87 related articles for article (PubMed ID: 2629252)
21. [Comparative biological value of protein hydrolysates and their fortified forms].
Safronova AM; Vitollo AS
Vopr Pitan; 1984; (3):41-4. PubMed ID: 6147936
[TBL] [Abstract][Full Text] [Related]
22. [Effect of washing of brewer's yeast on its nutritive value for chickens].
Poo ME; Millán N
Acta Cient Venez; 1987; 38(1):130-2. PubMed ID: 3321812
[No Abstract] [Full Text] [Related]
23. [Comparative biological value of the proteins comprising the products for the tube and regular feeding of patients with mandibular fractures].
Kholodov SV; Vitollo AS; Kalamkarova OM; Rud'ko VF; Vysotskiĭ VG
Vopr Pitan; 1988; (5):21-7. PubMed ID: 3146160
[TBL] [Abstract][Full Text] [Related]
24. [Biological value of the proteins of a sausage product incorporating a combined protein preparation based on slaughterhouse blood].
Mdinaradze TD; Safronova AM; Sotnikova VV
Vopr Pitan; 1985; (5):23-6. PubMed ID: 4082515
[TBL] [Abstract][Full Text] [Related]
25. Hydrolysate preparation for amino acid determinations in feed constituents. 6. The influence of phenol and formic acid on the recovery of amino acids from oxidized feed proteins.
Mason VC; Rudemo M; Bech-Andersen S
Z Tierphysiol Tierernahr Futtermittelkd; 1980 Jan; 43(1):35-48. PubMed ID: 7386051
[No Abstract] [Full Text] [Related]
26. [Nutritive value of a new protein product--dry protein mixture].
Maĭstruk PN; Iatskovskaia NIa; Solomko GI
Vopr Pitan; 1983; (5):49-52. PubMed ID: 6636644
[TBL] [Abstract][Full Text] [Related]
27. Amino acid rating method for evaluating protein adequacy of infant formulas.
Sarwar G; Botting HG; Peace RW
J Assoc Off Anal Chem; 1989; 72(4):622-6. PubMed ID: 2759994
[TBL] [Abstract][Full Text] [Related]
28. Kinetics of bacterial processes in natural aquatic systems based on biomass as determined by high-resolution flow cytometry.
Button DK; Robertson BR
Cytometry; 1989 Sep; 10(5):558-63. PubMed ID: 2776572
[TBL] [Abstract][Full Text] [Related]
29. Effect of soaking, germination, autoclaving and cooking on chemical and biological value of guar compared with faba bean.
Khalil MM
Nahrung; 2001 Aug; 45(4):246-50. PubMed ID: 11534462
[TBL] [Abstract][Full Text] [Related]
30. [Possible use of thick molasses liquor in broiler feed].
Matosić-Cajavec V; Krsmanović M
Tierarztl Prax; 1980; 8(2):179-84. PubMed ID: 7348886
[No Abstract] [Full Text] [Related]
31. [Biological criteria for the rational use of new protein sources in meat products].
Safronova AM; Shaternikov VA; Vysotskiĭ VG; Cholakova A; Nesterov N
Vopr Pitan; 1983; (4):38-44. PubMed ID: 6414182
[TBL] [Abstract][Full Text] [Related]
32. [Single cell protein production from peanut shells].
Blancou J; Calvet H; Rivière R
Rev Elev Med Vet Pays Trop; 1978; 31(3):363-8. PubMed ID: 757710
[No Abstract] [Full Text] [Related]
33. Traditional and new concepts in protein evaluation of feeds: a review.
Hegedüs M
Acta Vet Hung; 1989; 37(1-2):3-16. PubMed ID: 2697143
[TBL] [Abstract][Full Text] [Related]
34. [Determination of the maximum feasible proportion in the substitution of meat substances by protein isolates in combined meat products].
Safronova AM
Vopr Pitan; 1983; (6):33-7. PubMed ID: 6687162
[TBL] [Abstract][Full Text] [Related]
35. Problem of reproduction of food protein by autotrophic organisms in extraterrestrial conditions.
Fofanov VI; Ushakov AS; Kliushkina NS; Smirnov KV
Life Sci Space Res; 1968; 6():41-4. PubMed ID: 12206173
[TBL] [Abstract][Full Text] [Related]
36. Lime treatment of shrimp head waste for the generation of highly digestible animal feed.
Coward-Kelly G; Agbogbo FK; Holtzapple MT
Bioresour Technol; 2006 Sep; 97(13):1515-20. PubMed ID: 16115760
[TBL] [Abstract][Full Text] [Related]
37. [Possibilities of using proteins from unicellular algae in biological life support systems].
Antonian AA; Abakumova IA; Meleshko GI; Vlasova TF
Kosm Biol Aviakosm Med; 1985; 19(1):65-9. PubMed ID: 2857798
[TBL] [Abstract][Full Text] [Related]
38. The role of feed protein quality in reducing environmental pollution by lowering nitrogen excretion. I. Survey of principles in protein evaluation for monogastrics: a review.
Hegedüs M
Acta Vet Hung; 1993; 41(3-4):265-81. PubMed ID: 8017231
[TBL] [Abstract][Full Text] [Related]
39. Comparative technical and economic aspects of single-cell protein processes.
Litchrield JH
Adv Appl Microbiol; 1977; 22():267-305. PubMed ID: 337770
[No Abstract] [Full Text] [Related]
40. [Biological value of the unicellular protein of Kluyveromyces marxianus var. lactis].
Carrasco de Mendoza MS; Basílico JC; Umansky G; Scarinci HE
Arch Latinoam Nutr; 1991 Mar; 41(1):72-8. PubMed ID: 1822070
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]