BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

551 related articles for article (PubMed ID: 26270801)

  • 21. PHYTOCHEMISTRY, ANTIOXIDATIVE ACTIVITY AND INHIBITION OF KEY ENZYMES LINKED TO TYPE 2 DIABETES BY VARIOUS PARTS OF AFRAMOMUM MELEGUETA IN VITRO.
    Mohammed A; Koorbanally NA; Islam MS
    Acta Pol Pharm; 2016; 73(2):403-17. PubMed ID: 27180433
    [TBL] [Abstract][Full Text] [Related]  

  • 22.
    Das SK; Dash S; Thatoi H; Patra JK
    Comb Chem High Throughput Screen; 2020; 23(9):945-954. PubMed ID: 32342807
    [TBL] [Abstract][Full Text] [Related]  

  • 23.
    Wongsa P; Rattanapanone N
    J Sci Food Agric; 2021 Aug; 101(10):4380-4389. PubMed ID: 33421135
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Evaluation of antioxidant and α-glucosidase inhibitory activities of some subtropical plants.
    Prihantini AI; Tachibana S; Itoh K
    Pak J Biol Sci; 2014 Oct; 17(10):1106-14. PubMed ID: 26027154
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Phenolic antioxidants of foxtail and little millet cultivars and their inhibitory effects on α-amylase and α-glucosidase activities.
    Pradeep PM; Sreerama YN
    Food Chem; 2018 May; 247():46-55. PubMed ID: 29277227
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Flowers of
    Li Y; Guo S; Zhu Y; Yan H; Qian DW; Wang HQ; Yu JQ; Duan JA
    Molecules; 2019 Jan; 24(3):. PubMed ID: 30691074
    [TBL] [Abstract][Full Text] [Related]  

  • 27. UHPLC-ESI-QTOF-MS/MS characterization, antioxidant and antidiabetic properties of sorghum grains.
    Ofosu FK; Elahi F; Daliri EB; Tyagi A; Chen XQ; Chelliah R; Kim JH; Han SI; Oh DH
    Food Chem; 2021 Feb; 337():127788. PubMed ID: 32795862
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Solid-liquid extraction of bioactive compounds with antioxidant potential from Alternanthera sesillis (red) and identification of the polyphenols using UHPLC-QqQ-MS/MS.
    Mohd Hazli UHA; Abdul-Aziz A; Mat-Junit S; Chee CF; Kong KW
    Food Res Int; 2019 Jan; 115():241-250. PubMed ID: 30599938
    [TBL] [Abstract][Full Text] [Related]  

  • 29. LC-MS-MS and GC-MS analyses of biologically active extracts and fractions from Tunisian Juniperus phoenice leaves.
    Keskes H; Belhadj S; Jlail L; El Feki A; Damak M; Sayadi S; Allouche N
    Pharm Biol; 2017 Dec; 55(1):88-95. PubMed ID: 27925471
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Chelating, antioxidant and hypoglycaemic potential of Muscari comosum (L.) Mill. bulb extracts.
    Loizzo MR; Tundis R; Menichini F; Pugliese A; Bonesi M; Solimene U; Menichini F
    Int J Food Sci Nutr; 2010 Dec; 61(8):780-91. PubMed ID: 20465433
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Hypoglycemic effect of basil (Ocimum basilicum) aqueous extract is mediated through inhibition of α-glucosidase and α-amylase activities: an in vitro study.
    El-Beshbishy H; Bahashwan S
    Toxicol Ind Health; 2012 Feb; 28(1):42-50. PubMed ID: 21636683
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Identification of α-Glucosidase-Inhibitors in Edgeworthia gardneri (Wall.) Meisn. Using UPLC-Q-TOF-MS/MS Analysis.
    Li L; Dai Q; Zou B; Zhang Y; Zhang X; Liu L
    Plant Foods Hum Nutr; 2024 Jun; 79(2):381-386. PubMed ID: 38436827
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Quadruple high-resolution α-glucosidase/α-amylase/PTP1B/radical scavenging profiling combined with high-performance liquid chromatography-high-resolution mass spectrometry-solid-phase extraction-nuclear magnetic resonance spectroscopy for identification of antidiabetic constituents in crude root bark of Morus alba L.
    Zhao Y; Kongstad KT; Jäger AK; Nielsen J; Staerk D
    J Chromatogr A; 2018 Jun; 1556():55-63. PubMed ID: 29729863
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Antioxidant and α-glucosidase inhibitory ingredients identified from Jerusalem artichoke flowers.
    Wang YM; Zhao JQ; Yang JL; Idong PT; Mei LJ; Tao YD; Shi YP
    Nat Prod Res; 2019 Feb; 33(4):584-588. PubMed ID: 29117735
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Kinetics of α-amylase and α-glucosidase inhibitory potential of Zea mays Linnaeus (Poaceae), Stigma maydis aqueous extract: An in vitro assessment.
    Sabiu S; O'Neill FH; Ashafa AOT
    J Ethnopharmacol; 2016 May; 183():1-8. PubMed ID: 26902829
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Antioxidant and anti-glycation capacities of some medicinal plants and their potential inhibitory against digestive enzymes related to type 2 diabetes mellitus.
    Franco RR; da Silva Carvalho D; de Moura FBR; Justino AB; Silva HCG; Peixoto LG; Espindola FS
    J Ethnopharmacol; 2018 Apr; 215():140-146. PubMed ID: 29274842
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Hypolipidemic and Antioxidant Properties of Hot Pepper Flower (Capsicum annuum L.).
    Marrelli M; Menichini F; Conforti F
    Plant Foods Hum Nutr; 2016 Sep; 71(3):301-6. PubMed ID: 27372805
    [TBL] [Abstract][Full Text] [Related]  

  • 38.
    Gunathilaka TL; Samarakoon KW; Ranasinghe P; Peiris LDC
    Molecules; 2019 Oct; 24(20):. PubMed ID: 31618997
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Simultaneous quantification of ten constituents of Xanthoceras sorbifolia Bunge using UHPLC-MS methods and evaluation of their radical scavenging, DNA scission protective, and α-glucosidase inhibitory activities.
    Zhang Y; Ma JN; Ma CL; Qi Z; Ma CM
    Chin J Nat Med; 2015 Nov; 13(11):873-880. PubMed ID: 26614463
    [TBL] [Abstract][Full Text] [Related]  

  • 40. In vitro inhibitory activities of selected Australian medicinal plant extracts against protein glycation, angiotensin converting enzyme (ACE) and digestive enzymes linked to type II diabetes.
    Deo P; Hewawasam E; Karakoulakis A; Claudie DJ; Nelson R; Simpson BS; Smith NM; Semple SJ
    BMC Complement Altern Med; 2016 Nov; 16(1):435. PubMed ID: 27809834
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 28.