139 related articles for article (PubMed ID: 26363372)
1. Preparative isolation, quantification and antioxidant activity of dihydrochalcones from Sweet Tea (Lithocarpus polystachyus Rehd.).
Sun Y; Li W; Liu Z
J Chromatogr B Analyt Technol Biomed Life Sci; 2015 Oct; 1002():372-8. PubMed ID: 26363372
[TBL] [Abstract][Full Text] [Related]
2. Sweet tea (
Shang A; Liu HY; Luo M; Xia Y; Yang X; Li HY; Wu DT; Sun Q; Geng F; Gan RY
Crit Rev Food Sci Nutr; 2022; 62(4):917-934. PubMed ID: 33030031
[TBL] [Abstract][Full Text] [Related]
3. Antioxidant Structure⁻Activity Relationship Analysis of Five Dihydrochalcones.
Li X; Chen B; Xie H; He Y; Zhong D; Chen D
Molecules; 2018 May; 23(5):. PubMed ID: 29757201
[TBL] [Abstract][Full Text] [Related]
4. Effects of Microwave-Assisted Extraction Conditions on Antioxidant Capacity of Sweet Tea (
Shang A; Luo M; Gan RY; Xu XY; Xia Y; Guo H; Liu Y; Li HB
Antioxidants (Basel); 2020 Jul; 9(8):. PubMed ID: 32751188
[TBL] [Abstract][Full Text] [Related]
5. Dihydrochalcones in Sweet Tea: Biosynthesis, Distribution and Neuroprotection Function.
Wang YK; Hu SY; Xiao FY; Dong ZB; Ye JH; Zheng XQ; Liang YR; Lu JL
Molecules; 2022 Dec; 27(24):. PubMed ID: 36557927
[TBL] [Abstract][Full Text] [Related]
6. Antioxidant activities of three dihydrochalcone glucosides from leaves of Lithocarpus pachyphyllus.
Yang WM; Liu JK; Qin XD; Wu WL; Chen ZH
Z Naturforsch C J Biosci; 2004; 59(7-8):481-4. PubMed ID: 15813365
[TBL] [Abstract][Full Text] [Related]
7. Optimization of the ultrasound-assisted extraction of antioxidant phloridzin from Lithocarpus polystachyus Rehd. using response surface methodology.
Chen Y; Yin LZ; Zhao L; Shu G; Yuan ZX; Fu HL; Lv C; Lin JC
J Sep Sci; 2017 Nov; 40(22):4329-4337. PubMed ID: 28898533
[TBL] [Abstract][Full Text] [Related]
8. Effects of natural dihydrochalcones in sweet tea (
Chen XM; Yang WQ; Wang X; Chen C; Qian ZM; Wang SM; Tang D
Food Funct; 2022 Jun; 13(11):5899-5913. PubMed ID: 35583219
[TBL] [Abstract][Full Text] [Related]
9. Dihydrochalcones: Implication in resistance to oxidative stress and bioactivities against advanced glycation end-products and vasoconstriction.
Dugé de Bernonville T; Guyot S; Paulin JP; Gaucher M; Loufrani L; Henrion D; Derbré S; Guilet D; Richomme P; Dat JF; Brisset MN
Phytochemistry; 2010 Mar; 71(4):443-52. PubMed ID: 20022617
[TBL] [Abstract][Full Text] [Related]
10. Evaluation of Two Parts of
Wei M; Tuo Y; Zhang Y; Deng Q; Shi C; Chen X; Zhang X
J Anal Methods Chem; 2020; 2020():8837526. PubMed ID: 33163243
[TBL] [Abstract][Full Text] [Related]
11. Dihydrochalcones: evaluation as novel radical scavenging antioxidants.
Nakamura Y; Watanabe S; Miyake N; Kohno H; Osawa T
J Agric Food Chem; 2003 May; 51(11):3309-12. PubMed ID: 12744659
[TBL] [Abstract][Full Text] [Related]
12. Dihydrochalcones from the leaves of
Wei WW; Wu P; You XY; Xue JH; Xu LX; Wei XY
J Asian Nat Prod Res; 2021 Sep; 23(9):819-824. PubMed ID: 32646247
[TBL] [Abstract][Full Text] [Related]
13. New dihydrochalcone and propenamide from Lithocarpus polystachyus.
Li X; Zhao Y; Huang S; Song W; Zeng X; Hou SZ; Lai XP
Nat Prod Commun; 2014 May; 9(5):653-4. PubMed ID: 25026712
[TBL] [Abstract][Full Text] [Related]
14. A new sweet dihydrochalcone-glucoside from leaves of Lithocarpus pachyphyllus (Kurz) Rehd. (Fagaceae).
Qin XD; Liu JK
Z Naturforsch C J Biosci; 2003; 58(9-10):759-61. PubMed ID: 14577645
[TBL] [Abstract][Full Text] [Related]
15. Phenolic Content, Main Flavonoids, and Antioxidant Capacity of Instant Sweet Tea (
Liu HY; Liu Y; Mai YH; Guo H; He XQ; Xia Y; Li H; Zhuang QG; Gan RY
Foods; 2021 Aug; 10(8):. PubMed ID: 34441707
[TBL] [Abstract][Full Text] [Related]
16. Preparative isolation and purification of theaflavins and catechins by high-speed countercurrent chromatography.
Wang K; Liu Z; Huang JA; Dong X; Song L; Pan Y; liu F
J Chromatogr B Analyt Technol Biomed Life Sci; 2008 May; 867(2):282-6. PubMed ID: 18436487
[TBL] [Abstract][Full Text] [Related]
17. [Quick determination of five sweet constituents in Duosuike Tiancha by RSLC].
He C; Peng Y; Xiao W; Hu Y; Xiao P
Zhongguo Zhong Yao Za Zhi; 2012 Apr; 37(7):961-5. PubMed ID: 22792798
[TBL] [Abstract][Full Text] [Related]
18. Preparative separation and identification of the flavonoid phlorhizin from the crude extract of Lithocarpus polystachyus Rehd.
Dong H; Ning Z; Yu L; Li L; Lin L; Huang J
Molecules; 2007 Mar; 12(3):552-62. PubMed ID: 17851410
[TBL] [Abstract][Full Text] [Related]
19. The Bioavailability, Extraction, Biosynthesis and Distribution of Natural Dihydrochalcone: Phloridzin.
Tian L; Cao J; Zhao T; Liu Y; Khan A; Cheng G
Int J Mol Sci; 2021 Jan; 22(2):. PubMed ID: 33478062
[TBL] [Abstract][Full Text] [Related]
20. Preparative isolation and purification of antioxidative diarylheptanoid derivatives from Alnus japonica by high-speed counter-current chromatography.
Lim SS; Lee MY; Ahn HR; Choi SJ; Lee JY; Jung SH
J Sep Sci; 2011 Dec; 34(23):3344-52. PubMed ID: 22083971
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]