These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
447 related articles for article (PubMed ID: 26454881)
1. Functional Characterization and Substrate Promiscuity of UGT71 Glycosyltransferases from Strawberry (Fragaria × ananassa). Song C; Gu L; Liu J; Zhao S; Hong X; Schulenburg K; Schwab W Plant Cell Physiol; 2015 Dec; 56(12):2478-93. PubMed ID: 26454881 [TBL] [Abstract][Full Text] [Related]
2. Multi-substrate flavonol O-glucosyltransferases from strawberry (Fragaria x ananassa) achene and receptacle. Griesser M; Vitzthum F; Fink B; Bellido ML; Raasch C; Munoz-Blanco J; Schwab W J Exp Bot; 2008; 59(10):2611-25. PubMed ID: 18487633 [TBL] [Abstract][Full Text] [Related]
3. A UDP-glucosyltransferase functions in both acylphloroglucinol glucoside and anthocyanin biosynthesis in strawberry (Fragaria × ananassa). Song C; Zhao S; Hong X; Liu J; Schulenburg K; Schwab W Plant J; 2016 Mar; 85(6):730-42. PubMed ID: 26859691 [TBL] [Abstract][Full Text] [Related]
4. Higher expression of the strawberry xyloglucan endotransglucosylase/hydrolase genes FvXTH9 and FvXTH6 accelerates fruit ripening. Witasari LD; Huang FC; Hoffmann T; Rozhon W; Fry SC; Schwab W Plant J; 2019 Dec; 100(6):1237-1253. PubMed ID: 31454115 [TBL] [Abstract][Full Text] [Related]
5. FaPYR1 is involved in strawberry fruit ripening. Chai YM; Jia HF; Li CL; Dong QH; Shen YY J Exp Bot; 2011 Oct; 62(14):5079-89. PubMed ID: 21778181 [TBL] [Abstract][Full Text] [Related]
6. MYB10 plays a major role in the regulation of flavonoid/phenylpropanoid metabolism during ripening of Fragaria x ananassa fruits. Medina-Puche L; Cumplido-Laso G; Amil-Ruiz F; Hoffmann T; Ring L; Rodríguez-Franco A; Caballero JL; Schwab W; Muñoz-Blanco J; Blanco-Portales R J Exp Bot; 2014 Feb; 65(2):401-17. PubMed ID: 24277278 [TBL] [Abstract][Full Text] [Related]
7. Glucosylation of 4-Hydroxy-2,5-Dimethyl-3(2H)-Furanone, the Key Strawberry Flavor Compound in Strawberry Fruit. Song C; Hong X; Zhao S; Liu J; Schulenburg K; Huang FC; Franz-Oberdorf K; Schwab W Plant Physiol; 2016 May; 171(1):139-51. PubMed ID: 26993618 [TBL] [Abstract][Full Text] [Related]
8. Dihydroflavonol 4-reductase genes encode enzymes with contrasting substrate specificity and show divergent gene expression profiles in Fragaria species. Miosic S; Thill J; Milosevic M; Gosch C; Pober S; Molitor C; Ejaz S; Rompel A; Stich K; Halbwirth H PLoS One; 2014; 9(11):e112707. PubMed ID: 25393679 [TBL] [Abstract][Full Text] [Related]
9. The role of FaBG3 in fruit ripening and B. cinerea fungal infection of strawberry. Li Q; Ji K; Sun Y; Luo H; Wang H; Leng P Plant J; 2013 Oct; 76(1):24-35. PubMed ID: 23802911 [TBL] [Abstract][Full Text] [Related]
10. Cinnamate metabolism in ripening fruit. Characterization of a UDP-glucose:cinnamate glucosyltransferase from strawberry. Lunkenbein S; Bellido M; Aharoni A; Salentijn EM; Kaldenhoff R; Coiner HA; Muñoz-Blanco J; Schwab W Plant Physiol; 2006 Mar; 140(3):1047-58. PubMed ID: 16443693 [TBL] [Abstract][Full Text] [Related]
11. Redirection of flavonoid biosynthesis through the down-regulation of an anthocyanidin glucosyltransferase in ripening strawberry fruit. Griesser M; Hoffmann T; Bellido ML; Rosati C; Fink B; Kurtzer R; Aharoni A; Muñoz-Blanco J; Schwab W Plant Physiol; 2008 Apr; 146(4):1528-39. PubMed ID: 18258692 [TBL] [Abstract][Full Text] [Related]
12. Differential expression of flavonoid 3'-hydroxylase during fruit development establishes the different B-ring hydroxylation patterns of flavonoids in Fragaria × ananassa and Fragaria vesca. Thill J; Miosic S; Gotame TP; Mikulic-Petkovsek M; Gosch C; Veberic R; Preuss A; Schwab W; Stampar F; Stich K; Halbwirth H Plant Physiol Biochem; 2013 Nov; 72():72-8. PubMed ID: 23623754 [TBL] [Abstract][Full Text] [Related]
13. Type 2C protein phosphatase ABI1 is a negative regulator of strawberry fruit ripening. Jia HF; Lu D; Sun JH; Li CL; Xing Y; Qin L; Shen YY J Exp Bot; 2013 Apr; 64(6):1677-87. PubMed ID: 23404898 [TBL] [Abstract][Full Text] [Related]
14. Contrasting dynamics in abscisic acid metabolism in different Fragaria spp. during fruit ripening and identification of the enzymes involved. Figueroa NE; Hoffmann T; Olbricht K; Abrams SR; Schwab W J Exp Bot; 2021 Feb; 72(4):1245-1259. PubMed ID: 33130885 [TBL] [Abstract][Full Text] [Related]
15. Transcriptome profiling of postharvest strawberry fruit in response to exogenous auxin and abscisic acid. Chen J; Mao L; Lu W; Ying T; Luo Z Planta; 2016 Jan; 243(1):183-97. PubMed ID: 26373937 [TBL] [Abstract][Full Text] [Related]
16. Analysis of eight phytohormone concentrations, expression levels of ABA biosynthesis genes, and ripening-related transcription factors during fruit development in strawberry. Kim J; Lee JG; Hong Y; Lee EJ J Plant Physiol; 2019 Aug; 239():52-60. PubMed ID: 31185317 [TBL] [Abstract][Full Text] [Related]
19. Acylphloroglucinol Biosynthesis in Strawberry Fruit. Song C; Ring L; Hoffmann T; Huang FC; Slovin J; Schwab W Plant Physiol; 2015 Nov; 169(3):1656-70. PubMed ID: 26169681 [TBL] [Abstract][Full Text] [Related]
20. Genome-wide analysis of the NAC transcription factor family and their expression during the development and ripening of the Fragaria × ananassa fruits. Moyano E; Martínez-Rivas FJ; Blanco-Portales R; Molina-Hidalgo FJ; Ric-Varas P; Matas-Arroyo AJ; Caballero JL; Muñoz-Blanco J; Rodríguez-Franco A PLoS One; 2018; 13(5):e0196953. PubMed ID: 29723301 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]