127 related articles for article (PubMed ID: 26434329)
1. Rapid antioxidant capacity screening in herbal extracts using a simple flow injection-spectrophotometric system.
Mrazek N; Watla-iad K; Deachathai S; Suteerapataranon S
Food Chem; 2012 May; 132(1):544-8. PubMed ID: 26434329
[TBL] [Abstract][Full Text] [Related]
2. Simple flow injection for screening of total antioxidant capacity by amperometric detection of DPPH radical on carbon nanotube modified-glassy carbon electrode.
Amatatongchai M; Laosing S; Chailapakul O; Nacapricha D
Talanta; 2012 Aug; 97():267-72. PubMed ID: 22841078
[TBL] [Abstract][Full Text] [Related]
3. Rapid automated assay of anti-oxidation/radical-scavenging activity of natural substances by sequential injection technique (SIA) using spectrophotometric detection.
Polásek M; Skála P; Opletal L; Jahodár L
Anal Bioanal Chem; 2004 Jul; 379(5-6):754-8. PubMed ID: 15007593
[TBL] [Abstract][Full Text] [Related]
4. A novel flow injection spectrophotometric method using plant extracts as green reagent for the determination of doxycycline.
Palamy S; Ruengsitagoon W
Spectrochim Acta A Mol Biomol Spectrosc; 2017 Jan; 171():200-206. PubMed ID: 27529768
[TBL] [Abstract][Full Text] [Related]
5. An automatic on-line 2,2-diphenyl-1-picrylhydrazyl-high performance liquid chromatography method for high-throughput screening of antioxidants from natural products.
Lu Y; Wu N; Fang Y; Shaheen N; Wei Y
J Chromatogr A; 2017 Oct; 1521():100-109. PubMed ID: 28939230
[TBL] [Abstract][Full Text] [Related]
6. Determination of the flavonoids/antioxidant levels in Cirsium oleraceum and Cirsium rivulare extracts with cerium(IV)-rhodamine 6G chemiluminescence detection.
Nalewajko-Sieliwoniuk E; Nazaruk J; Kotowska J; Kojło A
Talanta; 2012 Jul; 96():216-22. PubMed ID: 22817953
[TBL] [Abstract][Full Text] [Related]
7. Indirect method for spectrophotometric determination of ascorbic acid in pharmaceutical preparations with 2,4,6-tripyridyl-s-triazine by flow-injection analysis.
Kukoc-Modun L; Biocic M; Radić N
Talanta; 2012 Jul; 96():174-9. PubMed ID: 22817946
[TBL] [Abstract][Full Text] [Related]
8. In vitro antioxidant and radical-scavenging capacities of Citrullus colocynthes (L) and Artemisia absinthium extracts using promethazine hydrochloride radical cation and contemporary assays.
Asghar MN; Khan IU; Bano N
Food Sci Technol Int; 2011 Oct; 17(5):481-94. PubMed ID: 21954313
[TBL] [Abstract][Full Text] [Related]
9. Application of optimized chemiluminescence assay for determination of the antioxidant capacity of herbal extracts.
Pogačnik L; Ulrih NP
Luminescence; 2012; 27(6):505-10. PubMed ID: 22290787
[TBL] [Abstract][Full Text] [Related]
10. Antioxidant activities of some Lamiaceae plant extracts.
Erdemoglu N; Turan NN; Cakici I; Sener B; Aydin A
Phytother Res; 2006 Jan; 20(1):9-13. PubMed ID: 16397914
[TBL] [Abstract][Full Text] [Related]
11. [Detection of antioxidative capacity of bamboo leaf extract by scavenging organic free radical DPPH].
Guo XF; Yue YD; Tang F; Wang J; Yao X
Guang Pu Xue Yu Guang Pu Fen Xi; 2008 Jul; 28(7):1578-82. PubMed ID: 18844164
[TBL] [Abstract][Full Text] [Related]
12. Flow injection spectrophotometry using natural reagent from Morinda citrifolia root for determination of aluminium in tea.
Tontrong S; Khonyoung S; Jakmunee J
Food Chem; 2012 May; 132(1):624-9. PubMed ID: 26434341
[TBL] [Abstract][Full Text] [Related]
13. Comparison of a silver nanoparticle-based method and the modified spectrophotometric methods for assessing antioxidant capacity of rapeseed varieties.
Szydłowska-Czerniak A; Tułodziecka A
Food Chem; 2013 Dec; 141(3):1865-71. PubMed ID: 23870903
[TBL] [Abstract][Full Text] [Related]
14. A novel high throughput method based on the DPPH dry reagent array for determination of antioxidant activity.
Musa KH; Abdullah A; Kuswandi B; Hidayat MA
Food Chem; 2013 Dec; 141(4):4102-6. PubMed ID: 23993591
[TBL] [Abstract][Full Text] [Related]
15. Antioxidant activity profiling by spectrophotometric methods of aqueous methanolic extracts of Helichrysum stoechas subsp. rupestre and Phagnalon saxatile subsp. saxatile.
Haddouchi F; Chaouche TM; Ksouri R; Medini F; Sekkal FZ; Benmansour A
Chin J Nat Med; 2014 Jun; 12(6):415-22. PubMed ID: 24969521
[TBL] [Abstract][Full Text] [Related]
16. Stepwise injection spectrophotometric determination of epinephrine.
Bulatov AV; Petrova AV; Vishnikin AB; Moskvin AL; Moskvin LN
Talanta; 2012 Jul; 96():62-7. PubMed ID: 22817929
[TBL] [Abstract][Full Text] [Related]
17. Comparison of spectrophotometric and electrochemical methods for the evaluation of the antioxidant capacity of buckwheat products after hydrothermal treatment.
Zielinska D; Szawara-Nowak D; Zielinski H
J Agric Food Chem; 2007 Jul; 55(15):6124-31. PubMed ID: 17608502
[TBL] [Abstract][Full Text] [Related]
18. A rapid and accurate method for determining protein content in dairy products based on asynchronous-injection alternating merging zone flow-injection spectrophotometry.
Liang QQ; Li YS
Food Chem; 2013 Dec; 141(3):2479-85. PubMed ID: 23870984
[TBL] [Abstract][Full Text] [Related]
19. Extraction of antioxidants from plants using ultrasonic methods and their antioxidant capacity.
Adam M; Dobiás P; Eisner A; Ventura K
J Sep Sci; 2009 Jan; 32(2):288-94. PubMed ID: 19072901
[TBL] [Abstract][Full Text] [Related]
20. Rapid Identification and Comparison of Compounds with Antioxidant Activity in Coreopsis tinctoria Herbal Tea by High-Performance Thin-Layer Chromatography Coupled with DPPH Bioautography and Densitometry.
Lam SC; Lam SF; Zhao J; Li SP
J Food Sci; 2016 Sep; 81(9):C2218-23. PubMed ID: 27516219
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]