These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

163 related articles for article (PubMed ID: 26557107)

  • 1. Variation in fungal microbiome (mycobiome) and aflatoxin in stored in-shell peanuts at four different areas of China.
    Ding N; Xing F; Liu X; Selvaraj JN; Wang L; Zhao Y; Wang Y; Guo W; Dai X; Liu Y
    Front Microbiol; 2015; 6():1055. PubMed ID: 26557107
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Variation in fungal microbiome (mycobiome) and aflatoxins during simulated storage of in-shell peanuts and peanut kernels.
    Xing F; Ding N; Liu X; Selvaraj JN; Wang L; Zhou L; Zhao Y; Wang Y; Liu Y
    Sci Rep; 2016 May; 6():25930. PubMed ID: 27180614
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Evaluation of aflatoxin and Aspergillus sp. contamination in raw peanuts and peanut-based products along this supply chain in Malaysia.
    Norlia M; Nor-Khaizura MAR; Selamat J; Abu Bakar F; Radu S; Chin CK
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2018 Sep; 35(9):1787-1802. PubMed ID: 29912639
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Spatial analysis of dietary exposure of aflatoxins in peanuts and peanut oil in different areas of China.
    Qin M; Liang J; Yang D; Yang X; Cao P; Wang X; Ma N; Zhang L
    Food Res Int; 2021 Feb; 140():109899. PubMed ID: 33648201
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The gut mycobiome of the Human Microbiome Project healthy cohort.
    Nash AK; Auchtung TA; Wong MC; Smith DP; Gesell JR; Ross MC; Stewart CJ; Metcalf GA; Muzny DM; Gibbs RA; Ajami NJ; Petrosino JF
    Microbiome; 2017 Nov; 5(1):153. PubMed ID: 29178920
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Detection and quantification of Aspergillus section Flavi spp. in stored peanuts by real-time PCR of nor-1 gene, and effects of storage conditions on aflatoxin production.
    Passone MA; Rosso LC; Ciancio A; Etcheverry M
    Int J Food Microbiol; 2010 Apr; 138(3):276-81. PubMed ID: 20153541
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Polyphasic approach to the identification and characterization of aflatoxigenic strains of Aspergillus section Flavi isolated from peanuts and peanut-based products marketed in Malaysia.
    Norlia M; Jinap S; Nor-Khaizura MAR; Son R; Chin CK; Sardjono
    Int J Food Microbiol; 2018 Oct; 282():9-15. PubMed ID: 29885975
    [TBL] [Abstract][Full Text] [Related]  

  • 8. The Complex Essential Oils Highly Control the Toxigenic Fungal Microbiome and Major Mycotoxins During Storage of Maize.
    Wang L; Liu B; Jin J; Ma L; Dai X; Pan L; Liu Y; Zhao Y; Xing F
    Front Microbiol; 2019; 10():1643. PubMed ID: 31379790
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Mycobiota of ground red pepper and their aflatoxigenic potential.
    Ham H; Kim S; Kim MH; Lee S; Hong SK; Ryu JG; Lee T
    J Microbiol; 2016 Dec; 54(12):832-837. PubMed ID: 27888464
    [TBL] [Abstract][Full Text] [Related]  

  • 10. [Inhibition of Growth of Seed-Borne Fungi and Aflatoxin Production on Stored Peanuts by Allyl Isothiocyanate Vapor].
    Okano K; Nishioka C; Iida T; Ozu Y; Kaneko M; Watanabe Y; Mizukami Y; Ichinoe M
    Shokuhin Eiseigaku Zasshi; 2018; 59(1):45-50. PubMed ID: 29743467
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Analyses of fungal community by Illumina MiSeq platforms and characterization of Eurotium species on Liupao tea, a distinctive post-fermented tea from China.
    Mao Y; Wei B; Teng J; Huang L; Xia N
    Food Res Int; 2017 Sep; 99(Pt 1):641-649. PubMed ID: 28784527
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Assessment of the Microbiome and Potential Aflatoxin Associated With the Medicinal Herb
    Yu J; Guo M; Jiang W; Yang M; Pang X
    Front Microbiol; 2020; 11():582679. PubMed ID: 33193220
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of micro-encapsulated antioxidant formulations on mycobiota, residual levels, sensory analyses and insect pest attack in stored peanuts.
    Garcia D; Girardi NS; Passone MA; Nesci A; Etcheverry M
    Int J Food Microbiol; 2018 Nov; 285():158-164. PubMed ID: 30170271
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Variations of the fungal microbiome in Corydalis Rhizoma with different collection areas, processing methods, and storage conditions.
    Jiang W; Guo M; Yu J; Fan C; Yang M; Pang X
    Food Res Int; 2024 Mar; 180():114045. PubMed ID: 38395573
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The oral fungal mycobiome: characteristics and relation to periodontitis in a pilot study.
    Peters BA; Wu J; Hayes RB; Ahn J
    BMC Microbiol; 2017 Jul; 17(1):157. PubMed ID: 28701186
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Inactivation of aflatoxin B1 in corn meal, copra meal and peanuts by chlorine gas treatment.
    Samarajeewa U; Sen AC; Fernando SY; Ahmed EM; Wei CI
    Food Chem Toxicol; 1991 Jan; 29(1):41-7. PubMed ID: 1900253
    [TBL] [Abstract][Full Text] [Related]  

  • 17. [Investigation and research on fungal diversity of Platycladi Semen on Chinese market].
    Liu ZY; Wang LN; Zhang YQ
    Zhongguo Zhong Yao Za Zhi; 2021 Jan; 46(1):72-79. PubMed ID: 33645054
    [TBL] [Abstract][Full Text] [Related]  

  • 18. First Report of Aspergillus niger Causing Root Rot of Peanut in China.
    Xu ML; Yang JG; Wu JX; Chi YC; Xie LH
    Plant Dis; 2015 Feb; 99(2):284. PubMed ID: 30699594
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Mycobiome in the Middle Ear Cavity with and Without Otitis Media with Effusion.
    Durmaz R; Durmaz B; Arı O; Abdulmajed O; Çelik S; Kalcıoğlu MT
    Turk Arch Otorhinolaryngol; 2021 Dec; 59(4):261-270. PubMed ID: 35262043
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Detection of Aspergillus flavus in stored peanuts using real-time PCR and the expression of aflatoxin genes in toxigenic and atoxigenic A. flavus isolates.
    Mahmoud MA
    Foodborne Pathog Dis; 2015 Apr; 12(4):289-96. PubMed ID: 25621617
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.