These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

160 related articles for article (PubMed ID: 26471643)

  • 1. Sensitive and specific detection of pine nut (Pinus spp.) by real-time PCR in complex food products.
    Garino C; De Paolis A; Coïsson JD; Bianchi DM; Decastelli L; Arlorio M
    Food Chem; 2016 Mar; 194():980-5. PubMed ID: 26471643
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Development of a locked nucleic acid real-time polymerase chain reaction assay for the detection of Pinus armandii in mixed species pine nut samples associated with dysgeusia.
    Handy SM; Timme RE; Jacob SM; Deeds JR
    J Agric Food Chem; 2013 Feb; 61(5):1060-6. PubMed ID: 23311709
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Identification of the botanical origin of pine nuts found in food products by gas-liquid chromatography analysis of fatty acid profile.
    Destaillats F; Cruz-Hernandez C; Giuffrida F; Dionisi F
    J Agric Food Chem; 2010 Feb; 58(4):2082-7. PubMed ID: 20102203
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Detection of Food Allergens by Taqman Real-Time PCR Methodology.
    García A; Madrid R; García T; Martín R; González I
    Methods Mol Biol; 2017; 1592():95-108. PubMed ID: 28315214
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Use of the chloroplast gene ycf1 for the genetic differentiation of pine nuts obtained from consumers experiencing dysgeusia.
    Handy SM; Parks MB; Deeds JR; Liston A; de Jager LS; Luccioli S; Kwegyir-Afful E; Fardin-Kia AR; Begley TH; Rader JI; Diachenko GW
    J Agric Food Chem; 2011 Oct; 59(20):10995-1002. PubMed ID: 21932798
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Allergic Reactions to Pine Nut: A Review.
    Cabanillas B; Novak N
    J Investig Allergol Clin Immunol; 2015; 25(5):329-33. PubMed ID: 26727761
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Characterization of pine nuts in the U.S. market, including those associated with "pine mouth", by GC-FID.
    Fardin-Kia AR; Handy SM; Rader JI
    J Agric Food Chem; 2012 Mar; 60(10):2701-11. PubMed ID: 22339292
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Anaphylaxis to pine nuts and immunological cross-reactivity with pine pollen proteins.
    Senna G; Roncarolo D; Dama A; Mistrello G
    J Investig Allergol Clin Immunol; 2000; 10(1):44-6. PubMed ID: 10780800
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Application of real-time PCR for tree nut allergen detection in processed foods.
    Linacero R; Sanchiz A; Ballesteros I; Cuadrado C
    Crit Rev Food Sci Nutr; 2020; 60(7):1077-1093. PubMed ID: 30638046
    [TBL] [Abstract][Full Text] [Related]  

  • 10. High resolution TaqMan real-time PCR approach to detect hazelnut DNA encoding for ITS rDNA in foods.
    López-Calleja IM; de la Cruz S; Pegels N; González I; García T; Martín R
    Food Chem; 2013 Dec; 141(3):1872-80. PubMed ID: 23870904
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Sensitive and specific detection of potentially allergenic almond (Prunus dulcis) in complex food matrices by Taqman(®) real-time polymerase chain reaction in comparison to commercially available protein-based enzyme-linked immunosorbent assay.
    Röder M; Vieths S; Holzhauser T
    Anal Chim Acta; 2011 Jan; 685(1):74-83. PubMed ID: 21168554
    [TBL] [Abstract][Full Text] [Related]  

  • 12. [Systemic allergic reaction after ingestion of pine nuts, Pinus pinea].
    Nielsen NH
    Ugeskr Laeger; 1990 Nov; 152(48):3619-20. PubMed ID: 2256225
    [TBL] [Abstract][Full Text] [Related]  

  • 13. "Pine mouth" syndrome: cacogeusia following ingestion of pine nuts (genus: pinus). An emerging problem?
    Munk MD
    J Med Toxicol; 2010 Jun; 6(2):158-9. PubMed ID: 20049580
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Allergy to pine nuts in children.
    Rubira N; Botey J; Eseverri JL; Marin A
    Allerg Immunol (Paris); 1998 Sep; 30(7):212-6. PubMed ID: 9823420
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Pesticide residues and risk assessment of trunk-injected pesticides in pine nut (Pinus koraiensis) seeds.
    Kim J; Jung JK
    Chemosphere; 2024 Oct; 365():143313. PubMed ID: 39271081
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Pine nut allergy: clinical features and major allergens characterization.
    Cabanillas B; Cheng H; Grimm CC; Hurlburt BK; Rodríguez J; Crespo JF; Maleki SJ
    Mol Nutr Food Res; 2012 Dec; 56(12):1884-93. PubMed ID: 23081934
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Allergy to pine nut.
    Añó MA; Maselli JP; Sanz ML; Fernández-Benítez M
    Allergol Immunopathol (Madr); 2002; 30(2):104-8. PubMed ID: 11958743
    [TBL] [Abstract][Full Text] [Related]  

  • 18. One-step multiplex PCR method for the determination of pecan and Brazil nut allergens in food products.
    Hubalkova Z; Rencova E
    J Sci Food Agric; 2011 Oct; 91(13):2407-11. PubMed ID: 21618547
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Children monosensitized to pine nuts have similar patterns of sensitization.
    Novembre E; Mori F; Barni S; Ferrante G; Pucci N; Ballabio C; Uberti F; Penas E; Restani P
    Pediatr Allergy Immunol; 2012 Dec; 23(8):762-5. PubMed ID: 23106493
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Applications of machine learning in pine nuts classification.
    Huang B; Liu J; Jiao J; Lu J; Lv D; Mao J; Zhao Y; Zhang Y
    Sci Rep; 2022 May; 12(1):8799. PubMed ID: 35614118
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.