733 related articles for article (PubMed ID: 26518275)
1. In vitro antioxidant and free radical scavenging activity of different parts of Tabebuia pallida growing in Bangladesh.
Rahman MM; Islam MB; Biswas M; Khurshid Alam AH
BMC Res Notes; 2015 Oct; 8():621. PubMed ID: 26518275
[TBL] [Abstract][Full Text] [Related]
2. A comparative study on the antioxidant activity of methanolic extracts from different parts of Morus alba L. (Moraceae).
Khan MA; Rahman AA; Islam S; Khandokhar P; Parvin S; Islam MB; Hossain M; Rashid M; Sadik G; Nasrin S; Mollah MN; Alam AH
BMC Res Notes; 2013 Jan; 6():24. PubMed ID: 23331970
[TBL] [Abstract][Full Text] [Related]
3. Evaluation of antioxidant and anticancer properties of the seed extracts of Syzygium fruticosum Roxb. growing in Rajshahi, Bangladesh.
Islam S; Nasrin S; Khan MA; Hossain AS; Islam F; Khandokhar P; Mollah MN; Rashid M; Sadik G; Rahman MA; Alam AH
BMC Complement Altern Med; 2013 Jun; 13():142. PubMed ID: 23800021
[TBL] [Abstract][Full Text] [Related]
4. Unfolding the apoptotic mechanism of antioxidant enriched-leaves of Tabebuia pallida (lindl.) miers in EAC cells and mouse model.
Rahman MM; Reza ASMA; Khan MA; Sujon KM; Sharmin R; Rashid M; Sadik MG; Reza MA; Tsukahara T; Capasso R; Mosaddik A; Gobe GC; Alam AK
J Ethnopharmacol; 2021 Oct; 278():114297. PubMed ID: 34118341
[TBL] [Abstract][Full Text] [Related]
5. Total phenolic, total flavonoid content, and antioxidant capacity of the leaves of Meyna spinosa Roxb., an Indian medicinal plant.
Sen S; De B; Devanna N; Chakraborty R
Chin J Nat Med; 2013 Mar; 11(2):149-57. PubMed ID: 23787182
[TBL] [Abstract][Full Text] [Related]
6. In vitro antioxidant evaluation and total phenolics of methanolic leaf extracts of Nyctanthes arbor-tristis L.
Michael JS; Kalirajan A; Padmalatha C; Singh AJ
Chin J Nat Med; 2013 Sep; 11(5):484-7. PubMed ID: 24359771
[TBL] [Abstract][Full Text] [Related]
7. Evaluation of antioxidant and free radical scavenging capacities of some Nigerian indigenous medicinal plants.
Akinmoladun AC; Obuotor EM; Farombi EO
J Med Food; 2010 Apr; 13(2):444-51. PubMed ID: 20192848
[TBL] [Abstract][Full Text] [Related]
8. Anti-acetylcholinesterase activity and antioxidant properties of extracts and fractions of Carpolobia lutea.
Nwidu LL; Elmorsy E; Thornton J; Wijamunige B; Wijesekara A; Tarbox R; Warren A; Carter WG
Pharm Biol; 2017 Dec; 55(1):1875-1883. PubMed ID: 28629287
[TBL] [Abstract][Full Text] [Related]
9. Total Phenolic, Flavonoid Contents, and Antioxidant Activities of Fruit, Seed, and Bark Extracts of
Phuyal N; Jha PK; Raturi PP; Rajbhandary S
ScientificWorldJournal; 2020; 2020():8780704. PubMed ID: 32256249
[TBL] [Abstract][Full Text] [Related]
10. Mangrove plant extracts: radical scavenging activity and the battle against food-borne pathogens.
Suganthy N; Kesika P; Karutha S; Kasi P; Devi P
Forsch Komplementmed; 2009 Feb; 16(1):41-8. PubMed ID: 19295229
[TBL] [Abstract][Full Text] [Related]
11. In vitro antioxidant activity of Hedyotis corymbosa (L.) Lam. aerial parts.
Sasikumar JM; Maheshu V; Aseervatham GS; Darsini DT
Indian J Biochem Biophys; 2010 Feb; 47(1):49-52. PubMed ID: 21086755
[TBL] [Abstract][Full Text] [Related]
12. Phenolic and flavonoid contents of Thai rice extracts and their correlation with antioxidant activities using chemical and cell assays.
Hansakul P; Srisawat U; Itharat A; Lerdvuthisopon N
J Med Assoc Thai; 2011 Dec; 94 Suppl 7():S122-30. PubMed ID: 22619918
[TBL] [Abstract][Full Text] [Related]
13. Antioxidant activity and protective effect against plasmid DNA strand scission of leaf, bark, and heartwood extracts from Acacia catechu.
Guleria S; Tiku AK; Singh G; Vyas D; Bhardwaj A
J Food Sci; 2011 Sep; 76(7):C959-64. PubMed ID: 21806606
[TBL] [Abstract][Full Text] [Related]
14. The potential medicinal value of plants from Asteraceae family with antioxidant defense enzymes as biological targets.
Koc S; Isgor BS; Isgor YG; Shomali Moghaddam N; Yildirim O
Pharm Biol; 2015 May; 53(5):746-51. PubMed ID: 25339240
[TBL] [Abstract][Full Text] [Related]
15. Antioxidant and free radical scavenging activities of some fruits.
Prakash D; Upadhyay G; Pushpangadan P; Gupta C
J Complement Integr Med; 2011 Jan; 8():. PubMed ID: 22754941
[TBL] [Abstract][Full Text] [Related]
16. ANTIOXIDANT ACTIVITY AND FT-IR ANALYSIS OF
Bhardwaj K; Kumar S; Ojha S
Afr J Tradit Complement Altern Med; 2016; 13(5):7-16. PubMed ID: 28487888
[TBL] [Abstract][Full Text] [Related]
17. Antinociceptive and antioxidant potential of the crude ethanol extract of the leaves of Ageratum conyzoides grown in Bangladesh.
Hossain H; Karmakar UK; Biswas SK; Shahid-Ud-Daula AF; Jahan IA; Adnan T; Chowdhury A
Pharm Biol; 2013 Jul; 51(7):893-8. PubMed ID: 23577800
[TBL] [Abstract][Full Text] [Related]
18. Evaluation of Antioxidant Capacity and Phenolic Content in Ethanolic Extracts of Leaves and Flowers of Some Asteraceae Species.
Anvari D; Jamei R
Recent Pat Food Nutr Agric; 2018; 9(1):42-49. PubMed ID: 29065850
[TBL] [Abstract][Full Text] [Related]
19. Antioxidant activity of nine Fabaceae species growing in Serbia and Montenegro.
Godevac D; Zdunić G; Savikin K; Vajs V; Menković N
Fitoterapia; 2008 Apr; 79(3):185-7. PubMed ID: 18166277
[TBL] [Abstract][Full Text] [Related]
20. Correlation of polyphenolic content with radical-scavenging capacity and anthelmintic effects of Rubus ulmifolius (Rosaceae) against Haemonchus contortus.
Akkari H; Hajaji S; B'chir F; Rekik M; Gharbi M
Vet Parasitol; 2016 May; 221():46-53. PubMed ID: 27084470
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]