264 related articles for article (PubMed ID: 26330144)
1. Alkylresorcinols in adipose tissue biopsies as biomarkers of whole-grain intake: an exploratory study of responsiveness to advised intake over 12 weeks.
Wu H; Kolehmainen M; Mykkänen H; Poutanen K; Uusitupa M; Schwab U; Wolk A; Landberg R
Eur J Clin Nutr; 2015 Nov; 69(11):1244-8. PubMed ID: 26330144
[TBL] [Abstract][Full Text] [Related]
2. Evaluation of alkylresorcinols in adipose tissue biopsies as a long-term biomarker of whole-grain wheat and rye intake in free-living Swedish men and women.
Wu H; Mhd Omar NA; Håkansson N; Wolk A; Michaëlsson K; Landberg R
Public Health Nutr; 2018 Jul; 21(10):1933-1942. PubMed ID: 29547368
[TBL] [Abstract][Full Text] [Related]
3. Alkylresorcinols as biomarkers of whole-grain wheat and rye intake: plasma concentration and intake estimated from dietary records.
Landberg R; Kamal-Eldin A; Andersson A; Vessby B; Aman P
Am J Clin Nutr; 2008 Apr; 87(4):832-8. PubMed ID: 18400704
[TBL] [Abstract][Full Text] [Related]
4. Presence of alkylresorcinols, potential whole grain biomarkers, in human adipose tissue.
Jansson E; Landberg R; Kamal-Eldin A; Wolk A; Vessby B; Aman P
Br J Nutr; 2010 Sep; 104(5):633-6. PubMed ID: 20540817
[TBL] [Abstract][Full Text] [Related]
5. Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and risk of type 2 diabetes in Scandinavian men and women.
Biskup I; Kyrø C; Marklund M; Olsen A; van Dam RM; Tjønneland A; Overvad K; Lindahl B; Johansson I; Landberg R
Am J Clin Nutr; 2016 Jul; 104(1):88-96. PubMed ID: 27281306
[TBL] [Abstract][Full Text] [Related]
6. Whole-Grain Intake, Reflected by Dietary Records and Biomarkers, Is Inversely Associated with Circulating Insulin and Other Cardiometabolic Markers in 8- to 11-Year-Old Children.
Damsgaard CT; Biltoft-Jensen A; Tetens I; Michaelsen KF; Lind MV; Astrup A; Landberg R
J Nutr; 2017 May; 147(5):816-824. PubMed ID: 28356426
[No Abstract] [Full Text] [Related]
7. Comparison of plasma alkylresorcinols (AR) and urinary AR metabolites as biomarkers of compliance in a short-term, whole-grain intervention study.
McKeown NM; Marklund M; Ma J; Ross AB; Lichtenstein AH; Livingston KA; Jacques PF; Rasmussen HM; Blumberg JB; Chen CY
Eur J Nutr; 2016 Apr; 55(3):1235-44. PubMed ID: 26043861
[TBL] [Abstract][Full Text] [Related]
8. Dose response of whole-grain biomarkers: alkylresorcinols in human plasma and their metabolites in urine in relation to intake.
Landberg R; Aman P; Friberg LE; Vessby B; Adlercreutz H; Kamal-Eldin A
Am J Clin Nutr; 2009 Jan; 89(1):290-6. PubMed ID: 19056600
[TBL] [Abstract][Full Text] [Related]
9. Long-Term Whole Grain Wheat and Rye Intake Reflected by Adipose Tissue Alkylresorcinols and Breast Cancer: A Case-Cohort Study.
Wu H; Kyrø C; Tjønneland A; Boll K; Olsen A; Overvad K; Landberg R
Nutrients; 2019 Feb; 11(2):. PubMed ID: 30813337
[TBL] [Abstract][Full Text] [Related]
10. Validation of Reported Whole-Grain Intake from a Web-Based Dietary Record against Plasma Alkylresorcinol Concentrations in 8- to 11-Year-Olds Participating in a Randomized Controlled Trial.
Biltoft-Jensen A; Damsgaard CT; Andersen EW; Ygil KH; Andersen R; Ege M; Christensen T; Thorsen AV; Tetens I; Wu H; Landberg R
J Nutr; 2016 Feb; 146(2):377-83. PubMed ID: 26764319
[TBL] [Abstract][Full Text] [Related]
11. Plasma alkylresorcinols, biomarkers of whole-grain intake, are not associated with progression of coronary artery atherosclerosis in postmenopausal women with coronary artery disease.
McKeown NM; Hruby A; Landberg R; Herrington DM; Lichtenstein AH
Public Health Nutr; 2016 Feb; 19(2):326-31. PubMed ID: 25903091
[TBL] [Abstract][Full Text] [Related]
12. Whole-grain rye bread consumption by women correlates with plasma alkylresorcinols and increases their concentration compared with low-fiber wheat bread.
Linko AM; Juntunen KS; Mykkänen HM; Adlercreutz H
J Nutr; 2005 Mar; 135(3):580-3. PubMed ID: 15735097
[TBL] [Abstract][Full Text] [Related]
13. Plasma alkylresorcinols as a biomarker of whole-grain food consumption in a large population: results from the WHOLEheart Intervention Study.
Ross AB; Bourgeois A; Macharia HN; Kochhar S; Jebb SA; Brownlee IA; Seal CJ
Am J Clin Nutr; 2012 Jan; 95(1):204-11. PubMed ID: 22170369
[TBL] [Abstract][Full Text] [Related]
14. New alkylresorcinol metabolites in spot urine as biomarkers of whole grain wheat and rye intake in a Swedish middle-aged population.
Landberg R; Wierzbicka R; Shi L; Nybacka S; Kamal-Eldin A; Hedblad B; Lindroos AK; Winkvist A; Forslund HB
Eur J Clin Nutr; 2018 Oct; 72(10):1439-1446. PubMed ID: 29352219
[TBL] [Abstract][Full Text] [Related]
15. Dietary alkylresorcinols: absorption, bioactivities, and possible use as biomarkers of whole-grain wheat- and rye-rich foods.
Ross AB; Kamal-Eldin A; Aman P
Nutr Rev; 2004 Mar; 62(3):81-95. PubMed ID: 15098855
[TBL] [Abstract][Full Text] [Related]
16. Alkylresorcinols from whole-grain wheat and rye are transported in human plasma lipoproteins.
Linko-Parvinen AM; Landberg R; Tikkanen MJ; Adlercreutz H; Peñalvo JL
J Nutr; 2007 May; 137(5):1137-42. PubMed ID: 17449571
[TBL] [Abstract][Full Text] [Related]
17. Long-term reproducibility of plasma alkylresorcinols as biomarkers of whole-grain wheat and rye intake within Northern Sweden Health and Disease Study Cohort.
Landberg R; Aman P; Hallmans G; Johansson I
Eur J Clin Nutr; 2013 Mar; 67(3):259-63. PubMed ID: 23388668
[TBL] [Abstract][Full Text] [Related]
18. Plasma alkylresorcinols C17:0/C21:0 ratio, a biomarker of relative whole-grain rye intake, is associated to insulin sensitivity: a randomized study.
Magnusdottir OK; Landberg R; Gunnarsdottir I; Cloetens L; Akesson B; Landin-Olsson M; Rosqvist F; Iggman D; Schwab U; Herzig KH; Savolainen MJ; Brader L; Hermansen K; Kolehmainen M; Poutanen K; Uusitupa M; Thorsdottir I; Risérus U
Eur J Clin Nutr; 2014 Apr; 68(4):453-8. PubMed ID: 24549027
[TBL] [Abstract][Full Text] [Related]
19. Whole-grain rye and wheat alkylresorcinols are incorporated into human erythrocyte membranes.
Linko AM; Adlercreutz H
Br J Nutr; 2005 Jan; 93(1):11-3. PubMed ID: 15705219
[TBL] [Abstract][Full Text] [Related]
20. Plasma alkylresorcinol concentrations, biomarkers of whole-grain wheat and rye intake, in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort.
Kyrø C; Olsen A; Bueno-de-Mesquita HB; Skeie G; Loft S; Åman P; Leenders M; Dik VK; Siersema PD; Pischon T; Christensen J; Overvad K; Boutron-Ruault MC; Fagherazzi G; Cottet V; Kühn T; Chang-Claude J; Boeing H; Trichopoulou A; Naska A; Oikonomidou D; Masala G; Pala V; Tumino R; Vineis P; Mattiello A; Peeters PH; Bakken T; Weiderpass E; Asli LA; Sánchez S; Jakszyn P; Sánchez MJ; Amiano P; Huerta JM; Barricarte A; Ljuslinder I; Palmqvist R; Khaw KT; Wareham N; Key TJ; Travis RC; Slimani N; Freisling H; Ferrari P; Gunter MJ; Murphy N; Riboli E; Tjønneland A; Landberg R
Br J Nutr; 2014 May; 111(10):1881-90. PubMed ID: 24521535
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
