; Carvalho-Ferreira JP; da Cunha DT
Data Brief; 2022 Feb; 40():107703. PubMed ID: 34977292
[TBL] [Abstract][Full Text] [Related]
10. Performance and perception on front-of-package nutritional labeling models in Brazil.
Bandeira LM; Pedroso J; Toral N; Gubert MB
Rev Saude Publica; 2021; 55():19. PubMed ID: 33978115
[TBL] [Abstract][Full Text] [Related]
11. Factors Underlying Food Choice Motives in a Brazilian Sample: The Association with Socioeconomic Factors and Risk Perceptions about Chronic Diseases.
Marsola CM; Cunha LM; Carvalho-Ferreira JP; da Cunha DT
Foods; 2020 Aug; 9(8):. PubMed ID: 32823593
[TBL] [Abstract][Full Text] [Related]
12. Relationships between Motivations for Food Choices and Consumption of Food Groups: A Prospective Cross-Sectional Survey in Manufacturing Workers in Brazil.
Souza AM; Bezerra IWL; Pereira GS; Torres KG; Costa RM; Oliveira AG
Nutrients; 2020 May; 12(5):. PubMed ID: 32443781
[TBL] [Abstract][Full Text] [Related]
13. DISABKIDS® in Brazil: advances and future perspectives for the production of scientific knowledge.
Romeiro V; Bullinger M; Marziale MHP; Fegadolli C; Reis RA; Silveira RCCP; Costa-Júnior MLD; Sousa FAEF; Andrade VS; Conacci BJ; Nascimento FK; Santos CBD
Rev Lat Am Enfermagem; 2020; 28():e3257. PubMed ID: 32321044
[TBL] [Abstract][Full Text] [Related]
14. The Eating Motivation Survey in Brazil: Results From a Sample of the General Adult Population.
Sproesser G; Moraes JMM; Renner B; Alvarenga MDS
Front Psychol; 2019; 10():2334. PubMed ID: 31681120
[TBL] [Abstract][Full Text] [Related]
15. [Translation and cultural adaptation of the questionnaire on the reason for food choices (Food Choice Questionnaire - FCQ) into Portuguese].
Heitor SF; Estima CC; das Neves FJ; de Aguiar AS; Castro Sde S; Ferreira JE
Cien Saude Colet; 2015 Aug; 20(8):2339-46. PubMed ID: 26221799
[TBL] [Abstract][Full Text] [Related]
16. Enhancing the cross-cultural adaptation and validation process: linguistic and psychometric testing of the Brazilian-Portuguese version of a self-report measure for dry eye.
Santo RM; Ribeiro-Ferreira F; Alves MR; Epstein J; Novaes P
J Clin Epidemiol; 2015 Apr; 68(4):370-8. PubMed ID: 25619561
[TBL] [Abstract][Full Text] [Related]
17. [Semantic and conceptual equivalences of the Portuguese version of the National College Health Assessment II].
Guedes DP; Teixeira M
Cad Saude Publica; 2012 Apr; 28(4):806-10. PubMed ID: 22488326
[TBL] [Abstract][Full Text] [Related]
18. Translation and adaptation of a questionnaire on the needs of postpartum adolescents.
Sarreira-de-Oliveira P; Néné M
Rev Bras Enferm; 2018 May; 71(3):992-997. PubMed ID: 29924149
[TBL] [Abstract][Full Text] [Related]
19. [Cross-cultural adaptation and health questionnaires validation: revision and methodological recommendations].
Ramada-Rodilla JM; Serra-Pujadas C; Delclós-Clanchet GL
Salud Publica Mex; 2013; 55(1):57-66. PubMed ID: 23370259
[TBL] [Abstract][Full Text] [Related]
20.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
[Next] [New Search]
