181 related articles for article (PubMed ID: 26413904)
1. Effect of starting body fat content and genotype of laying hens on the changes in their live weight, body fat content, egg production and egg composition during the first egg-laying period.
Milisits G; Szentirmai E; Donkó T; Budai Z; Ujvári J; Áprily S; Bajzik G; Sütő Z
Br Poult Sci; 2015; 56(6):666-72. PubMed ID: 26413904
[TBL] [Abstract][Full Text] [Related]
2. Comparison of changes in production and egg composition in relation to in vivo estimates of body weight and composition of brown and white egg layers during the first egg-laying period.
Szentirmai E; Milisits G; Donkó T; Budai Z; Ujvári J; Fülöp T; Repa I; Sütő Z
Br Poult Sci; 2013; 54(5):587-93. PubMed ID: 24053575
[TBL] [Abstract][Full Text] [Related]
3. Impact of an energy- and nutrient-reduced diet containing 10% lignocellulose on animal performance, body composition and egg quality of dual purpose laying hens.
Röhe I; Urban J; Dijkslag A; Te Paske J; Zentek J
Arch Anim Nutr; 2019 Feb; 73(1):1-17. PubMed ID: 30545247
[TBL] [Abstract][Full Text] [Related]
4. Effect of daily feed intake in laying period on laying performance, egg quality and egg composition of genetically fat and lean lines of chickens.
Li F; Xu LM; Shan AS; Hu JW; Zhang YY; Li YH
Br Poult Sci; 2011 Apr; 52(2):163-8. PubMed ID: 21491238
[TBL] [Abstract][Full Text] [Related]
5. Application of computed tomography to assess the effect of egg yolk ratio on body composition in chickens of different genotype and gender at hatch and during the rearing period.
Milisits G; Donkó T; Dalle Zotte A; Sartori A; Szentirmai E; Emri M; Opposits G; Orbán A; Pőcze O; Repa I; Sütő Z
Br Poult Sci; 2013; 54(5):611-9. PubMed ID: 24067064
[TBL] [Abstract][Full Text] [Related]
6. The effect of the genetic origin of hens on selected egg traits.
Biesiada-Drzazga B; Banaszewska D; Wielogórska K; Kaim-Mirowski S
Acta Sci Pol Technol Aliment; 2020; 19(1):101-107. PubMed ID: 32227701
[TBL] [Abstract][Full Text] [Related]
7. Impacts of dried whole eggs on productive performance, quality of fresh and stored eggs, reproductive organs and lipid metabolism of laying hens.
Al-Harthi MA; El-Deek AA; Attia YA
Br Poult Sci; 2011 Jun; 52(3):333-44. PubMed ID: 21732879
[TBL] [Abstract][Full Text] [Related]
8. Effects of feeding regimen, fiber inclusion, and crude protein content of the diet on performance and egg quality and hatchability of eggs of broiler breeder hens.
Mohiti-Asli M; Shivazad M; Zaghari M; Rezaian M; Aminzadeh S; Mateos GG
Poult Sci; 2012 Dec; 91(12):3097-106. PubMed ID: 23155019
[TBL] [Abstract][Full Text] [Related]
9. A comparison of the effects of feeding treatments and lighting on age at first egg and subsequent laying performance and carcase composition of broiler breeder hens.
Ciacciariello M; Gous RM
Br Poult Sci; 2005 Apr; 46(2):246-54. PubMed ID: 15957447
[TBL] [Abstract][Full Text] [Related]
10. Effects of selected feed additives on the performance of laying hens given a diet rich in maize dried distiller's grains with solubles (DDGS).
Świątkiewicz S; Arczewska-Włosek A; Krawczyk J; Puchała M; Józefiak D
Br Poult Sci; 2013; 54(4):478-85. PubMed ID: 23826901
[TBL] [Abstract][Full Text] [Related]
11. Fermented feed for laying hens: effects on egg production, egg quality, plumage condition and composition and activity of the intestinal microflora.
Engberg RM; Hammershøj M; Johansen NF; Abousekken MS; Steenfeldt S; Jensen BB
Br Poult Sci; 2009 Mar; 50(2):228-39. PubMed ID: 19373724
[TBL] [Abstract][Full Text] [Related]
12. Resistance and tolerance to mixed nematode infections in relation to performance level in laying hens.
Stehr M; Grashorn M; Dannenberger D; Tuchscherer A; Gauly M; Metges CC; Daş G
Vet Parasitol; 2019 Nov; 275():108925. PubMed ID: 31605937
[TBL] [Abstract][Full Text] [Related]
13. Effects of Enterococcus faecalis on egg production, egg quality and caecal microbiota of hens during the late laying period.
Zhang Y; Ma W; Zhang Z; Liu F; Wang J; Yin Y; Wang Z
Arch Anim Nutr; 2019 Jun; 73(3):208-221. PubMed ID: 31033356
[TBL] [Abstract][Full Text] [Related]
14. Effects of different hybrids, strains and age of laying hens on the cholesterol content of the table egg.
Kovács G; Dublecz K; Husvéth F; Wágner L; Gerendai D; Orbán J; Manilla H
Acta Vet Hung; 1998; 46(2):285-94. PubMed ID: 9704529
[TBL] [Abstract][Full Text] [Related]
15. Dietary supplementation of organic selenium could improve performance, antibody response, and yolk oxidative stability in laying hens fed on diets containing oxidized fat.
Laika M; Jahanian R
Biol Trace Elem Res; 2015 Jun; 165(2):195-205. PubMed ID: 25653003
[TBL] [Abstract][Full Text] [Related]
16. Effect of excess dietary L-valine on laying hen performance, egg quality, serum free amino acids, immune function and antioxidant enzyme activity.
Azzam MM; Dong XY; Dai L; Zou XT
Br Poult Sci; 2015; 56(1):72-8. PubMed ID: 25409658
[TBL] [Abstract][Full Text] [Related]
17. Effect of expanded cottonseed meal on laying performance, egg quality, concentrations of free gossypol in tissue, serum and egg of laying hens.
Yuan C; Song HH; Zhang XY; Jiang YJ; Zhang AT; Azzam MM; Zou XT
Anim Sci J; 2014 May; 85(5):549-54. PubMed ID: 24428132
[TBL] [Abstract][Full Text] [Related]
18. Effects of housing system (outdoor vs cages) and age of laying hens on egg characteristics.
Van Den Brand H; Parmentier HK; Kemp B
Br Poult Sci; 2004 Dec; 45(6):745-52. PubMed ID: 15697013
[TBL] [Abstract][Full Text] [Related]
19. Performance of commercial laying hen genotypes on free range and organic farms in Switzerland, France and The Netherlands.
Leenstra F; Maurer V; Bestman M; van Sambeek F; Zeltner E; Reuvekamp B; Galea F; van Niekerk T
Br Poult Sci; 2012; 53(3):282-90. PubMed ID: 22978584
[TBL] [Abstract][Full Text] [Related]
20. Effect of quercetin on performance and egg quality during the late laying period of hens.
Liu Y; Li Y; Liu HN; Suo YL; Hu LL; Feng XA; Zhang L; Jin F
Br Poult Sci; 2013; 54(4):510-4. PubMed ID: 23906219
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]