239 related articles for article (PubMed ID: 26247703)
1. Our landscapes, our livestock, ourselves: Restoring broken linkages among plants, herbivores, and humans with diets that nourish and satiate.
Provenza FD; Meuret M; Gregorini P
Appetite; 2015 Dec; 95():500-19. PubMed ID: 26247703
[TBL] [Abstract][Full Text] [Related]
2. Is Grassfed Meat and Dairy Better for Human and Environmental Health?
Provenza FD; Kronberg SL; Gregorini P
Front Nutr; 2019; 6():26. PubMed ID: 30941351
[TBL] [Abstract][Full Text] [Related]
3. Modern 'junk food' and minimally-processed 'natural food' cafeteria diets alter the response to sweet taste but do not impair flavor-nutrient learning in rats.
Palframan KM; Myers KP
Physiol Behav; 2016 Apr; 157():146-57. PubMed ID: 26796789
[TBL] [Abstract][Full Text] [Related]
4. Links between ruminants' food preference and their welfare.
Villalba JJ; Provenza FD; Manteca X
Animal; 2010 Jul; 4(7):1240-7. PubMed ID: 22444619
[TBL] [Abstract][Full Text] [Related]
5. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.
EFSA GMO Panel Working Group on Animal Feeding Trials
Food Chem Toxicol; 2008 Mar; 46 Suppl 1():S2-70. PubMed ID: 18328408
[TBL] [Abstract][Full Text] [Related]
6. Review: Domestic herbivores and food security: current contribution, trends and challenges for a sustainable development.
Mottet A; Teillard F; Boettcher P; De' Besi G; Besbes B
Animal; 2018 Dec; 12(s2):s188-s198. PubMed ID: 30215340
[TBL] [Abstract][Full Text] [Related]
7. Sources of energy and nutrients in the diets of infants and toddlers.
Fox MK; Reidy K; Novak T; Ziegler P
J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S28-42. PubMed ID: 16376628
[TBL] [Abstract][Full Text] [Related]
8. What does it mean to be locally adapted and who cares anyway?
Provenza FD
J Anim Sci; 2008 Apr; 86(14 Suppl):E271-84. PubMed ID: 17965332
[TBL] [Abstract][Full Text] [Related]
9. In search of flavour-nutrient learning. A study of the Samburu pastoralists of North-Central Kenya.
Brunstrom JM; Rogers PJ; Myers KP; Holtzman JD
Appetite; 2015 Aug; 91():415-25. PubMed ID: 25953600
[TBL] [Abstract][Full Text] [Related]
10. Taste of a 24-h diet and its effect on subsequent food preferences and satiety.
Griffioen-Roose S; Hogenkamp PS; Mars M; Finlayson G; de Graaf C
Appetite; 2012 Aug; 59(1):1-8. PubMed ID: 22445775
[TBL] [Abstract][Full Text] [Related]
11. Acquired aversions as the basis for varied diets of ruminants foraging on rangelands.
Provenza FD
J Anim Sci; 1996 Aug; 74(8):2010-20. PubMed ID: 8856457
[TBL] [Abstract][Full Text] [Related]
12. Effects of energy source and food flavor on conditioned preferences in sheep.
Ralphs MH; Provenza FD; Wiedmeier RD; Bunderson FB
J Anim Sci; 1995 Jun; 73(6):1651-7. PubMed ID: 7673058
[TBL] [Abstract][Full Text] [Related]
13. Review: Role of herbivores in sustainable agriculture in Sub-Saharan Africa.
Ayantunde AA; Duncan AJ; van Wijk MT; Thorne P
Animal; 2018 Dec; 12(s2):s199-s209. PubMed ID: 30139396
[TBL] [Abstract][Full Text] [Related]
14. Food-based strategies to meet the challenges of micronutrient malnutrition in the developing world.
Tontisirin K; Nantel G; Bhattacharjee L
Proc Nutr Soc; 2002 May; 61(2):243-50. PubMed ID: 12133206
[TBL] [Abstract][Full Text] [Related]
15. Food flavor and nutritional characteristics alter dynamics of food preference in lambs.
Early DM; Provenza FD
J Anim Sci; 1998 Mar; 76(3):728-34. PubMed ID: 9535331
[TBL] [Abstract][Full Text] [Related]
16. Updated US Department of Agriculture Food Patterns meet goals of the 2010 dietary guidelines.
Britten P; Cleveland LE; Koegel KL; Kuczynski KJ; Nickols-Richardson SM
J Acad Nutr Diet; 2012 Oct; 112(10):1648-55. PubMed ID: 22853987
[TBL] [Abstract][Full Text] [Related]
17. Intake levels and major food sources of energy and nutrients in the Taiwanese elderly.
Wu SJ; Chang YH; Wei IL; Kao MD; Lin YC; Pan WH
Asia Pac J Clin Nutr; 2005; 14(3):211-20. PubMed ID: 16169831
[TBL] [Abstract][Full Text] [Related]
18. Food color, flavor, and conditioned avoidance among red-winged blackbirds.
Werner SJ; Kimball BA; Provenza FD
Physiol Behav; 2008 Jan; 93(1-2):110-7. PubMed ID: 17804026
[TBL] [Abstract][Full Text] [Related]
19. Regional food culture and development.
Wahlqvist ML; Lee MS
Asia Pac J Clin Nutr; 2007; 16 Suppl 1():2-7. PubMed ID: 17392068
[TBL] [Abstract][Full Text] [Related]
20. Self-medication and homeostatic behaviour in herbivores: learning about the benefits of nature's pharmacy.
Villalba JJ; Provenza FD
Animal; 2007 Oct; 1(9):1360-70. PubMed ID: 22444892
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]