BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

239 related articles for article (PubMed ID: 26276744)

  • 1. Modulation of Breast Cancer Risk Biomarkers by High-Dose Omega-3 Fatty Acids: Phase II Pilot Study in Postmenopausal Women.
    Fabian CJ; Kimler BF; Phillips TA; Nydegger JL; Kreutzjans AL; Carlson SE; Hidaka BH; Metheny T; Zalles CM; Mills GB; Powers KR; Sullivan DK; Petroff BK; Hensing WL; Fridley BL; Hursting SD
    Cancer Prev Res (Phila); 2015 Oct; 8(10):922-31. PubMed ID: 26276744
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Modulation of Breast Cancer Risk Biomarkers by High-Dose Omega-3 Fatty Acids: Phase II Pilot Study in Premenopausal Women.
    Fabian CJ; Kimler BF; Phillips TA; Box JA; Kreutzjans AL; Carlson SE; Hidaka BH; Metheny T; Zalles CM; Mills GB; Powers KR; Sullivan DK; Petroff BK; Hensing WL; Fridley BL; Hursting SD
    Cancer Prev Res (Phila); 2015 Oct; 8(10):912-21. PubMed ID: 26438592
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Omega-3 fatty acid supplements in women at high risk of breast cancer have dose-dependent effects on breast adipose tissue fatty acid composition.
    Yee LD; Lester JL; Cole RM; Richardson JR; Hsu JC; Li Y; Lehman A; Belury MA; Clinton SK
    Am J Clin Nutr; 2010 May; 91(5):1185-94. PubMed ID: 20335550
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Change in Blood and Benign Breast Biomarkers in Women Undergoing a Weight-Loss Intervention Randomized to High-Dose ω-3 Fatty Acids versus Placebo.
    Fabian CJ; Befort CA; Phillips TA; Nydegger JL; Kreutzjans AL; Powers KR; Metheny T; Klemp JR; Carlson SE; Sullivan DK; Zalles CM; Giles ED; Hursting SD; Hu J; Kimler BF
    Cancer Prev Res (Phila); 2021 Sep; 14(9):893-904. PubMed ID: 34244155
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Omega-3 and omega-6 Fatty acids in blood and breast tissue of high-risk women and association with atypical cytomorphology.
    Hidaka BH; Li S; Harvey KE; Carlson SE; Sullivan DK; Kimler BF; Zalles CM; Fabian CJ
    Cancer Prev Res (Phila); 2015 May; 8(5):359-64. PubMed ID: 25712053
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Supplementation with high-dose docosahexaenoic acid increases the Omega-3 Index more than high-dose eicosapentaenoic acid.
    Allaire J; Harris WS; Vors C; Charest A; Marin J; Jackson KH; Tchernof A; Couture P; Lamarche B
    Prostaglandins Leukot Essent Fatty Acids; 2017 May; 120():8-14. PubMed ID: 28515020
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Stearoyl-CoA desaturase-1, a novel target of omega-3 fatty acids for reducing breast cancer risk in obese postmenopausal women.
    Manni A; Richie JP; Schetter SE; Calcagnotto A; Trushin N; Aliaga C; El-Bayoumy K
    Eur J Clin Nutr; 2017 Jun; 71(6):762-765. PubMed ID: 28145413
    [TBL] [Abstract][Full Text] [Related]  

  • 8. A Randomized Multicenter Phase II Study of Docosahexaenoic Acid in Patients with a History of Breast Cancer, Premalignant Lesions, or Benign Breast Disease.
    Gucalp A; Zhou XK; Cook ED; Garber JE; Crew KD; Nangia JR; Bhardwaj P; Giri DD; Elemento O; Verma A; Wang H; Lee JJ; Vornik LA; Mays C; Weber D; Sepeda V; O'Kane H; Krasne M; Williams S; Morris PG; Heckman-Stoddard BM; Dunn BK; Hudis CA; Brown PH; Dannenberg AJ
    Cancer Prev Res (Phila); 2018 Apr; 11(4):203-214. PubMed ID: 29453232
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Administration of omega-3 fatty acids and Raloxifene to women at high risk of breast cancer: interim feasibility and biomarkers analysis from a clinical trial.
    Signori C; DuBrock C; Richie JP; Prokopczyk B; Demers LM; Hamilton C; Hartman TJ; Liao J; El-Bayoumy K; Manni A
    Eur J Clin Nutr; 2012 Aug; 66(8):878-84. PubMed ID: 22669332
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Eicosapentaenoic Acid Versus Docosahexaenoic Acid as Options for Vascular Risk Prevention: A Fish Story.
    Singh S; Arora RR; Singh M; Khosla S
    Am J Ther; 2016; 23(3):e905-10. PubMed ID: 25828517
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effect of Bazedoxifene and Conjugated Estrogen (Duavee) on Breast Cancer Risk Biomarkers in High-Risk Women: A Pilot Study.
    Fabian CJ; Nye L; Powers KR; Nydegger JL; Kreutzjans AL; Phillips TA; Metheny T; Winblad O; Zalles CM; Hagan CR; Goodman ML; Gajewski BJ; Koestler DC; Chalise P; Kimler BF
    Cancer Prev Res (Phila); 2019 Oct; 12(10):711-720. PubMed ID: 31420361
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Risk stratification by the "EPA+DHA level" and the "EPA/AA ratio" focus on anti-inflammatory and antiarrhythmogenic effects of long-chain omega-3 fatty acids.
    Rupp H; Wagner D; Rupp T; Schulte LM; Maisch B
    Herz; 2004 Nov; 29(7):673-85. PubMed ID: 15580322
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Mammographic density does not correlate with Ki-67 expression or cytomorphology in benign breast cells obtained by random periareolar fine needle aspiration from women at high risk for breast cancer.
    Khan QJ; Kimler BF; O'Dea AP; Zalles CM; Sharma P; Fabian CJ
    Breast Cancer Res; 2007; 9(3):R35. PubMed ID: 17537236
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Correlation of omega-3 levels in serum phospholipid from 2053 human blood samples with key fatty acid ratios.
    Holub BJ; Wlodek M; Rowe W; Piekarski J
    Nutr J; 2009 Dec; 8():58. PubMed ID: 20034401
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Baseline blood levels of omega-3 and depression remission: a secondary analysis of data from a placebo-controlled trial of omega-3 supplements.
    Carney RM; Steinmeyer BC; Freedland KE; Rubin EH; Rich MW; Harris WS
    J Clin Psychiatry; 2016 Feb; 77(2):e138-43. PubMed ID: 26930527
    [TBL] [Abstract][Full Text] [Related]  

  • 16. High-dose eicosapentaenoic acid and docosahexaenoic acid supplementation reduces bone resorption in postmenopausal breast cancer survivors on aromatase inhibitors: a pilot study.
    Hutchins-Wiese HL; Picho K; Watkins BA; Li Y; Tannenbaum S; Claffey K; Kenny AM
    Nutr Cancer; 2014; 66(1):68-76. PubMed ID: 24274259
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Omega-3 fatty acid exposure with a low-fat diet in patients with past hypertriglyceridemia-induced acute pancreatitis; an exploratory, randomized, open-label crossover study.
    Dunbar RL; Gaudet D; Davidson M; Rensfeldt M; Yang H; Nilsson C; Kvarnström M; Oscarsson J
    Lipids Health Dis; 2020 May; 19(1):117. PubMed ID: 32473640
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Omega-3 Fatty Acids Reduce Remnant-like Lipoprotein Cholesterol and Improve the Ankle-Brachial Index of Hemodialysis Patients with Dyslipidemia: A Pilot Study.
    Kobayashi Y; Fujikawa T; Haruna A; Kawano R; Ozawa M; Haze T; Komiya S; Suzuki S; Ohki Y; Fujiwara A; Saka S; Hirawa N; Toya Y; Tamura K
    Medicina (Kaunas); 2023 Dec; 60(1):. PubMed ID: 38256336
    [No Abstract]   [Full Text] [Related]  

  • 19. Fatty fish and fish omega-3 fatty acid intakes decrease the breast cancer risk: a case-control study.
    Kim J; Lim SY; Shin A; Sung MK; Ro J; Kang HS; Lee KS; Kim SW; Lee ES
    BMC Cancer; 2009 Jun; 9():216. PubMed ID: 19566923
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Marine-derived omega-3 fatty acids: fishing for clues for cancer prevention.
    Fabian CJ; Kimler BF
    Am Soc Clin Oncol Educ Book; 2013; ():97-101. PubMed ID: 23714467
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.