These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

141 related articles for article (PubMed ID: 26301209)

  • 41. Position of the American Dietetic Association: local support for nutrition integrity in schools.
    Pilant VB;
    J Am Diet Assoc; 2006 Jan; 106(1):122-33. PubMed ID: 16390677
    [TBL] [Abstract][Full Text] [Related]  

  • 42. [Nutritional characteristics of school lunch menus in Biscay (Basque Country, Spain) in 2012/2013].
    Sancho Uriarte P; Cirarda Larrea FB; Valcárcel Alonso S
    Nutr Hosp; 2014 Sep; 31(3):1309-16. PubMed ID: 25726227
    [TBL] [Abstract][Full Text] [Related]  

  • 43. [Nutritional assessment of the menus served in municipal nursery schools in Granada].
    Seiquer I; Haro A; Cabrera-Vique C; Muñoz-Hoyos A; Galdó G
    An Pediatr (Barc); 2016 Oct; 85(4):197-203. PubMed ID: 26387455
    [TBL] [Abstract][Full Text] [Related]  

  • 44. The costs and cost-efficiency of providing food through schools in areas of high food insecurity.
    Gelli A; Al-Shaiba N; Espejo F
    Food Nutr Bull; 2009 Mar; 30(1):68-76. PubMed ID: 19445261
    [TBL] [Abstract][Full Text] [Related]  

  • 45. School-Based Interventions to Reduce Obesity Risk in Children in High- and Middle-Income Countries.
    Evans CE; Albar SA; Vargas-Garcia EJ; Xu F
    Adv Food Nutr Res; 2015; 76():29-77. PubMed ID: 26602571
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Integrated management of childhood illness (IMCI) strategy for children under five.
    Gera T; Shah D; Garner P; Richardson M; Sachdev HS
    Cochrane Database Syst Rev; 2016 Jun; 2016(6):CD010123. PubMed ID: 27378094
    [TBL] [Abstract][Full Text] [Related]  

  • 47. [An approach to food consumption in an urban environment. The case of west Africa].
    Ag Bendech M; Gerbouin-Rerolle P; Chauliac M; Malvy D
    Sante; 1996; 6(3):173-9. PubMed ID: 8764452
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Nutrition intervention programmes: pitfalls and potential.
    Mcnaughton J
    Ceres; 1983; 16(2):28-33. PubMed ID: 12338814
    [TBL] [Abstract][Full Text] [Related]  

  • 49. Nutrition services for children with developmental disabilities and chronic illnesses in education programs.
    Yadrick K; Sneed J
    J Am Diet Assoc; 1994 Oct; 94(10):1122-8. PubMed ID: 7523476
    [TBL] [Abstract][Full Text] [Related]  

  • 50. National School Lunch Program and School Breakfast Program: nutrition standards for all foods sold in school as required by the Healthy, Hunger-Free Kids Act of 2010. Interim final rule.
    Food and Nutrition Service, USDA
    Fed Regist; 2013 Jun; 78(125):39067-120. PubMed ID: 23833807
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Nutrient content of school meals before and after implementation of nutrition recommendations in five school districts across two U.S. counties.
    Cummings PL; Welch SB; Mason M; Burbage L; Kwon S; Kuo T
    Prev Med; 2014 Oct; 67 Suppl 1():S21-7. PubMed ID: 24631497
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Quality control of food products purchased by the National School-Feeding Programme in Pernambuco, northeast Brazil, from 1985 to 1988.
    Guerra NB; Pires EM; Martins Gde C; Lima Filho JB; Guerra GN; Borges LB; Tavares MO; Cavalcante ML; de Melo Filho AB; de Oliveira AR
    Arch Latinoam Nutr; 1992 Dec; 42(4):437-42. PubMed ID: 1342181
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Sharing Singapore's experience in dietetic practice and school nutrition programmes.
    Lim YP
    Asia Pac J Clin Nutr; 2008; 17 Suppl 1():361-4. PubMed ID: 18296379
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Nutritional quality of food items on fast-food 'kids' menus': comparisons across countries and companies.
    Hobin E; White C; Li Y; Chiu M; O'Brien MF; Hammond D
    Public Health Nutr; 2014 Oct; 17(10):2263-9. PubMed ID: 24148879
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Nursery nutrition in Liverpool: an exploration of practice and nutritional analysis of food provided.
    Parker M; Lloyd-Williams F; Weston G; Macklin J; McFadden K
    Public Health Nutr; 2011 Oct; 14(10):1867-75. PubMed ID: 21729488
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Variation in Nutritional Quality of School Lunches With Implementation of National School Lunch Program Guidelines.
    Joyce JM; Rosenkranz RR; Rosenkranz SK
    J Sch Health; 2018 Sep; 88(9):636-643. PubMed ID: 30133780
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Programming maternal and child overweight and obesity in the context of undernutrition: current evidence and key considerations for low- and middle-income countries.
    Jaacks LM; Kavle J; Perry A; Nyaku A
    Public Health Nutr; 2017 May; 20(7):1286-1296. PubMed ID: 28065195
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Aligning nutrition assistance programs with the Dietary Guidelines for Americans.
    Yaktine AL; Murphy SP
    Nutr Rev; 2013 Sep; 71(9):622-30. PubMed ID: 24032366
    [TBL] [Abstract][Full Text] [Related]  

  • 59. School Feeding Programs: What Happens Globally?
    Cupertino A; Ginani V; Cupertino AP; Botelho RBA
    Int J Environ Res Public Health; 2022 Feb; 19(4):. PubMed ID: 35206451
    [TBL] [Abstract][Full Text] [Related]  

  • 60.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 8.