These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

259 related articles for article (PubMed ID: 26383493)

  • 1. Effects of pistachios on the lipid/lipoprotein profile, glycemic control, inflammation, and endothelial function in type 2 diabetes: A randomized trial.
    Sauder KA; McCrea CE; Ulbrecht JS; Kris-Etherton PM; West SG
    Metabolism; 2015 Nov; 64(11):1521-9. PubMed ID: 26383493
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effects of pistachio nut supplementation on blood glucose in patients with type 2 diabetes: a randomized crossover trial.
    Parham M; Heidari S; Khorramirad A; Hozoori M; Hosseinzadeh F; Bakhtyari L; Vafaeimanesh J
    Rev Diabet Stud; 2014; 11(2):190-6. PubMed ID: 25396407
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effect of pistachio nut consumption on endothelial function and arterial stiffness.
    Kasliwal RR; Bansal M; Mehrotra R; Yeptho KP; Trehan N
    Nutrition; 2015 May; 31(5):678-85. PubMed ID: 25837212
    [TBL] [Abstract][Full Text] [Related]  

  • 4. A moderate-fat diet containing pistachios improves emerging markers of cardiometabolic syndrome in healthy adults with elevated LDL levels.
    Holligan SD; West SG; Gebauer SK; Kay CD; Kris-Etherton PM
    Br J Nutr; 2014 Sep; 112(5):744-52. PubMed ID: 25008473
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Effect of pistachio consumption on plasma lipoprotein subclasses in pre-diabetic subjects.
    Hernández-Alonso P; Salas-Salvadó J; Baldrich-Mora M; Mallol R; Correig X; Bulló M
    Nutr Metab Cardiovasc Dis; 2015 Apr; 25(4):396-402. PubMed ID: 25791863
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effect of pistachio diet on lipid parameters, endothelial function, inflammation, and oxidative status: a prospective study.
    Sari I; Baltaci Y; Bagci C; Davutoglu V; Erel O; Celik H; Ozer O; Aksoy N; Aksoy M
    Nutrition; 2010 Apr; 26(4):399-404. PubMed ID: 19647416
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effects of pistachios on body weight in Chinese subjects with metabolic syndrome.
    Wang X; Li Z; Liu Y; Lv X; Yang W
    Nutr J; 2012 Apr; 11():20. PubMed ID: 22472037
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Intake of Pistachios as a Nighttime Snack Has Similar Effects on Short- and Longer-Term Glycemic Control Compared with Education to Consume 1-2 Carbohydrate Exchanges in Adults with Prediabetes: A 12-Wk Randomized Crossover Trial.
    Riley TM; Kris-Etherton PM; Hart TL; Petersen KS
    J Nutr; 2024 Apr; 154(4):1219-1231. PubMed ID: 38278217
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Pistachio nut consumption modifies systemic hemodynamics, increases heart rate variability, and reduces ambulatory blood pressure in well-controlled type 2 diabetes: a randomized trial.
    Sauder KA; McCrea CE; Ulbrecht JS; Kris-Etherton PM; West SG
    J Am Heart Assoc; 2014 Jun; 3(4):. PubMed ID: 24980134
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effects of pistachios on cardiovascular disease risk factors and potential mechanisms of action: a dose-response study.
    Gebauer SK; West SG; Kay CD; Alaupovic P; Bagshaw D; Kris-Etherton PM
    Am J Clin Nutr; 2008 Sep; 88(3):651-9. PubMed ID: 18779280
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Egg consumption as part of an energy-restricted high-protein diet improves blood lipid and blood glucose profiles in individuals with type 2 diabetes.
    Pearce KL; Clifton PM; Noakes M
    Br J Nutr; 2011 Feb; 105(4):584-92. PubMed ID: 21134328
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Health benefits of pistachios consumption.
    Terzo S; Baldassano S; Caldara GF; Ferrantelli V; Lo Dico G; Mulè F; Amato A
    Nat Prod Res; 2019 Mar; 33(5):715-726. PubMed ID: 29241364
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Almond consumption improved glycemic control and lipid profiles in patients with type 2 diabetes mellitus.
    Li SC; Liu YH; Liu JF; Chang WH; Chen CM; Chen CY
    Metabolism; 2011 Apr; 60(4):474-9. PubMed ID: 20580779
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Beneficial effect of pistachio consumption on glucose metabolism, insulin resistance, inflammation, and related metabolic risk markers: a randomized clinical trial.
    Hernández-Alonso P; Salas-Salvadó J; Baldrich-Mora M; Juanola-Falgarona M; Bulló M
    Diabetes Care; 2014 Nov; 37(11):3098-105. PubMed ID: 25125505
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The impact of pistachio intake alone or in combination with high-carbohydrate foods on post-prandial glycemia.
    Kendall CW; Josse AR; Esfahani A; Jenkins DJ
    Eur J Clin Nutr; 2011 Jun; 65(6):696-702. PubMed ID: 21364607
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The effects of garlic extract upon endothelial function, vascular inflammation, oxidative stress and insulin resistance in adults with type 2 diabetes at high cardiovascular risk. A pilot double blind randomized placebo controlled trial.
    Atkin M; Laight D; Cummings MH
    J Diabetes Complications; 2016; 30(4):723-7. PubMed ID: 26954484
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The effect of metformin on glycemic control, serum lipids and lipoproteins in diet alone and sulfonylurea-treated type 2 diabetic patients with sub-optimal metabolic control.
    Mughal MA; Jan M; Maheri WM; Memon MY; Ali M
    J Pak Med Assoc; 2000 Nov; 50(11):381-6. PubMed ID: 11126815
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Measured energy value of pistachios in the human diet.
    Baer DJ; Gebauer SK; Novotny JA
    Br J Nutr; 2012 Jan; 107(1):120-5. PubMed ID: 21733319
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effects of pistachio nuts consumption on plasma lipid profile and oxidative status in healthy volunteers.
    Kocyigit A; Koylu AA; Keles H
    Nutr Metab Cardiovasc Dis; 2006 Apr; 16(3):202-9. PubMed ID: 16580587
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effects of high vs low glycemic index of dietary carbohydrate on cardiovascular disease risk factors and insulin sensitivity: the OmniCarb randomized clinical trial.
    Sacks FM; Carey VJ; Anderson CA; Miller ER; Copeland T; Charleston J; Harshfield BJ; Laranjo N; McCarron P; Swain J; White K; Yee K; Appel LJ
    JAMA; 2014 Dec; 312(23):2531-41. PubMed ID: 25514303
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 13.