338 related articles for article (PubMed ID: 26284249)
1. Mediterranean Diet: From a Healthy Diet to a Sustainable Dietary Pattern.
Dernini S; Berry EM
Front Nutr; 2015; 2():15. PubMed ID: 26284249
[TBL] [Abstract][Full Text] [Related]
2. A Consensus Proposal for Nutritional Indicators to Assess the Sustainability of a Healthy Diet: The Mediterranean Diet as a Case Study.
Donini LM; Dernini S; Lairon D; Serra-Majem L; Amiot MJ; Del Balzo V; Giusti AM; Burlingame B; Belahsen R; Maiani G; Polito A; Turrini A; Intorre F; Trichopoulou A; Berry EM
Front Nutr; 2016; 3():37. PubMed ID: 27622186
[TBL] [Abstract][Full Text] [Related]
3. Med Diet 4.0: the Mediterranean diet with four sustainable benefits.
Dernini S; Berry EM; Serra-Majem L; La Vecchia C; Capone R; Medina FX; Aranceta-Bartrina J; Belahsen R; Burlingame B; Calabrese G; Corella D; Donini LM; Lairon D; Meybeck A; Pekcan AG; Piscopo S; Yngve A; Trichopoulou A
Public Health Nutr; 2017 May; 20(7):1322-1330. PubMed ID: 28003037
[TBL] [Abstract][Full Text] [Related]
4. [The Mediterranean diet as an example of food and nutrition sustainability: a multidisciplinary approach].
Serra-Majem L; Ortiz-Andrellucchi A
Nutr Hosp; 2018 Jun; 35(Spec No4):96-101. PubMed ID: 30070130
[TBL] [Abstract][Full Text] [Related]
5. Sustainable Food Systems and the Mediterranean Diet.
Berry EM
Nutrients; 2019 Sep; 11(9):. PubMed ID: 31527411
[TBL] [Abstract][Full Text] [Related]
6. Updating the Mediterranean Diet Pyramid towards Sustainability: Focus on Environmental Concerns.
Serra-Majem L; Tomaino L; Dernini S; Berry EM; Lairon D; Ngo de la Cruz J; Bach-Faig A; Donini LM; Medina FX; Belahsen R; Piscopo S; Capone R; Aranceta-Bartrina J; La Vecchia C; Trichopoulou A
Int J Environ Res Public Health; 2020 Nov; 17(23):. PubMed ID: 33255721
[TBL] [Abstract][Full Text] [Related]
7. Mediterranean diet as intangible heritage of humanity: 10 years on.
Trichopoulou A
Nutr Metab Cardiovasc Dis; 2021 Jun; 31(7):1943-1948. PubMed ID: 34059382
[TBL] [Abstract][Full Text] [Related]
8. Obesity and the Mediterranean Diet: A Review of Evidence of the Role and Sustainability of the Mediterranean Diet.
D'Innocenzo S; Biagi C; Lanari M
Nutrients; 2019 Jun; 11(6):. PubMed ID: 31181836
[TBL] [Abstract][Full Text] [Related]
9. [Sustainable diet: history lessons].
Fatati G
Recenti Prog Med; 2015 Nov; 106(11):540-4. PubMed ID: 26668038
[TBL] [Abstract][Full Text] [Related]
10. Assessment of the Methodology That Is Used to Determine the Nutritional Sustainability of the Mediterranean Diet-A Scoping Review.
Portugal-Nunes C; Nunes FM; Fraga I; Saraiva C; Gonçalves C
Front Nutr; 2021; 8():772133. PubMed ID: 35004806
[TBL] [Abstract][Full Text] [Related]
11. Environmental footprints of food consumption and dietary patterns among Lebanese adults: a cross-sectional study.
Naja F; Jomaa L; Itani L; Zidek J; El Labban S; Sibai AM; Hwalla N
Nutr J; 2018 Sep; 17(1):85. PubMed ID: 30208898
[TBL] [Abstract][Full Text] [Related]
12. Promoting Sustainable and Healthy Diets to Mitigate Food Insecurity Amidst Economic and Health Crises in Lebanon.
Hwalla N; Jomaa L; Hachem F; Kharroubi S; Hamadeh R; Nasreddine L; Naja F
Front Nutr; 2021; 8():697225. PubMed ID: 34249999
[No Abstract] [Full Text] [Related]
13. Sustainable diets within sustainable food systems.
Meybeck A; Gitz V
Proc Nutr Soc; 2017 Feb; 76(1):1-11. PubMed ID: 28195528
[TBL] [Abstract][Full Text] [Related]
14. Mediterranean diet pyramid today. Science and cultural updates.
Bach-Faig A; Berry EM; Lairon D; Reguant J; Trichopoulou A; Dernini S; Medina FX; Battino M; Belahsen R; Miranda G; Serra-Majem L;
Public Health Nutr; 2011 Dec; 14(12A):2274-84. PubMed ID: 22166184
[TBL] [Abstract][Full Text] [Related]
15. [Mediterranean diet: not only food].
da Vico L; Agostini S; Brazzo S; Biffi B; Masini ML
Monaldi Arch Chest Dis; 2012 Sep; 78(3):148-54. PubMed ID: 23614329
[TBL] [Abstract][Full Text] [Related]
16. Exploring the Adherence to the Mediterranean Diet and Its Relationship with Individual Lifestyle: The Role of Healthy Behaviors, Pro-Environmental Behaviors, Income, and Education.
Cavaliere A; De Marchi E; Banterle A
Nutrients; 2018 Jan; 10(2):. PubMed ID: 29382086
[TBL] [Abstract][Full Text] [Related]
17. Challenges to the Mediterranean diet at a time of economic crisis.
Bonaccio M; Bes-Rastrollo M; de Gaetano G; Iacoviello L
Nutr Metab Cardiovasc Dis; 2016 Dec; 26(12):1057-1063. PubMed ID: 27524802
[TBL] [Abstract][Full Text] [Related]
18. Mediterranean Diet, Sustainability, and Tourism-A Study of the Market's Demand and Knowledge.
Ingrassia M; Altamore L; Columba P; Raffermati S; Lo Grasso G; Bacarella S; Chironi S
Foods; 2023 Jun; 12(13):. PubMed ID: 37444201
[TBL] [Abstract][Full Text] [Related]
19. "Planeterranean" Diet: extending worldwide the health benefits of Mediterranean Diet based on nutritional properties of locally available foods.
Colao A; Vetrani C; Muscogiuri G; Barrea L; Tricopoulou A; Soldati L; Piscitelli P;
J Transl Med; 2022 May; 20(1):232. PubMed ID: 35581590
[TBL] [Abstract][Full Text] [Related]
20. Nutrition between sustainability and quality.
Fara GM
Ann Ig; 2015; 27(5):693-704. PubMed ID: 26661910
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]