BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

164 related articles for article (PubMed ID: 26552397)

  • 1. Methylmercury Increases and Eicosapentaenoic Acid Decreases the Relative Amounts of Arachidonic Acid-Containing Phospholipids in Mouse Brain.
    Zeng YX; Du ZY; Mjøs SA; Grung B; Midtbø LK
    Lipids; 2016 Jan; 51(1):61-73. PubMed ID: 26552397
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Brain spectrin (fodrin) interacts with phospholipids as revealed by intrinsic fluorescence quenching and monolayer experiments.
    Diakowski W; Prychidny A; Swistak M; Nietubyć M; Białkowska K; Szopa J; Sikorski AF
    Biochem J; 1999 Feb; 338 ( Pt 1)(Pt 1):83-90. PubMed ID: 9931302
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Docosahexaenoic acid enhances methylmercury-induced endoplasmic reticulum stress and cell death and eicosapentaenoic acid potentially attenuates these effects in mouse embryonic fibroblasts.
    Takanezawa Y; Nakamura R; Hamaguchi M; Yamamoto K; Sone Y; Uraguchi S; Kiyono M
    Toxicol Lett; 2019 May; 306():35-42. PubMed ID: 30769081
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Metabolic characterization of sciadonic acid (5c,11c,14c-eicosatrienoic acid) as an effective substitute for arachidonate of phosphatidylinositol.
    Tanaka T; Morishige J; Takimoto T; Takai Y; Satouchi K
    Eur J Biochem; 2001 Sep; 268(18):4928-39. PubMed ID: 11559362
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Enhancement of thrombin-thrombomodulin-catalysed protein C activation by phosphatidylethanolamine containing unsaturated fatty acids: possible physiological significance of phosphatidylethanolamine in anticoagulant activity of thrombomodulin.
    Horie S; Ishii H; Hara H; Kazama M
    Biochem J; 1994 Aug; 301 ( Pt 3)(Pt 3):683-91. PubMed ID: 8053894
    [TBL] [Abstract][Full Text] [Related]  

  • 6. High Arachidonic Acid Levels in the Tissues of Herbivorous Fish Species (Siganus fuscescens, Calotomus japonicus and Kyphosus bigibbus).
    Jiarpinijnun A; Benjakul S; Pornphatdetaudom A; Shibata J; Okazaki E; Osako K
    Lipids; 2017 Apr; 52(4):363-373. PubMed ID: 28332043
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Antithetic relationship of dietary arachidonic acid and eicosapentaenoic acid on eicosanoid production in vivo.
    Li B; Birdwell C; Whelan J
    J Lipid Res; 1994 Oct; 35(10):1869-77. PubMed ID: 7852864
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Mechanisms of accumulation of arachidonate in phosphatidylinositol in yellowtail. A comparative study of acylation systems of phospholipids in rat and the fish species Seriola quinqueradiata.
    Tanaka T; Iwawaki D; Sakamoto M; Takai Y; Morishige J; Murakami K; Satouchi K
    Eur J Biochem; 2003 Apr; 270(7):1466-73. PubMed ID: 12654002
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of calmodulin antagonists on lysosomal enzyme secretion and phospholipid metabolism in guinea-pig macrophages.
    Takenawa T; Homma Y; Nagai Y
    Biochem J; 1982 Dec; 208(3):549-58. PubMed ID: 6819863
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Biosynthesis of 1,2-dieicosapentaenoyl-sn-glycero-3-phosphocholine in Caenorhabditis elegans.
    Tanaka T; Izuwa S; Tanaka K; Yamamoto D; Takimoto T; Matsuura F; Satouchi K
    Eur J Biochem; 1999 Jul; 263(1):189-95. PubMed ID: 10429203
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Lipid alterations in transient forebrain ischemia: possible new mechanisms of CDP-choline neuroprotection.
    Rao AM; Hatcher JF; Dempsey RJ
    J Neurochem; 2000 Dec; 75(6):2528-35. PubMed ID: 11080206
    [TBL] [Abstract][Full Text] [Related]  

  • 12. The effect of dietary lipid manipulation on hepatic mitochondrial phospholipid fatty acid composition and carnitine palmitoyltransferase I activity.
    Power GW; Yaqoob P; Harvey DJ; Newsholme EA; Calder PC
    Biochem Mol Biol Int; 1994 Oct; 34(4):671-84. PubMed ID: 7866292
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Influence of dietary docosahexaenoic acid in combination with other long-chain polyunsaturated fatty acids on expression of biosynthesis genes and phospholipid fatty acid compositions in tissues of post-smolt Atlantic salmon (Salmo salar).
    Betancor MB; Howarth FJ; Glencross BD; Tocher DR
    Comp Biochem Physiol B Biochem Mol Biol; 2014; 172-173():74-89. PubMed ID: 24807616
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Arachidonic acid incorporation and redistribution in human neuroblastoma (SK-N-BE) cell phospholipids.
    Spinedi A; Pacini L; Piacentini M; Melino G; Luly P
    J Neurochem; 1990 Mar; 54(3):778-82. PubMed ID: 2106009
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Docosahexaenoic acid and eicosapentaenoic acid affect ovarian prostaglandin levels differently in rats.
    Broughton KS; Hahn B; Ross E
    Nutr Res; 2009 Jul; 29(7):510-8. PubMed ID: 19700039
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Ca2(+)-dependence of arachidonic acid redistribution among phospholipids of cultured mouse keratinocytes.
    Pacini L; Spinedi A; Piacentini M; Limatola C; Farrace MG; Autuori F; Luly P
    Biochim Biophys Acta; 1990 Aug; 1045(3):213-8. PubMed ID: 2117470
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Correlation of fatty acid unsaturation of the major liver mitochondrial phospholipid classes in mammals to their maximum life span potential.
    Portero-Otín M; Bellmunt MJ; Ruiz MC; Barja G; Pamplona R
    Lipids; 2001 May; 36(5):491-8. PubMed ID: 11432462
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Antagonism of arachidonic acid is linked to the antitumorigenic effect of dietary eicosapentaenoic acid in Apc(Min/+) mice.
    Petrik MB; McEntee MF; Chiu CH; Whelan J
    J Nutr; 2000 May; 130(5):1153-8. PubMed ID: 10801912
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Dietary methylmercury and vegetable oil affects brain lipid composition in Atlantic salmon (Salmo salar L.).
    Amlund H; Andreasen L; Torstensen BE
    Food Chem Toxicol; 2012 Mar; 50(3-4):518-25. PubMed ID: 22251570
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Enrichment of intestinal mucosal phospholipids with arachidonic and eicosapentaenoic acids fed to suckling piglets is dose and time dependent.
    Hess HA; Corl BA; Lin X; Jacobi SK; Harrell RJ; Blikslager AT; Odle J
    J Nutr; 2008 Nov; 138(11):2164-71. PubMed ID: 18936214
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.