BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

81 related articles for article (PubMed ID: 2655478)

  • 21. Differential effects of various oil diets on the risk of cardiac arrhythmias in rats.
    Isensee H; Jacob R
    J Cardiovasc Risk; 1994 Dec; 1(4):353-9. PubMed ID: 7542556
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Dietary fish oil reduces glomerular injury and elevated renal hydroxyeicosatetraenoic acid levels in the JCR:LA-cp rat, a model of the metabolic syndrome.
    Aukema HM; Lu J; Borthwick F; Proctor SD
    Br J Nutr; 2013 Jul; 110(1):11-9. PubMed ID: 23151363
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Dietary fish oil affects food intake, growth and hematologic values of weanling rats.
    Domínguez Z; Bosch V
    Arch Latinoam Nutr; 1994 Jun; 44(2):92-7. PubMed ID: 7733799
    [TBL] [Abstract][Full Text] [Related]  

  • 24. High-concentrate diets and polyunsaturated oils alter trans and conjugated isomers in bovine rumen, blood, and milk.
    Loor JJ; Ferlay A; Ollier A; Ueda K; Doreau M; Chilliard Y
    J Dairy Sci; 2005 Nov; 88(11):3986-99. PubMed ID: 16230705
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Effect of dietary fish oils on the nature of urinary prostaglandin metabolites in rats.
    Hornstra G; Stegen JC
    Eicosanoids; 1989; 2(3):145-9. PubMed ID: 2629893
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Lymphatic absorption of seal and fish oils and their effect on lipid metabolism and eicosanoid production in rats.
    Yoshida H; Kumamaru J; Mawatari M; Ikeda I; Imaizumi K; Tsuji H; Seto A
    Biosci Biotechnol Biochem; 1996 Aug; 60(8):1293-8. PubMed ID: 8987546
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Protective effects upon experimental inflammation models of a polyphenol-supplemented virgin olive oil diet.
    Martínez-Domínguez E; de la Puerta R; Ruiz-Gutiérrez V
    Inflamm Res; 2001 Feb; 50(2):102-6. PubMed ID: 11289653
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Modification of experimental nephrotoxicity with fish oil as the vehicle for cyclosporine.
    Elzinga L; Kelley VE; Houghton DC; Bennett WM
    Transplantation; 1987 Feb; 43(2):271-4. PubMed ID: 3810835
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Dietary fish oil inhibits the early stage of recovery of atrophied soleus muscle in rats via Akt-p70s6k signaling and PGF2α.
    You JS; Park MN; Lee YS
    J Nutr Biochem; 2010 Oct; 21(10):929-34. PubMed ID: 19954953
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Glomerular hemodynamic effects of dietary polyunsaturated fatty acid supplementation.
    Schmitz PG; O'Donnell MP; Kasiske BL; Keane WF
    J Lab Clin Med; 1991 Aug; 118(2):129-35. PubMed ID: 1856576
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Effects of dietary saturated, N-6 and N-3 polyunsaturated fats on blood pressure and prostaglandins outflow from perfused mesenteric vascular bed in rats.
    Soma M; Manku MS; Jenkins DK; Huang YS; Horrobin DF
    Prostaglandins; 1985 Dec; 30(6):969-80. PubMed ID: 3867093
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Fatty acid intake and Kupffer cell function: fish oil alters eicosanoid and monokine production to endotoxin stimulation.
    Billiar TR; Bankey PE; Svingen BA; Curran RD; West MA; Holman RT; Simmons RL; Cerra FB
    Surgery; 1988 Aug; 104(2):343-9. PubMed ID: 3041642
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Fatty acid changes in liver choline and ethanolamine glycerophospholipids in aspirin-treated rats fed linoleate, gamma-linolenate and fish oil.
    Huang YS; Watanabe Y; Horrobin DF; Simmons V
    Clin Physiol Biochem; 1989; 7(2):79-86. PubMed ID: 2547543
    [TBL] [Abstract][Full Text] [Related]  

  • 34. n-3 fatty acids increase postischemic blood flow but do not reduce myocardial necrosis.
    Force T; Malis CD; Guerrero JL; Varadarajan GS; Bonventre JV; Weber PC; Leaf A
    Am J Physiol; 1989 Oct; 257(4 Pt 2):H1204-10. PubMed ID: 2801980
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Glucose metabolism by lymphocytes, macrophages, and tumor cells from Walker 256 tumor-bearing rats supplemented with fish oil for one generation.
    Aikawa J; Moretto KD; Denes F; Yamazaki RK; Freitas FA; Hirabara SM; Tchaikovski O; Kaelher Mde A; Brito GA; Curi R; Fernandes LC
    Cell Biochem Funct; 2008 Dec; 26(8):874-80. PubMed ID: 18946876
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Activation of peroxisome proliferator-activated receptor alpha by dietary fish oil attenuates steatosis, but does not prevent experimental steatohepatitis because of hepatic lipoperoxide accumulation.
    Larter CZ; Yeh MM; Cheng J; Williams J; Brown S; dela Pena A; Bell-Anderson KS; Farrell GC
    J Gastroenterol Hepatol; 2008 Feb; 23(2):267-75. PubMed ID: 17868330
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Effect of n-3 and n-6 fatty acids on 7,12 dimethylbenz (a) anthracene-induced mammary tumorigenesis.
    Karmali RA; Donner A; Gobel S; Shimamura T
    Anticancer Res; 1989; 9(4):1161-7. PubMed ID: 2510582
    [TBL] [Abstract][Full Text] [Related]  

  • 38. A fish oil diet preserves renal function in nephrotoxic serum nephritis.
    Scharschmidt L; Miller M; Holthofer H; Sinha A; Schlondorff D; Gibbons N; Santiago A
    J Lab Clin Med; 1990 Apr; 115(4):405-14. PubMed ID: 2324610
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Effect of fish oil on plasma lipoproteins, liver glucose-6-phosphate dehydrogenase and glucose-6-phosphatase in rats.
    Chiang MT; Tsai ML
    Int J Vitam Nutr Res; 1995; 65(4):276-82. PubMed ID: 8789626
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Different ratios of eicosapentaenoic and docosahexaenoic omega-3 fatty acids in commercial fish oils differentially alter pro-inflammatory cytokines in peritoneal macrophages from C57BL/6 female mice.
    Bhattacharya A; Sun D; Rahman M; Fernandes G
    J Nutr Biochem; 2007 Jan; 18(1):23-30. PubMed ID: 16563716
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 5.