481 related articles for article (PubMed ID: 26352897)
1. Analytical Profiling of Bioactive Phenolic Compounds in Argan (Argania spinosa) Leaves by Combined Microextraction by Packed Sorbent (MEPS) and LC-DAD-MS/MS.
Mercolini L; Protti M; Saracino MA; Mandrone M; Antognoni F; Poli F
Phytochem Anal; 2016; 27(1):41-9. PubMed ID: 26352897
[TBL] [Abstract][Full Text] [Related]
2. Argania spinosa var. mutica and var. apiculata: variation of fatty-acid composition, phenolic content, and antioxidant and α-amylase-inhibitory activities among varieties, organs, and development stages.
El Adib S; Aissi O; Charrouf Z; Ben Jeddi F; Messaoud C
Chem Biodivers; 2015 Sep; 12(9):1322-38. PubMed ID: 26363877
[TBL] [Abstract][Full Text] [Related]
3. Saponin inventory from Argania spinosa kernel cakes by liquid chromatography and mass spectrometry.
Henry M; Kowalczyk M; Maldini M; Piacente S; Stochmal A; Oleszek W
Phytochem Anal; 2013; 24(6):616-22. PubMed ID: 23780812
[TBL] [Abstract][Full Text] [Related]
4. Amino phenolics from the fruit of the argan tree Argania spinosa (Skeels L.).
Klika D; Khallouki F; Owen RW
Z Naturforsch C J Biosci; 2014; 69(9-10):363-7. PubMed ID: 25711036
[TBL] [Abstract][Full Text] [Related]
5. Energetic Bio-Activation of Some Organic Molecules and Their Antioxidant Activity in the Pulp of the Moroccan Argan Tree
Mourjane A; Hanine H; El Adnany EM; Ouhammou M; Hidar N; Nabil B; Boumendjel A; Bitar K; Mahrouz M
Molecules; 2022 May; 27(10):. PubMed ID: 35630807
[No Abstract] [Full Text] [Related]
6. Aqueous Extract of Argania spinosa L. Fruits Ameliorates Diabetes in Streptozotocin-Induced Diabetic Rats.
Hebi M; Khallouki F; Haidani A EL; Eddouks M
Cardiovasc Hematol Agents Med Chem; 2018; 16(1):56-65. PubMed ID: 29299990
[TBL] [Abstract][Full Text] [Related]
7. Evidence of hypolipemiant and antioxidant properties of argan oil derived from the argan tree (Argania spinosa).
Drissi A; Girona J; Cherki M; Godàs G; Derouiche A; El Messal M; Saile R; Kettani A; Solà R; Masana L; Adlouni A
Clin Nutr; 2004 Oct; 23(5):1159-66. PubMed ID: 15380909
[TBL] [Abstract][Full Text] [Related]
8. Phenolic characterisation of selected Salacia species using LC-ESI-MS/MS analysis.
Sulaiman CT; Thushar KV; Satheesh G; Balachandran I
Nat Prod Res; 2014; 28(13):1021-4. PubMed ID: 24730982
[TBL] [Abstract][Full Text] [Related]
9. Characterisation of diarylheptanoid- and flavonoid-type phenolics in Corylus avellana L. leaves and bark by HPLC/DAD-ESI/MS.
Riethmüller E; Alberti A; Tóth G; Béni S; Ortolano F; Kéry A
Phytochem Anal; 2013; 24(5):493-503. PubMed ID: 23839957
[TBL] [Abstract][Full Text] [Related]
10. UHPLC-MS/MS phenolic profiling and in vitro antioxidant activities of Inula graveolens (L.) Desf.
Silinsin M; Bursal E
Nat Prod Res; 2018 Jun; 32(12):1467-1471. PubMed ID: 28697630
[TBL] [Abstract][Full Text] [Related]
11. Ethnobotany, phytochemistry and biological properties of Argan tree (Argania spinosa (L.) Skeels) (Sapotaceae) - A review.
Mechqoq H; El Yaagoubi M; El Hamdaoui A; Momchilova S; Guedes da Silva Almeida JR; Msanda F; El Aouad N
J Ethnopharmacol; 2021 Dec; 281():114528. PubMed ID: 34418509
[TBL] [Abstract][Full Text] [Related]
12. Melanogenesis Promoting Effect, Antioxidant Activity, and UPLC-ESI-HRMS Characterization of Phenolic Compounds of Argan Leaves Extract.
Bourhim T; Villareal MO; Couderc F; Hafidi A; Isoda H; Gadhi C
Molecules; 2021 Jan; 26(2):. PubMed ID: 33445748
[TBL] [Abstract][Full Text] [Related]
13. Ethnobotanic, Ethnopharmacologic Aspects and New Phytochemical Insights into Moroccan Argan Fruits.
Khallouki F; Eddouks M; Mourad A; Breuer A; Owen RW
Int J Mol Sci; 2017 Oct; 18(11):. PubMed ID: 29084170
[TBL] [Abstract][Full Text] [Related]
14. Screening and determination of drugs in human saliva utilizing microextraction by packed sorbent and liquid chromatography-tandem mass spectrometry.
Abdel-Rehim A; Abdel-Rehim M
Biomed Chromatogr; 2013 Sep; 27(9):1188-91. PubMed ID: 23629973
[TBL] [Abstract][Full Text] [Related]
15. RP-HPLC-DAD-ESI-QTOF-MS based metabolic profiling of the potential Olea europaea by-product "wood" and its comparison with leaf counterpart.
Ammar S; Contreras MDM; Gargouri B; Segura-Carretero A; Bouaziz M
Phytochem Anal; 2017 May; 28(3):217-229. PubMed ID: 28067965
[TBL] [Abstract][Full Text] [Related]
16. Secondary-metabolites fingerprinting of Argania spinosa kernels using liquid chromatography-mass spectrometry and chemometrics, for metabolite identification and quantification as well as for geographic classification.
Kharbach M; Viaene J; Yu H; Kamal R; Marmouzi I; Bouklouze A; Heyden YV
J Chromatogr A; 2022 May; 1670():462972. PubMed ID: 35339746
[TBL] [Abstract][Full Text] [Related]
17. Identification and characterisation of phenolics from Ixora coccinea L. (Rubiaceae) by liquid chromatography multi-stage mass spectrometry.
Jaiswal R; Karar MG; Gadir HA; Kuhnert N
Phytochem Anal; 2014; 25(6):567-76. PubMed ID: 25185927
[TBL] [Abstract][Full Text] [Related]
18. Nutraceutical potentialities of Tunisian Argan oil based on its physicochemical properties and fatty acid content as assessed through Bayesian network analyses.
Hanana M; Mezghenni H; Ben Ayed R; Ben Dhiab A; Jarradi S; Jamoussi B; Hamrouni L
Lipids Health Dis; 2018 Jun; 17(1):138. PubMed ID: 29903007
[TBL] [Abstract][Full Text] [Related]
19. Investigation on the phenolic constituents in Hamamelis virginiana leaves by HPLC-DAD and LC-MS/MS.
Duckstein SM; Stintzing FC
Anal Bioanal Chem; 2011 Aug; 401(2):677-88. PubMed ID: 21626454
[TBL] [Abstract][Full Text] [Related]
20. In vivo anti-inflammatory response and bioactive compounds' profile of polyphenolic extracts from edible Argan oil (Argania spinosa L.), obtained by two extraction methods.
Kamal R; Kharbach M; Vander Heyden Y; Doukkali Z; Ghchime R; Bouklouze A; Cherrah Y; Alaoui K
J Food Biochem; 2019 Dec; 43(12):e13066. PubMed ID: 31573102
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
