These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

184 related articles for article (PubMed ID: 26593515)

  • 1. Allergen composition analysis and allergenicity assessment of Chinese peanut cultivars.
    Wu Z; Zhou N; Xiong F; Li X; Yang A; Tong P; Tang R; Chen H
    Food Chem; 2016 Apr; 196():459-65. PubMed ID: 26593515
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effects of genetic diversity on the allergenicity of peanut (Arachis hypogaea) proteins: identification of the hypoallergenic accessions using BALB/c mice model and in silico analysis of Ara h 3 allergen cross-reactivity.
    Djeghim H; Bellil I; Benslama O; Lekmine S; Temim E; Boufendi H; Postigo I; Sánchez P; Khelifi D
    J Proteomics; 2024 Aug; 306():105264. PubMed ID: 39047939
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effectiveness of different proteases in reducing allergen content and IgE-binding of raw peanuts.
    Yu J; Mikiashvili N
    Food Chem; 2020 Mar; 307():125565. PubMed ID: 31630022
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Quantification of major peanut allergens Ara h 1 and Ara h 2 in the peanut varieties Runner, Spanish, Virginia, and Valencia, bred in different parts of the world.
    Koppelman SJ; Vlooswijk RA; Knippels LM; Hessing M; Knol EF; van Reijsen FC; Bruijnzeel-Koomen CA
    Allergy; 2001 Feb; 56(2):132-7. PubMed ID: 11167373
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Allergenicity attributes of different peanut market types.
    Koppelman SJ; Jayasena S; Luykx D; Schepens E; Apostolovic D; de Jong GA; Isleib TG; Nordlee J; Baumert J; Taylor SL; Cheng H; Maleki S
    Food Chem Toxicol; 2016 May; 91():82-90. PubMed ID: 26921497
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Structure and stability of 2S albumin-type peanut allergens: implications for the severity of peanut allergic reactions.
    Lehmann K; Schweimer K; Reese G; Randow S; Suhr M; Becker WM; Vieths S; Rösch P
    Biochem J; 2006 May; 395(3):463-72. PubMed ID: 16372900
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Analysis of the composition of an immunoglobulin E reactive high molecular weight protein complex of peanut extract containing Ara h 1 and Ara h 3/4.
    Boldt A; Fortunato D; Conti A; Petersen A; Ballmer-Weber B; Lepp U; Reese G; Becker WM
    Proteomics; 2005 Feb; 5(3):675-86. PubMed ID: 15714473
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Peanut varieties with reduced Ara h 1 content indicating no reduced allergenicity.
    Krause S; Latendorf T; Schmidt H; Darcan-Nicolaisen Y; Reese G; Petersen A; Janssen O; Becker WM
    Mol Nutr Food Res; 2010 Mar; 54(3):381-7. PubMed ID: 19866467
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The structure and potential allergenicity of peanut allergen monomers after roasting.
    Zhang Y; Geng Q; Song M; Li X; Yang A; Tong P; Wu Z; Chen H
    Food Funct; 2024 Mar; 15(5):2577-2586. PubMed ID: 38353700
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Thermal processing effects on peanut allergen Ara h 2 allergenicity in mice and its antigenic epitope structure.
    Zhang W; Zhu Q; Zhang T; Cai Q; Chen Q
    Food Chem; 2016 Dec; 212():657-62. PubMed ID: 27374581
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Influence of thermal processing on the allergenicity of peanut proteins.
    Mondoulet L; Paty E; Drumare MF; Ah-Leung S; Scheinmann P; Willemot RM; Wal JM; Bernard H
    J Agric Food Chem; 2005 Jun; 53(11):4547-53. PubMed ID: 15913323
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Proteomic screening points to the potential importance of Ara h 3 basic subunit in allergenicity of peanut.
    Guo B; Liang X; Chung SY; Maleki SJ
    Inflamm Allergy Drug Targets; 2008 Sep; 7(3):163-6. PubMed ID: 18782022
    [TBL] [Abstract][Full Text] [Related]  

  • 13. A comparison study on allergen components between Korean (Arachis fastigiata Shinpung) and American peanut (Arachis hypogaea Runner).
    Park CW; Kim GI; Lee CH
    J Korean Med Sci; 2000 Aug; 15(4):387-92. PubMed ID: 10983685
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Influence of peanut matrix on stability of allergens in gastric-simulated digesta: 2S albumins are main contributors to the IgE reactivity of short digestion-resistant peptides.
    Prodic I; Stanic-Vucinic D; Apostolovic D; Mihailovic J; Radibratovic M; Radosavljevic J; Burazer L; Milcic M; Smiljanic K; van Hage M; Cirkovic Velickovic T
    Clin Exp Allergy; 2018 Jun; 48(6):731-740. PubMed ID: 29412488
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Assessment of the sensitizing potential of processed peanut proteins in Brown Norway rats: roasting does not enhance allergenicity.
    Kroghsbo S; Rigby NM; Johnson PE; Adel-Patient K; Bøgh KL; Salt LJ; Mills EN; Madsen CB
    PLoS One; 2014; 9(5):e96475. PubMed ID: 24805813
    [TBL] [Abstract][Full Text] [Related]  

  • 16. IgE cross-reactivity between the major peanut allergen Ara h 2 and tree nut allergens.
    de Leon MP; Drew AC; Glaspole IN; Suphioglu C; O'Hehir RE; Rolland JM
    Mol Immunol; 2007 Jan; 44(4):463-71. PubMed ID: 16580071
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Peanut allergen Ara h 3: isolation from peanuts and biochemical characterization.
    Koppelman SJ; Knol EF; Vlooswijk RA; Wensing M; Knulst AC; Hefle SL; Gruppen H; Piersma S
    Allergy; 2003 Nov; 58(11):1144-51. PubMed ID: 14616125
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Proteomic analysis of peanut seed storage proteins and genetic variation in a potential peanut allergen.
    Guo B; Liang X; Chung SY; Holbrook CC; Maleki SJ
    Protein Pept Lett; 2008; 15(6):567-77. PubMed ID: 18680451
    [TBL] [Abstract][Full Text] [Related]  

  • 19. A murine model of peanut anaphylaxis: T- and B-cell responses to a major peanut allergen mimic human responses.
    Li XM; Serebrisky D; Lee SY; Huang CK; Bardina L; Schofield BH; Stanley JS; Burks AW; Bannon GA; Sampson HA
    J Allergy Clin Immunol; 2000 Jul; 106(1 Pt 1):150-8. PubMed ID: 10887318
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Computationally predicted IgE epitopes of walnut allergens contribute to cross-reactivity with peanuts.
    Maleki SJ; Teuber SS; Cheng H; Chen D; Comstock SS; Ruan S; Schein CH
    Allergy; 2011 Dec; 66(12):1522-9. PubMed ID: 21883278
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.