382 related articles for article (PubMed ID: 26596358)
1. Heterologous expression of a GH3 β-glucosidase from Neurospora crassa in Pichia pastoris with high purity and its application in the hydrolysis of soybean isoflavone glycosides.
Pei X; Zhao J; Cai P; Sun W; Ren J; Wu Q; Zhang S; Tian C
Protein Expr Purif; 2016 Mar; 119():75-84. PubMed ID: 26596358
[TBL] [Abstract][Full Text] [Related]
2. A Novel Thermostable GH3
Li X; Xia W; Bai Y; Ma R; Yang H; Luo H; Shi P
Biomed Res Int; 2018; 2018():4794690. PubMed ID: 30426008
[TBL] [Abstract][Full Text] [Related]
3. Molecular characterization of a highly-active thermophilic β-glucosidase from Neosartorya fischeri P1 and its application in the hydrolysis of soybean isoflavone glycosides.
Yang X; Ma R; Shi P; Huang H; Bai Y; Wang Y; Yang P; Fan Y; Yao B
PLoS One; 2014; 9(9):e106785. PubMed ID: 25188254
[TBL] [Abstract][Full Text] [Related]
4. Heterologous Expression and Characterization of a GH3 β-Glucosidase from Thermophilic Fungi Myceliophthora thermophila in Pichia pastoris.
Zhao J; Guo C; Tian C; Ma Y
Appl Biochem Biotechnol; 2015 Sep; 177(2):511-27. PubMed ID: 26234435
[TBL] [Abstract][Full Text] [Related]
5. Characterization of a GH3 family β-glucosidase from Dictyoglomus turgidum and its application to the hydrolysis of isoflavone glycosides in spent coffee grounds.
Kim YS; Yeom SJ; Oh DK
J Agric Food Chem; 2011 Nov; 59(21):11812-8. PubMed ID: 21919440
[TBL] [Abstract][Full Text] [Related]
6. Characterization of a novel β-glucosidase from Gongronella sp. W5 and its application in the hydrolysis of soybean isoflavone glycosides.
Fang W; Song R; Zhang X; Zhang X; Zhang X; Wang X; Fang Z; Xiao Y
J Agric Food Chem; 2014 Dec; 62(48):11688-95. PubMed ID: 25389558
[TBL] [Abstract][Full Text] [Related]
7. Characterization of β-glucosidase from Aspergillus terreus and its application in the hydrolysis of soybean isoflavones.
Yan FY; Xia W; Zhang XX; Chen S; Nie XZ; Qian LC
J Zhejiang Univ Sci B; 2016 Jun; 17(6):455-64. PubMed ID: 27256679
[TBL] [Abstract][Full Text] [Related]
8. Hydrolysis of isoflavone glycosides by a thermostable β-glucosidase from Pyrococcus furiosus.
Yeom SJ; Kim BN; Kim YS; Oh DK
J Agric Food Chem; 2012 Feb; 60(6):1535-41. PubMed ID: 22251001
[TBL] [Abstract][Full Text] [Related]
9. Characterization of a thermostable β-glucosidase from Aspergillus fumigatus Z5, and its functional expression in Pichia pastoris X33.
Liu D; Zhang R; Yang X; Zhang Z; Song S; Miao Y; Shen Q
Microb Cell Fact; 2012 Feb; 11():25. PubMed ID: 22340848
[TBL] [Abstract][Full Text] [Related]
10. Molecular cloning and characterization of a novel β-glucosidase with high hydrolyzing ability for soybean isoflavone glycosides and glucose-tolerance from soil metagenomic library.
Li G; Jiang Y; Fan XJ; Liu YH
Bioresour Technol; 2012 Nov; 123():15-22. PubMed ID: 22940294
[TBL] [Abstract][Full Text] [Related]
11. Comparison of three thermostable β-glucosidases for application in the hydrolysis of soybean isoflavone glycosides.
Song X; Xue Y; Wang Q; Wu X
J Agric Food Chem; 2011 Mar; 59(5):1954-61. PubMed ID: 21294581
[TBL] [Abstract][Full Text] [Related]
12. Carbohydrate-binding module assisted purification and immobilization of β-glucosidase onto cellulose and application in hydrolysis of soybean isoflavone glycosides.
Chang F; Xue S; Xie X; Fang W; Fang Z; Xiao Y
J Biosci Bioeng; 2018 Feb; 125(2):185-191. PubMed ID: 29046264
[TBL] [Abstract][Full Text] [Related]
13. High level expression of extracellular secretion of a β-glucosidase gene (PtBglu3) from Paecilomyces thermophila in Pichia pastoris.
Yan Q; Hua C; Yang S; Li Y; Jiang Z
Protein Expr Purif; 2012 Jul; 84(1):64-72. PubMed ID: 22568931
[TBL] [Abstract][Full Text] [Related]
14. Purification and enzymatic characterization of secretory glycoside hydrolase family 3 (GH3) aryl β-glucosidases screened from Aspergillus oryzae genome.
Kudo K; Watanabe A; Ujiie S; Shintani T; Gomi K
J Biosci Bioeng; 2015 Dec; 120(6):614-23. PubMed ID: 25936960
[TBL] [Abstract][Full Text] [Related]
15. Conversion of Isoflavone Glucosides to Aglycones by Partially Purified β-Glucosidases from Microbial and Vegetable Sources.
Fujita A; Alencar SM; Park YK
Appl Biochem Biotechnol; 2015 Jul; 176(6):1659-72. PubMed ID: 26018343
[TBL] [Abstract][Full Text] [Related]
16. Characterization of a novel cold-adapted GH1 β-glucosidase from
He J; Duan J; Yu P; Li Y; Wang M; Zhang X; Chen Z; Shi P
Curr Res Food Sci; 2024; 8():100777. PubMed ID: 38840809
[TBL] [Abstract][Full Text] [Related]
17. Hydrolysis of soy isoflavone glycosides by recombinant beta-glucosidase from hyperthermophile Thermotoga maritima.
Xue Y; Yu J; Song X
J Ind Microbiol Biotechnol; 2009 Nov; 36(11):1401-8. PubMed ID: 19693552
[TBL] [Abstract][Full Text] [Related]
18. Characterization and application of an acidophilic and thermostable β-glucosidase from Thermofilum pendens.
Li D; Li X; Dang W; Tran PL; Park SH; Oh BC; Hong WS; Lee JS; Park KH
J Biosci Bioeng; 2013 May; 115(5):490-6. PubMed ID: 23266119
[TBL] [Abstract][Full Text] [Related]
19. Hydrolysis of isoflavone glycoside by immobilization of β-glucosidase on a chitosan-carbon in two-phase system.
Chang J; Lee YS; Fang SJ; Park DJ; Choi YL
Int J Biol Macromol; 2013 Oct; 61():465-70. PubMed ID: 23973490
[TBL] [Abstract][Full Text] [Related]
20. A novel soybean (Glycine max) gene encoding a family 3 β-glucosidase has high isoflavone 7-O-glucoside-hydrolyzing activity in transgenic rice.
Hsu CC; Wu TM; Hsu YT; Wu CW; Hong CY; Su NW
J Agric Food Chem; 2015 Jan; 63(3):921-8. PubMed ID: 25569564
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]