596 related articles for article (PubMed ID: 26228533)
1. Gingerols and shogaols: Important nutraceutical principles from ginger.
Semwal RB; Semwal DK; Combrinck S; Viljoen AM
Phytochemistry; 2015 Sep; 117():554-568. PubMed ID: 26228533
[TBL] [Abstract][Full Text] [Related]
2. Conversion of gingerols to shogaols in ginger (Zingiber officinale roscoe) by puffing.
Kim YT; Shin JS; Ye SJ; Kim JH; Eom SH; Baik MY
Food Chem; 2024 Sep; 452():139425. PubMed ID: 38744128
[TBL] [Abstract][Full Text] [Related]
3. Cross-talk between 10-gingerol and its anti-cancerous potential: a recent update.
Zhang F; Thakur K; Hu F; Zhang JG; Wei ZJ
Food Funct; 2017 Aug; 8(8):2635-2649. PubMed ID: 28745358
[TBL] [Abstract][Full Text] [Related]
4. Formation of 6-, 8- and 10-Shogaol in Ginger through Application of Different Drying Methods: Altered Antioxidant and Antimicrobial Activity.
Ghasemzadeh A; Jaafar HZE; Baghdadi A; Tayebi-Meigooni A
Molecules; 2018 Jul; 23(7):. PubMed ID: 29976903
[TBL] [Abstract][Full Text] [Related]
5. Gingerol content of diploid and tetraploid clones of ginger (Zingiber officinale Roscoe).
Wohlmuth H; Leach DN; Smith MK; Myers SP
J Agric Food Chem; 2005 Jul; 53(14):5772-8. PubMed ID: 15998147
[TBL] [Abstract][Full Text] [Related]
6. Biological properties of 6-gingerol: a brief review.
Wang S; Zhang C; Yang G; Yang Y
Nat Prod Commun; 2014 Jul; 9(7):1027-30. PubMed ID: 25230520
[TBL] [Abstract][Full Text] [Related]
7. Identification and quantification of gingerols and related compounds in ginger dietary supplements using high-performance liquid chromatography-tandem mass spectrometry.
Tao Y; Li W; Liang W; Van Breemen RB
J Agric Food Chem; 2009 Nov; 57(21):10014-21. PubMed ID: 19817455
[TBL] [Abstract][Full Text] [Related]
8. Increased growth inhibitory effects on human cancer cells and anti-inflammatory potency of shogaols from Zingiber officinale relative to gingerols.
Sang S; Hong J; Wu H; Liu J; Yang CS; Pan MH; Badmaev V; Ho CT
J Agric Food Chem; 2009 Nov; 57(22):10645-50. PubMed ID: 19877681
[TBL] [Abstract][Full Text] [Related]
9. Precision Research on Ginger: The Type of Ginger Matters.
Sang S; Snook HD; Tareq FS; Fasina Y
J Agric Food Chem; 2020 Aug; 68(32):8517-8523. PubMed ID: 32663000
[TBL] [Abstract][Full Text] [Related]
10. Pharmacokinetics of Gingerols, Shogaols, and Their Metabolites in Asthma Patients.
Zhang S; DiMango E; Zhu Y; Saroya TK; Emala CW; Sang S
J Agric Food Chem; 2022 Aug; 70(31):9674-9683. PubMed ID: 35916113
[TBL] [Abstract][Full Text] [Related]
11. Revisiting the therapeutic potential of gingerols against different pharmacological activities.
Sharma S; Shukla MK; Sharma KC; Tirath ; Kumar L; Anal JMH; Upadhyay SK; Bhattacharyya S; Kumar D
Naunyn Schmiedebergs Arch Pharmacol; 2023 Apr; 396(4):633-647. PubMed ID: 36585999
[TBL] [Abstract][Full Text] [Related]
12. Chemical constituents and their bioactivities of "Tongling White Ginger" (Zingiber officinale).
Feng T; Su J; Ding ZH; Zheng YT; Li Y; Leng Y; Liu JK
J Agric Food Chem; 2011 Nov; 59(21):11690-5. PubMed ID: 21954969
[TBL] [Abstract][Full Text] [Related]
13. Effect of drying and processing on diterpenes and other chemical constituents of ginger.
Nishidono Y; Tanaka K
J Nat Med; 2023 Jan; 77(1):118-127. PubMed ID: 36209453
[TBL] [Abstract][Full Text] [Related]
14. Pharmacokinetics and Tissue Distribution of Gingerols and Shogaols from Ginger (
Li LL; Cui Y; Guo XH; Ma K; Tian P; Feng J; Wang JM
Molecules; 2019 Jan; 24(3):. PubMed ID: 30708987
[TBL] [Abstract][Full Text] [Related]
15. Ginger (Zingiber officinale Roscoe) and the gingerols inhibit the growth of Cag A+ strains of Helicobacter pylori.
Mahady GB; Pendland SL; Yun GS; Lu ZZ; Stoia A
Anticancer Res; 2003; 23(5A):3699-702. PubMed ID: 14666666
[TBL] [Abstract][Full Text] [Related]
16. Gingerols of Zingiber officinale enhance glucose uptake by increasing cell surface GLUT4 in cultured L6 myotubes.
Li Y; Tran VH; Duke CC; Roufogalis BD
Planta Med; 2012 Sep; 78(14):1549-55. PubMed ID: 22828920
[TBL] [Abstract][Full Text] [Related]
17. Anti-neuroinflammatory capacity of fresh ginger is attributed mainly to 10-gingerol.
Ho SC; Chang KS; Lin CC
Food Chem; 2013 Dec; 141(3):3183-91. PubMed ID: 23871076
[TBL] [Abstract][Full Text] [Related]
18. Update on the chemopreventive effects of ginger and its phytochemicals.
Baliga MS; Haniadka R; Pereira MM; D'Souza JJ; Pallaty PL; Bhat HP; Popuri S
Crit Rev Food Sci Nutr; 2011 Jul; 51(6):499-523. PubMed ID: 21929329
[TBL] [Abstract][Full Text] [Related]
19. Gingerol and Its Role in Chronic Diseases.
Mohd Yusof YA
Adv Exp Med Biol; 2016; 929():177-207. PubMed ID: 27771925
[TBL] [Abstract][Full Text] [Related]
20. The stability of gingerol and shogaol in aqueous solutions.
Bhattarai S; Tran VH; Duke CC
J Pharm Sci; 2001 Oct; 90(10):1658-64. PubMed ID: 11745724
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
